173 chaude aux avec moutarde Recipes

recipe unsweetened pastry for a 9-inch single crust pie, grainy brown mustard, ripe tomatoes, thinly sliced, swiss cheese, about 1/4-inch thick, olive oil , or as needed, herbes de provence

olive oil, onions, finely chopped, garlic cloves, minced, celery ribs, sliced, bacon , cut into 1/4 inch strips crosswise, lentils (lentilles de puy, small green french ), diced tomatoes, vegetable stock, thyme, bay leaves, sea salt and pepper

dried apricots, chicken, cut into 8 pieces (2 legs, 2 things, and each breast cut in half crosswise, leaving wings attached), ground ginger, ground turmeric, paprika, saffron thread, ground cinnamon, coarse salt, fresh ground black pepper, butter (salted or unsalted), onion, finely chopped, chicken stock, chopped fresh cilantro , plus a bit extra for garnish, honey, lemon , juice of, blanched almond, toasted

dark chocolate, best-quality, chopped, milk (full fat ), cornstarch or 1 1/4 tbsp cornflour, sugar (or to taste), vanilla extract

sirloin steaks, salt & freshly ground black pepper, vegetable oil, butter, shallots, finely chopped, cognac, heavy cream, dijon mustard

sirloin tip steak (cut into 4 serving size pieces), butter, salt, pepper, brandy, whipping cream, dijon mustard, low-fat sour cream (we cut the calories where we can), worcestershire sauce

boneless skinless chicken thighs, cut into bite-size pieces, olive oil, onion , halved lengthwise and sliced thin crosswise, mushroom, sliced thin, dry sherry, chicken broth, cream cheese, spicy brown mustard, garlic cloves, very finely minced, dried thyme, salt and pepper, to taste, fresh parsley, minced, cooked noodles or rice or mashed potatoes

lentilles du puy (french green lentils) picked over and rinsed, water, onion, chopped fine, bacon slices, chopped, garlic clove, halved, dried thyme, fresh flat-leafed parsley sprigs plus 1/2 cup leaves, chopped fine, carrots, diced fine (about 3/4 cup), white-wine vinegar, dijon mustard , or to taste, olive oil, arugula , coarse stems discarded, washed well and spun dry

salmon fillets, skinless, creme fraiche, meaux mustard, dry white wine, fresh tarragon, lemon, salt , to taste, pepper , to taste, rapeseed oil

red wine (beaujolais, chinon, bordeaux or anjou), cinnamon sticks, orange , zest of, lemon , zest of, granulated sugar, cardamom pods, cinnamon sticks, cognac

garlic-flavored croutons (homemade or bought ), goat cheese, rounds (fresh and firm , about 1/4 lb), fresh thyme (or 1/2 tsp. dried ), chopped fresh rosemary, lettuce (either 1 kind or a mixture of firm bitter s such as curly endive, red-leaf, arugula, and le), fresh chervil , sprigs, red bell pepper, thinly sliced, tiny radish (to garnish ), red wine vinegar, fresh lemon juice, dijon mustard, garlic clove, minced (or put through a garlic press), dried tarragon, crushed (or 1 tsp. chopped fresh ), plain nonfat yogurt, olive oil, salt and pepper

raw sugar, water, cinnamon sticks, cardamom pods, hulled, allspice berries, orange , juice and zest of, kirschwasser, red wine, raisins

red wine, cinnamon sticks, by 1/2-inch piece orange zest (white pith removed), granulated sugar, cardamom pods, cognac

whole milk, bottled water, generous ) superfine granulated sugar, quality dark bittersweet chocolate, chopped with a serrated bread knife, cocoa powder, loosely packed

eggs, separated, sugar, cooked rice, all-purpose flour, baking powder, vegetable oil, powdered sugar

bittersweet chocolate, chopped, sugar (or to taste), warmed milk (optional), water

albacore tuna in water, dijon mustard, extra virgin olive oil, sesame oil, red wine vinegar, capers, bell pepper, diced, yellow onion, diced, radishes, diced, soy sauce, dill, salt, nutmeg, curry powder

vegetable oil, chicken legs, salt, pepper, chicken broth, noodles, butter, chopped chives, cornstarch, dijon mustard, chopped parsley