199791 cheese mores home camp fire Recipes

  • Fire-Roasted Ziti with Sausage
    ziti or small tube pasta and
    5 More
    ziti or small tube pasta, italian diced tomatoes, undrained, fire-roasted tomato and garlic spaghetti sauce, johnsonville smoked sausage, sliced, shredded part-skim mozzarella cheese, divided, cottage cheese
    30 min, 6 ingredients
  • Fire Roasted Tomato and Feta Pasta with Shrimp
    linguine pasta, olive oil, garlic, minced and
    5 More
    linguine pasta, olive oil, garlic, minced, shrimp, peeled and deveined, fire roasted tomatoes, chopped fresh basil, salt and pepper to taste, crumbled feta cheese
    27 min, 8 ingredients
  • Fire Pot
    chicken broth (if using canned dilute according to instru... and
    12 More
    chicken broth (if using canned dilute according to instructions, quantity depends on the size of your fire or fondu), crushed red pepper flakes (optional, more if you like ), shrimp, shelled and deveined, lean steak, fat removed and cut in paper thin slices, bean curd, 3 inches square,diced (optional), tomato, diced, fresh spinach, cut in bite-size pieces, chinese cabbage, cut in bite-size pieces, bean thread noodles, water, sriracha sauce, soy sauce, green onions, chopped in 1 inch lengths
    30 min, 13 ingredients
  • Home Made Saucy Mexican Taco Salsa
    stewed tomatoes, regular flavor and your favorite brand and
    5 More
    stewed tomatoes, regular flavor and your favorite brand, green bell pepper, thick slice of a large sweet onion, jalapeno pepper (more or less to your taste , we like it hot!), salt and pepper (optional), tabasco sauce (optional)
    10 min, 6 ingredients
  • Camp Pizza with Caramelized Onions, Sausage, and Fontina
    olive oil and
    10 More
    olive oil, baked 10- to 11-in. pizza crust , such as boboli, onions , halved lengthwise, then thinly sliced, bulk italian sausage, salt, pepper, fresh thyme leaves or 2 tsp. dried, store-bought or homemade pizza sauce, coarsely shredded fontina cheese, grated parmesan cheese, fresh oregano leaves
    11 ingredients
  • Fire-Roasted Tomato Soup
    condensed tomato soup, undiluted and
    5 More
    condensed tomato soup, undiluted, one 5 ounces) evaporated milk, fire-roasted diced tomatoes, undrained, sour cream, shredded cheddar cheese, bacon bits
    25 min, 6 ingredients
  • Camp David Spaghetti with Italian Sausage
    italian sausage links, casings removed, lean ground beef and
    12 More
    italian sausage links, casings removed, lean ground beef, olive oil, yellow onion, chopped, garlic, chopped, whole peeled tomatoes, tomato sauce, salt, ground black pepper, dried basil, chopped fresh oregano, bay leaf, uncooked spaghetti, grated parmesan cheese
    1 hour 55 min, 14 ingredients
  • Camping Potatoes
    frozen hash brown potatoes, shredded or diced and
    7 More
    frozen hash brown potatoes, shredded or diced, shredded cheddar cheese, sour cream (i use fat-free), cream of chicken soup, butter or 1/2 cup margarine, melted (or less if you prefer), chopped green onion, seasoning salt (optional), garlic salt, to your taste (optional)
    1 hour 10 min, 8 ingredients
  • Camping Made Easy: Boil-In-Bag Omelet
    eggs, water (optional), cheese (shredded, your choice ) and
    3 More
    eggs, water (optional), cheese (shredded, your choice ), onion (chopped, raw or sauteed ), bell pepper (chopped, raw or sauteed ), meat (precooked & diced, chopped or ground, your choice.)
    15 min, 6 ingredients
  • Camp Potatoes
    potatoes, sliced, onions, sliced, butter and
    2 More
    potatoes, sliced, onions, sliced, butter, sharp cheddar cheese, shredded, salt and pepper
    45 min, 5 ingredients
  • Home-Style Cheesy Broccoli Tuna Bake Home-Style Cheesy Broccoli Tuna Bake
    reames frozen home-style egg noodles, cheddar cheese soup and
    6 More
    reames frozen home-style egg noodles, cheddar cheese soup, evaporated milk, instant dried onion flakes, albacore tuna, drained, sliced mushrooms, drained, frozen chopped broccoli, thawed and drained, shredded mild cheddar cheese
    50 min, 8 ingredients
  • Camping Boozy Campfire Cheese Camping Boozy Campfire Cheese
    brie cheese, brandy and
    2 More
    brie cheese, brandy, bread baguette or 1 loaf sourdough bread, heavy-duty aluminum foil
    20 min, 4 ingredients
  • Fire-Roasted Tomato Sauce (Slow Cooker) Fire-Roasted Tomato Sauce (Slow Cooker)
    extra-virgin olive oil, onions, minced and
    12 More
    extra-virgin olive oil, onions, minced, garlic cloves, minced, tomato paste, minced fresh oregano (or 2 tsp. dried ), red pepper flakes , a pinch, fire-roasted diced tomatoes, drained, dry red wine, fire-roasted crushed tomatoes, tomato sauce, liquid smoke, minced fresh parsley, salt, pepper
    11 hour 30 min, 14 ingredients
  • Fire-Roasted Tomato and Eggplant Bisque Fire-Roasted Tomato and Eggplant Bisque
    olive oil, onion, finely chopped, carrot, finely chopped and
    13 More
    olive oil, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, peeled and diced eggplant (about 1/2 medium or 3 japanese eggplant), garlic cloves, minced, all-purpose flour, fire-roasted diced tomatoes with juice, tomato paste, sugar, vegetable stock or 3 cups chicken stock, balsamic vinegar, milk or 1 cup half-and-half, salt, white pepper, crouton (preferably cheese or garlic)
    35 min, 16 ingredients
  • Camp Ham and Cheese Camp Ham and Cheese
    english muffins, cheese (use round slices if possible) and
    1 More
    english muffins, cheese (use round slices if possible), deli ham
    10 min, 3 ingredients
  • Camp Barakel's Pizza Potatoes Camp Barakel's Pizza Potatoes
    scalloped potatoes, tomatoes, water, oregano and
    2 More
    scalloped potatoes, tomatoes, water, oregano, pepperoni or 1 lb browned ground beef, shredded cheddar cheese or 4 oz mozzarella cheese
    45 min, 6 ingredients
  • Fire Roasted Tomato and Zucchini Vegan Pasta Fire Roasted Tomato and Zucchini Vegan Pasta
    bow tie pasta, olive oil and
    13 More
    bow tie pasta, olive oil, sweet onion , sliced into bite-sized pieces, red onion , sliced into bite-sized pieces, fire-roasted tomato, diced, fire-roasted sweet red pepper, diced, mushrooms, quartered, zucchini , cut into quarter slices, yellow squash , cut into quarter slices, tomato paste, red wine, italian dressing, fresh garlic cloves, fresh basil , to taste, fresh oregano , to taste
    15 min, 15 ingredients
  • Fired Up Rosemary Salmon (Paula Deen) Fired Up Rosemary Salmon (Paula Deen)
    salmon, skin-on , between 5 to 7-lb, butter and
    3 More
    salmon, skin-on , between 5 to 7-lb, butter, salt and freshly ground black pepper, fresh rosemary sprigs, plus more, for garnish, lemon or orange slices
    28 min, 5 ingredients




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