725 carrot salad wine vinegar Recipes

light mayonnaise, sugar, rice wine vinegar, salt, ground ginger, mixed raw broccoli (3/4 cup each) or 1 (12 oz) package cauliflower florets, coarsely chopped (3/4 cup each), shredded carrots (or 1 1/4 cup carrots and shred yourself), roasted peanuts, chopped (or walnuts)

vegetable oil, white-wine vinegar, dijon mustard, chopped fresh dill sprigs, sugar, carrots (about 3/4 lb)

carrots, peeled, garlic clove, crushed, red chili pepper, chopped, white wine vinegar, sugar, vegetable oil, sesame oil, soy sauce, sesame seeds, toasted, mint, chopped (optional), coriander, chopped (optional)

dried chickpeas , soaked overnight in cold water to cover, crushed red pepper flakes, vegetable stock or water, salt, freshly squeezed lemon juice, red wine vinegar, extra-virgin olive oil, grated carrots (from 2 large or 4 medium carrots), red onion, cut into 1/4-inch dice, chopped flat-leaf parsley, minced garlic

cucumbers, thinly sliced, seasoning salt, carrot, grated, rice wine vinegar, sesame oil, sugar, red pepper flakes, crushed

red wine vinegar, brown sugar, salt, olive oil, baby spinach, carrots, grated, dried cranberries (optional)

torn radicchio, sliced belgian endive, grated peeled carrot, extravirgin olive oil, red wine vinegar, salt, freshly ground black pepper

red wine vinegar, olive oil, water, cauliflower florets, fresh, bay leaf, garlic clove, minced, lemon pepper, carrot, shredded, red onion, chopped, fresh parsley, minced, dried basil

carrots, peeled and shredded, golden raisin, green onions, sliced, cashews, roughly chopped, rice wine vinegar, runny honey, crushed garlic, grated fresh ginger, dried mint, cumin seed, salt and pepper

white radishes or 350 g daikon radishes, carrots, salt, rice wine vinegar, dashi powder , dissolved in, water, mirin, sugar, salt

organic carrots, unpeeled and sliced lengthwise in half and then crosswise in half (orange, white, rainbow, indigo, etc.), sliced shallots (for a less pronounced onion taste use shallots) or 1/2 cup red onion, diced small (for a less pronounced onion taste use shallots), extra virgin olive oil, red wine vinegar (experiment with another flavored vinegar), fresh dill, chopped (fresh !), salt and black pepper, to taste

vegetable oil, white wine vinegar, dijon mustard, fresh dill,chopped, sugar, carrots,grated

fresh broccoli, scraped, sliced, or shredded carrot, shredded cheddar cheese, mayonnaise, sugar, red wine vinegar, lettuce leaves (optional), bacon, cooked and crumbled

red wine vinegar, sugar, salt, olive oil, canola oil, spicy brown mustard, fresh ground black pepper, carrots, peeled and grated, red onion, thinly sliced, dressing, salt and freshly ground black pepper

light mayonnaise, sugar, rice wine vinegar, salt, ground ginger, pre-washed broccoli and cauliflower florets blend, coarsely chopped, shredded carrots, roasted peanuts, chopped

baby spinach leaves, hearts of palm, asparagus , don tsp use the very thin ones, baby carrots, canola oil, seasoned rice wine vinegar, sugar, dijon mustard, salt & pepper

cucumber, peeled and seeded, carrots, grated, shallot, chopped, rice wine vinegar, sriracha, soy sauce, kosher salt and freshly ground black pepper

fresh broccoli cut up, carrots sliced, vegetable oil, wine vinegar, chopped chives, chopped fresh parsley, garlic minced, paprika, salt, freshly ground black pepper