373 cheese ball olives Recipes

progresso artichoke heart, italian breadcrumbs, divided, eggs, well beaten, grated parmesan cheese, divided, olive oil, garlic, minced

rindless soft goat s cheese, extra virgin olive oil, crushed pink peppercorns, white sesame seeds, toasted, black sesame seed, toasted, snipped fresh chives, cayenne pepper

olive oil, sliced mushrooms, garlic cloves, peeled and finely sliced, thyme, butter, salt & freshly ground black pepper, tomato sauce, spinach leaves (optional), chopped ham (optional), shredded cheddar cheese (optional), balls fresh mozzarella cheese or 12 oz shredded mozzarella cheese, white flour, semolina flour, fine sea salt, dry active yeast, sugar, extra virgin olive oil, lukewarm water

shredded old cheddar cheese or 1 cup sharp cheddar cheese, soft butter, worcestershire sauce, bisquick (see ), pimento stuffed olive

grated sharp cheddar cheese, flour, paprika, soft butter, salt, green olives (no pits)

olive oil, unsalted butter, sage leaves, onions, peeled and finely chopped, garlic cloves, peeled and minced, pumpkin, peeled , deseeded and cut into 3cm rough cubes, vermouth or 5 ml white wine, water, chopped tomatoes, salt & freshly ground black pepper, chopped tomatoes, water, sugar, sea salt or 1 tsp table salt, good grinding pepper, soft fresh goat s cheese, cream cheese with garlic and herbs, grated cheddar cheese, ricotta cheese, organic eggs, good grating fresh nutmeg, fresh lasagna sheets, 600g total, balls mozzarella cheese, pine nuts, toasted, salt and pepper

olive oil, brown button mushrooms, cleaned and sliced (or mixed mushrooms), onion, chopped (half of it comes from the bechamel sauce if using my recipe), garlic clove, sliced, dried rubbed sage, dried rosemary, fresh ground black pepper, chili powder, penne pasta , cooked according to package directions (whole wheat is fine), mozzarella cheese , ball cubed (low-fat works fine), camembert cheese, cubed (low-fat works fine ), bechamel sauce (recommended basic with lots of flavour), cheese, grated (i used a mix of 4 cheeses, use your favourite)

cream cheese, softened, pimento-stuffed green olives, seasoned salt, chopped pecans

grated sharp cheddar cheese, soft margarine or 3 tbsp butter, paprika, flour, salt , to taste, spanish olives

eggplants, fresh mozzarella cheese , balls, olive oil, sea salt, ground black peppercorns, grated parmesan cheese, white wine vinegar, tomatoes, chopped fresh basil

fresh baby mozzarella cheese balls, olive oil, chopped fresh basil, chopped fresh chives, chopped fresh oregano, fresh lemon juice, salt, freshly ground pepper

cheddar, shredded, cream, ripe olives, chopped, worcestershire sauce, onion salt, celery salt, garlic salt, chipped dried beef, chopped

mashed potatoes, kraft cheddar cheese (shredded ), olive oil

unsalted butter, gorgonzola, garlic cloves, peeled and pressed, extra virgin olive oil, lemon , juice and zest of, white pepper, celery ribs, washed and dried, cocktail onions

plain yogurt, salt, chopped mint, chopped marjoram, chopped tarragon (other herbs of your choice can be used), paprika, olive oil

sharp cheese, grated, margarine, soft, flour (or slightly more ), red pepper to taste, garlic salt, worcestershire sauce, water, sized stuffed olives, drained

ball frozen pizza dough (available at your local grocery store in the frozen bread section), good quality blue cheese, lightly toasted walnuts, ripened bartlett pear, olive oil, garlic salt, grated parmesan cheese, honey, butter, shredded mozzarella cheese (more if you d like)

shredded cheddar cheese (4 oz), butter , softened, worchestershire sauce, original bisquick mix, pimiento stuffed olives