32969 casserole ritz crackers vegetarian Recipes

ritz whole wheat crackers (1 sleeve, crushed), broccoli (cooked ), egg, shredded cheese (any kind you like , i prefer sharp), mayonnaise (hellman s canola is my fav.), onions, chopped, sour cream, salt and pepper (to taste), canola oil or 1 tbsp olive oil

ritz crackers, cream of chicken soup, sour cream, chicken broth, boneless skinless chicken breasts, cooked, margarine, melted, muenster cheese (optional), ritz crackers, crushed (optional)

mayonnaise, buttermilk, sour cream, fresh lemon juice, worcestershire sauce or 1/2 tsp vegetarian, tabasco sauce, roquefort cheese, crumbled coarsely (about 1 cup)

ritz whole wheat crackers (4 sleeves/1 box), vegetable oil, red pepper flakes, taco seasoning (heaping), ranch dressing mix (heaping), sour cream, ranch fiesta dip mix

ritz crackers (crushed ) or 1 (4 oz) package townhouse crackers (crushed), butter (melted ), sliced sweet onions (i use vidalia), eggs (slightly beaten ), low-fat milk, shredded mild cheddar cheese, parsley flakes, chopped chives, paprika , sprinkled on top for the topping

ritz bits miniature crackers, dry roasted peanuts, butter or 1/2 cup margarine, granulated sugar, light corn syrup, vanilla extract, baking soda

crackers (ritz, french onion, veggie thins, bretons), garlic powder, instant minced onion, black pepper, salt, egg, milk, pork chops, margarine

ritz crackers , crushed finely ( 68 crackers), butter or 1/2 cup margarine, melted, instant chocolate pudding mix, milk, vanilla ice cream, softened, carton cool whip

ritz bits mini cheese crackers, butter, melted, hidden valley ranch dip, worcestershire sauce, seasoning salt

tomatoes, chopped and seeded, red onions, finely chopped, kraft light house reduced-fat italian salad dressing, ritz simply socials crackers, fresh basil sprig (optional), fresh basil, chopped (optional), garlic clove, minced (optional)

unsalted butter, crushed crackers (i use ritz), grated parmesan cheese (about 1-oz), dried basil, dried oregano, garlic powder, sole , scrod, perch or other mild-tasting fish fillets, lemon wedges

pinto beans, cooked (or yu can use the canned kind, drained and rinsed), onion, chopped, olive oil, cheese, grated (i use the mexican blend ), tomato sauce, crushed tomatoes (if you can tsp find the 15 oz can, just use about 1 1/2 cup from the 28 oz. can), diced green chilies (i use mild but you use whatever heat you like), chili powder, garlic powder, onion powder, nutritional yeast flakes, whole wheat tortillas , burrito size (i used the smaller taco size and they were corn tortillas), veggie burger, crumbles (the vegetarian burger, you can also use the boca crumbles, if you prefer those. or, you can use the ), salsa (use your favorite )

potatoes, peeled and very thinly sliced (i recommend a cheese slicer), half-fat condensed cream of mushroom soup, low-fat milk, vegetarian chicken strips, about a cup, i use yves, head broccoli, cut in 1 inch pieces (about a cup and a half to two cups), vegetarian chicken bouillon cube, garlic powder, red onion, coarsely chopped, dill, dried chipotle powder, low-fat cheddar cheese, shredded, low-fat parmesan cheese

ritz cheez-it crackers, oyster crackers, ranch dressing mix (dry ), vegetable oil, garlic powder, lemon pepper, dill weed, salt

butter flavored cracker (ritz preferred), peanut butter, marshmallow cream, chocolate bark (ghirardelli preferred), white chocolate (optional)

ritz crackers or 20 jatz crackers, caster sugar, vanilla, sliced almonds, egg whites