782 carrot spaghetti Recipes

spaghetti sauce (i use del monte garlic and herb, or four cheese), tomato sauce, zucchini, chopped fine, sweet corn, red pepper, chopped fine (i use 1/2 red, 1/2 green ), carrot, grated, onion, chopped fine, stalks celery, chopped fine, olive oil, garlic, minced, brown sugar, basil, oregano, ground beef or 1/2 lb ground chicken, browned (optional), salt and pepper, spaghetti noodles or 6 oz boxes angel hair pasta or 6 oz boxes penne pasta, water

vegetable oil, skinless, boneless chicken breast halves, cut into cubes, onion, chopped, carrot, chopped, stalk celery, finely chopped, garlic, minced, swanson chicken broth or swanson natural goodness chicken broth, condensed tomato soup, water, uncooked spaghetti, broken into 1 inch pieces, chopped fresh parsley (optional)

spaghetti or 1 lb fettuccine, tomatoes, diced, green pepper, seeded and diced, red pepper, seeded and diced, zucchini, diced, celery ribs, cut in 1/4 inch slices, carrots, cut in 1/4 inch slices, sliced black olives, drained, olive oil, parmesan cheese, minced garlic, basil, salt and pepper, shredded mozzarella cheese, cooked chicken, chopped (optional)

spaghetti, cooked, red pepper, tomato, carrot (julienned), olive oil, vinegar, soy sauce, dried basil, dried oregano, dried thyme, dried parsley, vegetarian chicken soup mix, chicken breasts, lemon juice, pepper

butter, onion, diced, carrot, diced, garlic cloves, minced, ground beef, red wine, tomato paste, beef broth, fresh tomatoes, chopped, fresh parsley, chopped, worcestershire sauce, salt and pepper, freshly cooked spaghetti, butter, parmesan cheese

onion, large, cut into 1-inch dice, carrots, large, cut into 1/2-inch dice, celery ribs, cut into 1-inch dice, garlic cloves, extra virgin olive oil, for the pan, kosher salt, mince meat, tomato paste, red wine, water, bay leaves, thyme , tied in a bundle, spaghetti, grated parmesan cheese, olive oil , for finishing

oil, big onion, chopped, ground pork, ground beef, garlic cloves, chopped, big carrot, grated (small strips), semi-dry red wine, flat salt, oregano, dried basil, dried thyme, stalks celery, chopped, broth, tomato paste, tomatoes , cruched, spaghetti, parmesan cheese

lean ground beef, onion , finely choopped, carrot, finely chopped, celery, finely chopped, green bell pepper, finely chopped, garlic cloves, minced, fresh mushrooms, sliced, reduced-sodium beef broth, tomato paste, dried basil, dried oregano, reduced-fat sour cream, coarse salt, ground black pepper, cooked spaghetti, parmesan cheese, grated

french bread, low-fat milk, olive oil, chopped onion, chopped carrot, garlic cloves, minced, tomato paste, red wine vinegar, dried oregano, salt, black pepper, ground red pepper, ground sirloin, diced tomatoes with basil, garlic, and oregano, undrained (such as hunt s), hot cooked spaghetti (about 8 oz uncooked ), shaved fresh parmigiano-reggiano cheese

spaghetti, butter, zucchini , julienned, carrots , julienned, minced garlic, heavy cream, grated parmesan cheese, chopped fresh dill

olive oil, prosciutto, finely chopped (can sub bacon), onion, finely chopped, celery ribs, finely chopped, carrot, grated, garlic cloves, crushed, lean ground beef, dry white wine, diced tomatoes , italian if available, beef stock powder, water, dried spaghetti, parmesan cheese, shaved to serve

spaghetti, boneless chicken breast halves, cooked and chopped, condensed cream of mushroom soup, sliced mushrooms, onion, chopped, frozen cauliflower and carrots, diced tomatoes with green chile peppers (optional), cubed processed cheese food

extra-virgin olive oil, plus 4 tbsp, for frying, squash blossoms , center parts removed, onion, finely chopped, salt and freshly ground black pepper, italian parsley, finely chopped to yield 1/4 cup, saffron threads , crushed in a mortar and dissolved in water, brown chicken stock , recipe follows, spaghetti, egg, beaten, freshly grated pecorino romano, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems

pancetta , about 2 oz, onion, peeled and quartered, carrot, cut into 4 pieces, rib celery, cut into 4 pieces, extra virgin olive oil, dry white wine, tomato paste, san marzano tomatoes and their juices, fresh basil leaves, salt and freshly ground black pepper, to taste, spaghetti, fresh ricotta, drained, garlic, finely chopped, chopped parsley

bulk italian sausage, chopped onion, garlic clove, minced, beef broth, spaghetti sauce, sliced carrots, drained, italian flat beans, drained, water, dried basil, cooked macaroni, grated parmesan or shredded mozzarella cheese, optional

olive oil, carrots (diced small, about 2 cups), stalks celery (diced small, about 1 1/2 cups), onions (diced small, about 2 cups), garlic (i use the crushed jarred stuff), diced tomatoes, bay leaves, parsley, sugar, red wine, cinnamon, nutmeg, spaghetti sauce (i use ragu parmesan & romano), heavy cream

basil leaves , torn, carrot, peeled & chopped into small dice, chicken stock, chopped parsley, crusty bread for dunking, evoo, garlic, chopped, grated parmesan cheese, italian bread crumbs, egg; beaten, meat - turkey , beef, or blend, yellow onion, chopped, spaghetti - broken in pieces, spaghetti sauce

all-purpose flour, evaporated skimmed milk, frozen egg substitute, thawed, chopped fresh parsley, chopped fresh basil, garlic, minced, spaghetti, uncooked, frozen english peas and carrots, thawed, freshly grated parmesan cheese, turkey bacon, cooked and crumbled, freshly ground pepper