251 cheese casserole spaghetti sauce Recipes

sliced green onion, minced garlic, mushroom pieces, butter, spaghetti, cooked and drained, spaghetti sauce, divided, shredded monterey jack cheese, divided, sour cream, cottage cheese, salt, pepper

spaghetti squash, curd cottage cheese, parmesan cheese, fresh grated, frozen chopped spinach, eggs, marinara sauce

spaghetti, ground beef, onion, chopped, minced garlic cloves (optional), green bell pepper, chopped, fresh mushrooms, sliced, seasoning salt, pepper, grated parmesan cheese (optional), chili powder (or to taste), worcestershire sauce (or to taste), tomatoes, canned corn niblets, grated cheddar cheese, tomato soup, undiluted

lean hamburger or 1 lb ground turkey, onion, chopped, garlic cloves, chopped, spaghetti sauce (or 3 cans of tomato sauce), tomato sauce (if you use all , use italian seasoning not only oregano), water, garlic salt, oregano or 1 tsp italian seasoning, couple shakes hot sauce , not tabasco sauce, salt and pepper, egg noodles, cheddar cheese soup, pepperoni , for less salt, use 8 oz package of, mozzarella cheese, cheddar cheese, black olives (optional) or green olives (optional), mushroom (optional)

rotini pasta, meatless spaghetti sauce or 1 (24 oz) jar marinara sauce, tomato sauce, ground turkey, sweet italian sausage (ground, not link !), sweet onion, finely chopped, bell pepper, finely chopped, garlic cloves, minced, olive oil, basil, salt, crushed red pepper flakes, parmesan cheese, mozzarella cheese

rotini pasta, cooked, olive oil, italian sausage (mix and match hot and mild to taste), sharp cheddar cheese, grated, butter, at room temperature, egg, lightly beaten, low fat cottage cheese or 2 lbs ricotta cheese, egg, lightly beaten, salt, fresh ground black pepper, spaghetti sauce, mozzarella cheese, grated, parmesan cheese or 1/2 cup romano cheese, grated

lean ground beef, onion, chopped, spaghetti sauce , italian sausage flavor, tomato sauce , lasagna flavor, oregano, garlic salt, pepper, cheddar cheese soup, wide egg noodles, cooked and drained, pre-shredded mozzarella cheese

ground chicken breast, white onions chopped, tomato sauce, spaghetti sauce mix, evaporated milk, cream cheese softened, egg noodles cooked and drained, mozzarella cheese shredded

ground beef, garlic powder (i use the kind w parsley), penne pasta (cooked , could substitute with elbow or shells), spaghetti sauce (i use prego organic garlic & basil flavor), kraft parmesan romano asiago cheese blend, shredded mozzarella cheese, basil, sea salt & pepper

uncooked spaghetti, ground beef, spaghetti sauce (26.5 oz), butter, chopped onions, cream cheese, milk, fresh grated parmasean cheese, french fried onions (small can)

dried spaghetti (whole wheat for better nutrition), egg substitute, parmesan cheese, finely shredded, frozen chopped spinach, thawed, ground turkey or 3/4 lb lean ground beef, onion, chopped, spaghetti sauce, shredded part-skim mozzarella cheese (3 oz), bell pepper (green, red, or yellow )

yellow squash, peeled and sliced thin, eggplant, peeled, sliced thin (optional), spaghetti sauce (i like it with onion in it), breadcrumbs (wheat or plain or italian), egg beaters egg substitute, substitute divided, cheddar cheese, divided (or mixture of your favorite cheeses), parmesan cheese

prepared frozen or homemade meatballs, shell pasta, ricotta cheese, shredded mozzarella cheese, sour cream, prepared spaghetti sauce or 1 (28 oz) jar homemade spaghetti sauce, grated parmesan cheese , to taste

hamburger, onion (chopped ), your favorite spaghetti sauce (i use ragu for this), mozzarella cheese (i use fresh mozzerella-the difference is unbelievable), wide egg noodles, sour cream, dried parsley, cream cheese (softened ), green onions, chopped using green parts only, salt and pepper

rice (that you previously cooked for example minute or from another meal that is leftover), onion soup, cooked crumbled lean hamburger, chopped fresh onions or chopped dehydrated onion, tomato sauce (leftovers if possible) or spaghetti sauce (leftovers if possible) or taco sauce (leftovers if possible), canned corn or frozen corn, drained, canned mushroom, drained, fresh cooked drained bacon (save the drippings), shredded cheese

oil, onion, chopped, ground beef, meatless mushroom spaghetti sauce (or 1 1/2 jars), salt, carton thin spaghetti, cooked and drained, sharp cheddar cheese, grated (4 cup)

lean ground beef, chopped onion, chopped fresh garlic, grated parmesan cheese (optional), seasoning salt and black pepper, tomato sauce (can use two if desired), spaghetti sauce mix, sour cream, grated mozzarella cheese, refrigerated crescent dinner rolls (8 pieces), melted butter, grated parmesan cheese, cooked pasta (penne or rigatoni pasta is good, make certain not to overcook the pasta)

ground beef, chopped onion, garlic clove, minced, spaghetti sauce, tomato sauce, tomato paste, water, salt, pepper, pasta shells, cooked and drained, frozen chopped spinach, thawed and squeezed dry, eggs, lightly beaten, shredded sharp cheddar cheese, soft bread crumbs, grated parmesan cheese