176306 catfish wine broiled sauce Recipes

catfish fillets, dry white wine, salt & fresh ground pepper, butter, room temperature, mayonnaise, worcestershire sauce, tabasco sauce, scallions, chopped, white parts and some green, hungarian paprika

ketchup, vinegar (cider, red, or white wine), soy sauce, ground cumin, cayenne, salt, pepper, olive oil, shallot , ginely chopped, garlic clove, finely chopped, red wine

port-wine mushroom sauce, beef tenderloin steaks (about 1 inch thick ), black peppercorns, crushed, kosher salt

chopped green onions, vegetable oil, ground ginger, cornstarch, water, chicken broth, soy sauce, white wine vinegar, cayenne pepper, catfish fillets (6 oz each)

light soy sauce, red pepper flakes, dry white wine, catfish fillet

catfish fillets, eggs, worcestershire sauce, hot sauce, milk, yellow cornmeal, all-purpose flour, salt & freshly ground black pepper (to taste), lemon pepper, peanut oil, miracle whip, mayonnaise, sweet pickle relish, green onion (finely chpped), fresh lemon juice

catfish fillets, chili sauce, tomato sauce, sour cream, snipped fresh parsley

dry red wine, soy sauce, red wine vinegar, thyme, black pepper, garlic cloves, minced, sirloin steaks, unsalted butter, scallions, coarsely chopped, mushroom, thinly sliced, flour

sea scallops , side muscle removed, sel gris (gray sea salt), five spice , recipe follows, foie gras medallions , grade a, white pepper, grapeseed oil , plus 1 tsp, parsnip puree , recipe follows, port wine fig sauce , recipe follows, chervil sprigs or chives, for garnish

butter or margarine, divided, chopped cooked shrimp (about 1 lb), fresh crabmeat, green onions, minced, dry vermouth, salt, pepper, butter or margarine, melted, wine-cheese sauce, crepes, shredded swiss cheese, garnish: sliced green onions

fat free sour cream, fresh parsley leaves, fresh dill, green onion, chopped, rice vinegar, honey, salt, divided, canola oil, divided, catfish fillets, fresh ground black pepper

fat-free sour cream, fresh parsley leaves, fresh dill, chopped green onions, rice vinegar, honey, garlic clove, chopped, salt, divided, vegetable oil, divided, catfish fillets, freshly ground black pepper

tightly packed fresh parsley leaves, olive oil, chopped pecans, garlic clove, minced, grated romano cheese, grated parmesan cheese, butter , cut into pieces, king arthur unbleached all-purpose flour, cayenne pepper, salt, catfish fillets (6 to 8 oz each), canola oil, butter

chopped onion, chopped parsley, olive oil or 2 tbsp peanut oil, chopped garlic, peeled and chopped fresh tomatoes, ground red pepper , to taste, salt , to taste, burgundy wine, soy sauce, catfish fillets, lightly seasoned with salt and pepper

catfish fillets, salt, hot sauce, yellow cornmeal, vegetable cooking spray, tartar sauce

catfish fillets, buttermilk, hot sauce, canola oil, simply potatoes shredded hash browns

catfish , cod, flounder (or other whitefish), seafood seasoning (i use seafood magic), salt & pepper, lemon slice, onion , slices, egg, beaten, flour (for dredging), breadcrumbs (for dredging), butter (for frying ), butter, mushrooms, sliced, onion, sliced, mushroom broth, dried marjoram (optional), sour cream