139510 carrot cake muffins get fat Recipes
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all-purpose flour, whole wheat flour, baking soda and14 Moreall-purpose flour, whole wheat flour, baking soda, baking powder, salt, cinnamon, white sugar, brown sugar, canola oil, eggs, beaten, vanilla extract, uncooked rolled oats, flaked coconut, raisins, shredded carrots, crushed pineapple, drained with juice reserved, softened cream cheese45 min, 17 ingredients
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all-purpose flour, wheat bran, wheat germ, brown sugar and10 Moreall-purpose flour, wheat bran, wheat germ, brown sugar, baking soda, ground cinnamon, ground nutmeg, eggs, lightly beaten, molasses, vegetable oil, milk, grated carrots, chopped and toasted walnuts (optional), chopped raisins (optional)40 min, 14 ingredients
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cake, gold medal all-purpose flour, yellow cornmeal, sugar and19 Morecake, gold medal all-purpose flour, yellow cornmeal, sugar, salt, baking soda, baking powder, cinnamon, eggs, peanut oil, vanilla extract, grated fresh carrots, crushed pineapple, pure pumpkin, chopped walnuts, flaked coconut, unsalted butter, room temperature, cream cheese, softened, lemon juice, powdered sugar, flaked coconut, chopped walnuts1 hour 30 min, 23 ingredients
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all-purpose flour, whole wheat flour, baking soda and12 Moreall-purpose flour, whole wheat flour, baking soda, baking powder, salt, cinnamon, white sugar, brown sugar, unsweetened applesauce, egg substitute, vanilla extract, uncooked rolled oats, flaked coconut, shredded carrots, crushed pineapple15 ingredients
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Carrot Cake With White Chocolate and Cream Cheese Icingyellow cake mix, vanilla instant pudding mix, orange juice and11 Moreyellow cake mix, vanilla instant pudding mix, orange juice, vegetable oil, eggs, cinnamon, graded carrots (5 medium carrots), white chocolate baking squares (about 4 oz), cream cheese, at room temperature, unsalted butter, at room temperature, lime juice, freshly squeezed, vanilla, icing sugar, whipping cream1 hour 35 min, 14 ingredients
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Cream Cheese Carrot Cakecake, flour, sugar, cinnamon, baking soda, salt, oil, eggs and9 Morecake, flour, sugar, cinnamon, baking soda, salt, oil, eggs, shredded raw carrots, mix dry ingredients then add the oil. stir in eggs 1 at a time , then blend in carrots., pour into a buttered and floured 9 x 13 inch pan or any other cake pans size desired. bake at 350 degrees for 45 to 50 minutes. cool and then frost with cream cheese frosting., butter, cream cheese, powdered sugar, vanilla, ground nuts (walnuts, pecans, almonds, etc..)50 min, 17 ingredients
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