1202 carrots smoked Recipes

  • Spice-Rubbed Pork Tenderloin with Roasted Baby Carrots
    baby carrots, peeled, trimmed , leaving 1/2 inch of green... and
    16 More
    baby carrots, peeled, trimmed , leaving 1/2 inch of green tops attached, water, extra-virgin olive oil, butter, diced, garlic cloves, thinly sliced, jalapeno (preferably red), seeded, coarsely chopped, honey, ancho chile powder, ground cumin, coarse kosher salt, pork tenderloins, dried oregano, ground cumin, ancho chile powder, smoked paprika, coarse kosher salt, extra-virgin olive oil
    17 ingredients
  • Easy Split Pea Soup
    butter, onion, chopped, chopped celery and
    5 More
    butter, onion, chopped, chopped celery, chopped peeled carrots, smoked pork hocks, dried leaf marjoram, green split peas, water
    8 ingredients
  • Pea Soup With Smoked Turkey Wings
    olive oil, onion, diced, celery rib, diced, carrot, diced and
    8 More
    olive oil, onion, diced, celery rib, diced, carrot, diced, russet potato (peeled and diced ), garlic cloves, minced, turkey wings , that are smoked, oregano, pepper, bay leaf, dried split green peas, water
    18 min, 12 ingredients
  • Perogies Casserole II With Smoked Sausage for Two
    potato & cheese pierogies, cooked and
    10 More
    potato & cheese pierogies, cooked, your favoite smoked spicy sausage, cut in bite size pieces or make it meatless, raw cauliflower or 3/4 cup broccoli, raw carrot, sliced, raw mushrooms, sliced or 1 (1 oz) can drained sliced mushrooms, sweet onion, chopped, hot sauce, to taste (i use denzil s peaches & scream), condensed tomato soup or 1 (10 oz) can tomato noodle soup, salt , to taste, pepper, shredded cheddar cheese
    1 hour , 11 ingredients
  • Duck and Oxtail Consomme, Smoked Duck, Foie Gras Flan Duck and Oxtail Consomme, Smoked Duck, Foie Gras Flan
    duck carcasses, fat removed, oxtail, fat removed and
    29 More
    duck carcasses, fat removed, oxtail, fat removed, dry white wine, water, onion , spiked with 2 cloves and 1 bay leaf, carrot, chopped, celery rib, chopped, leek tops, chopped, parsley stems, thyme sprigs, juniper berries, black peppercorns, foie gras scraps , optional, egg whites, with shells, lean duck meat, tomato, carrot, chopped fine, celery rib, chopped fine, leek tops, chopped fine, dried morels, thyme sprigs, chicken stock, foie gras, sauteed or raw, eggs , or as needed, splash port, sauterne-based aperitif wine (recommended : white lillet), salt and freshly ground black pepper, butter , for ramekins, applewood chips , soaked in water and drained, skin on duck breasts, scored, salt and freshly ground black pepper
    7 hour 25 min, 31 ingredients
  • Spice-Rubbed Pork Tenderloin With Roasted Baby Carrots Spice-Rubbed Pork Tenderloin With Roasted Baby Carrots
    baby carrots, peeled, trimmed , leaving 1/2 inch of green... and
    16 More
    baby carrots, peeled, trimmed , leaving 1/2 inch of green tops attached, water, extra virgin olive oil, butter, diced, garlic cloves, thinly sliced, jalapeno, seeded, coarsely chopped (preferably red ), honey, dried ancho chile powder, ground cumin, coarse kosher salt, pork tenderloin, dried oregano, ground cumin, dried ancho chile powder, smoked paprika, coarse kosher salt, extra virgin olive oil
    1 hour 15 min, 17 ingredients
  • Walkadee's White Beans Walkadee's White Beans
    white beans, yellow onion, medium diced, stalks celery and
    9 More
    white beans, yellow onion, medium diced, stalks celery, carrots, smoked ham hock, garlic cloves, salt, black pepper, ground nutmeg, olive oil, hot sauce (optional)
    2 hour 30 min, 12 ingredients
  • Spanish-Style Lentil Soup Spanish-Style Lentil Soup
    dried lentils, bay leaves, ham, diced, onion and
    11 More
    dried lentils, bay leaves, ham, diced, onion, potato, peeled, garlic cloves, carrots, smoked sausage, olive oil, chicken broth, red wine vinegar, salt, pepper, paprika, chopped fresh parsley
    15 ingredients
  • Asian Smoked Meat Fried Rice Asian Smoked Meat Fried Rice
    links chinese sausage , pork, 1/2-inch cube and
    12 More
