3404 calzone electric skillet Recipes

all-purpose flour, tepid water, fresh yeast or 3 packets dried yeast, sugar, sea salt, extra flour , for dusting, pick a selection vegetables (zucchini, black olives, mushrooms, hot peppers, spinach and onions are all good), cooked meat (parma ham, pepperoni, sausage), mozzarella cheese , ball ripped, grated parmesan cheese, tomato sauce, assorted fresh herbs or dried herbs (oregano, basil, italian seasoning), extra virgin olive oil, for brushing, fresh ground black pepper, salt

cannellini beans, rinsed and drained, garlic cloves, chopped, lemon juice, salt, fennel seed, dried rosemary, crushed, black pepper, extra virgin olive oil, refrigerated pizza dough or 2 (13 7/8 oz) cans favorite recipe pizza dough, frozen spinach, thawed and squeezed dry, shredded provolone cheese, chopped black olives

fresh yeast, drops apple juice concentrate, plain flour, whole wheat flour, extra virgin olive oil, salt, pasta sauce (homemade or shop bought), fresh parsley, chopped, artichoke hearts, quartered, mushrooms, sliced, water, baby spinach, ricotta cheese, lightly beaten egg

french bread dough (1 loaf of unbaked from your grocery store s bakery), ground beef, pepperoni, onion, chopped, green pepper, chopped, mozzarella cheese, shredded (1 or 2 8 oz bags), extra virgin olive oil

parker house rolls, refrigerated, tomato sauce with onion, basil leaves, oregano leaves, italian pork sausage (mild ,6 oz.), water, olive oil, mozzarella cheese, freshly-shredded, romano cheese or 1 1/2 cups parmesan cheese, freshly-shredded

pillsbury refrigerated classic pizza crust, ricotta cheese, mozzarella cheese, green bell pepper, sliced, red bell pepper, sliced, green onion, sliced, olives, sliced, drained, italian sausage, garlic cloves, minced, mushrooms, sliced, pizza sauce, parmesan cheese, divided

oil, onion, garlic clove, mushroom, prosciutto ham, salami, parsley, basil, mozzarella cheese, salt, pepper, egg yolk, egg, water

flour, salt, sugar, instant yeast, whole onion, chopped, garlic, chopped, tomatoes, peeled and chopped, red bell pepper, chopped, cheese, salt and pepper, lemon juice, worcestershire sauce, paprika, cayenne

water, olive oil or 2 tbsp vegetable oil, salt, sugar, white bread flour, bread machine yeast, seasoned pizza sauce or 1/2 cup pasta sauce, mozzarella cheese, shredded, green pepper, finely chopped, pepperoni, sliced, mushroom, sliced

olive oil, sliced mushrooms, garlic cloves, peeled and finely sliced, thyme, butter, salt & freshly ground black pepper, tomato sauce, spinach leaves (optional), chopped ham (optional), shredded cheddar cheese (optional), balls fresh mozzarella cheese or 12 oz shredded mozzarella cheese, white flour, semolina flour, fine sea salt, dry active yeast, sugar, extra virgin olive oil, lukewarm water

recipe pizza dough (see search), olive oil, yellow onion, garlic, sun-dried tomato , packed in oil (or not if you have regular dried ones on hand), fresh parsley, prosciutto , cut into thin strips, capacola ham, hot or mild ,cut into thin strips, shredded mozzarella cheese, ricotta cheese, grated parmesan cheese (, at this point go for the good stuff!), cornmeal, olive oil (for brushing tops )

pizza dough (store bought or your own recipe ), all-purpose flour, provolone cheese, salami, spinach, washed, dried , spine removed, eggs, beaten, water (for securing seal)

ricotta cheese, spinach, cooked, salami, parmesan cheese , shavings, black olives, halved, tomato sauce, basil leaves, salt & freshly ground black pepper, salt, dried yeast, warm water, strong white flour, extra virgin olive oil

recipe pizza bread, flour for board, fresh ricotta cheese, dry hot sausage or soppressata, thinly sliced, options : steamed broccoli, caramelized onions, sundried tomatoes, prosciutto, olives, tomato sauce

just over 2 lb (1 kilogram ) strong bread flour, just over 1 pint (625 milliliters) tepid water, fresh yeast or 3 (1/4 ounce/7 g) sachets dried yeast, sugar, sea salt, extra flour , for dusting, courgettes ( zucchini), sliced and char-grilled, artichoke hearts , char-grilled and sliced, a handful black olives, a handful sun-dried tomatoes, a couple slices parma ham, a bunch basil , leaves ripped, a drizzle olive oil, a drizzle herb vinegar, ball mozzarella , ripped, a handful parmesan shavings, a couple fresh plum tomatoes, montgomery cheddar, a good drizzle extra-virgin olive oil, freshly ground black pepper, maldon sea salt

pizza dough recipe , recipe follows, flour , for dusting, olive oil, mixed mushrooms (such as chanterelles, shiitake, enoki and cremini), cleaned and torn up, garlic, peeled and finely sliced, fresh thyme , leaves picked, butter, sea salt and freshly ground black pepper, tomato sauce, spinach leaves, washed and spun dry, balls good-quality mozzarella , torn into pieces, strong white bread flour or tipo 00 flour or 5 cups or tipo 00 flour, plus 2 cups finely ground semolina flour, level tbsp fine sea salt, active dried yeast, raw sugar, extra-virgin olive oil, lukewarm water

rice, onions, chopped fine, fresh parsley leaves, chopped or 2 tsp dry parsley, chopped basil , minced garlic, oregano, salt and black pepper, to taste, lean ground beef, homemade or store bought tomato sauce, pizza sauce, grated romano, shredded provolone, shredded mozzarella, seasoned bread crumbs, favorite pizza dough

crusty keiser rolls, ricotta cheese, salt and pepper, salami, chopped, parmigiano-reggiano, fresh mozzarella, vine ripe tomato, fresh basil leaves , torn or sliced