    links chinese sausage , pork, 1/2-inch cube, links chinese sausage , duck, 1/2-inch cube, bacon, chinese, 1/2-inch cube, onion, small cube, garlic cloves, finely minced, peanut oil, salt, white pepper, cooked jasmine rice , day old, frozen peas and carrot, oyster sauce, sesame oil, green onion, minced
    25 min, 13 ingredients
  • Hickory-Smoked Bourbon Turkey Hickory-Smoked Bourbon Turkey
    whole turkey, thawed, maple syrup, bourbon and
    10 More
    whole turkey, thawed, maple syrup, bourbon, pickling spices, hickory wood chunks, carrot, scraped, celery rib, onion, peeled and halved, lemon, salt, pepper, lemon wedge, to garnish
    192 hour , 13 ingredients
  • Stove-Top Smoked Root Vegetables Stove-Top Smoked Root Vegetables
    red potatoes, cleaned, carrot, peeled and sliced 1/2 inch and
    4 More
    red potatoes, cleaned, carrot, peeled and sliced 1/2 inch, onion, cut into 8 wedges, lemon pepper, olive oil
    45 min, 6 ingredients
  • Gyozo With Gingered Dipping Sauce Gyozo With Gingered Dipping Sauce
    peanut oil, plus extra to cook the pot stickers and
    13 More
    peanut oil, plus extra to cook the pot stickers, fresh ginger, green onions, finely chopped (green and white parts ), garlic, minced, shredded carrot, smoked tofu, finely crumbled, shoyu sauce, wonton wrapers, gingered dipping sauce, soy sauce, grated fresh ginger, seasoned rice vinegar, drops chili oil, drops sesame oil
    1 hour 15 min, 14 ingredients
  • Roasted Carrot, Feta and Mint Salad Roasted Carrot, Feta and Mint Salad
    best carrots a la parisienne, frozen, olive oil, salt and
    10 More
    best carrots a la parisienne, frozen, olive oil, salt, pepper, garlic cloves, minced, rice vinegar or 3 tbsp white vinegar, olive oil, honey or 1 tsp grainy mustard, cumin, smoked paprika or 1/4 tsp sweet paprika, crumbled feta cheese, pitted black olives, halved, shredded mint leaf
    35 min, 13 ingredients
  • Salpicon de Choros (Smoked Mussel Salad) Salpicon de Choros (Smoked Mussel Salad)
    dozen mussels, head romaine lettuce, carrot, tomatoes and
    4 More
    dozen mussels, head romaine lettuce, carrot, tomatoes, corn, cooked, avocado, oil and lemon dressing with herbs (or to taste), eggs, hard boiled
    8 ingredients
  • Tea-Smoked Pork and Tender Cabbage Stir-Fry Tea-Smoked Pork and Tender Cabbage Stir-Fry
    boneless pork butt, water and
    20 More
    boneless pork butt, water, quarter-sized slices peeled ginger, green onions, trimmed, sugar, salt, black or oolong tea leaves, uncooked rice, light brown sugar, star anise, vegetable oil, minced garlic, minced ginger, minced red or green jalapeno chile, sliced (1-inch) napa cabbage, sliced carrot, sliced bamboo shoots, chicken stock, soy sauce, chile garlic sauce, cornstarch , dissolved in 1 tbsp water, sesame oil
    1 hour , 22 ingredients
  • Cream of Smoked Tomato Soup (Emeril Lagasse) Cream of Smoked Tomato Soup (Emeril Lagasse)
    fresh beefsteak tomatoes, quartered, olive oil and
    9 More
    fresh beefsteak tomatoes, quartered, olive oil, chopped yellow onions, chopped celery, chopped carrots, salt and pepper, cayenne, minced garlic, chicken stock, chopped parsley, heavy cream
    2 hour 5 min, 11 ingredients
  • Vegetable Soup With Sauerkraut and Smoked Turkey Breast Vegetable Soup With Sauerkraut and Smoked Turkey Breast
    butter, onion, chopped, leek, chopped, carrots, chopped and
    12 More
    butter, onion, chopped, leek, chopped, carrots, chopped, celery rib, chopped, bay leaf, black pepper, baking potato, chopped, sauerkraut, beef broth, chicken broth, riesling wine (i prefer liebfraumilch), extra-large egg yolk, sour cream, sliced turkey (i use double that), parsley
    1 hour 15 min, 16 ingredients
  • Cold Shrimp Bisque with a Smoked Shrimp Relish (Emeril Lagasse) Cold Shrimp Bisque with a Smoked Shrimp Relish (Emeril Lagasse)
    shrimp, head on, olive oil, salt and white pepper and
    16 More
    shrimp, head on, olive oil, salt and white pepper, chopped onions, chopped carrots, chopped celery, brandy, tomato paste, crushed garlic cloves, bay leaves, fresh tarragon, fresh thyme, black peppercorns, water to cover (about 1 gallon), flour, butter, heavy cream, chopped fresh tarragon, splash of brandy
    4 hour 30 min, 19 ingredients




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