2405 cake and cinnamon nutmeg Recipes

yellow cake mix, egg, butter, melted, cream cheese, softened, pumpkin, eggs, vanilla, butter, melted, powdered sugar, cinnamon, nutmeg

sweet potatoes * 2 lb of pumpkin can be substituted for sweet potatoes, vegetable oil, unsalted butter for pans, cake flour, ( not self rising) plus more for pans, eggs, sugar, baking powder, salt, ground cinnamon, nutmeg, pure vanilla extract, nocello walnut liqueur or brandy, unsalted macadamia nuts, toasted, coarsely chopped, white chocolate, dark chocolate (for leaves ) optional, heavy cream

spice cake mix, cinnamon, nutmeg, eggs, vegetable oil, fresh lemon juice, orange juice, honey, grated zucchini, coarsely chopped walnuts (optional), cream cheese, softened, butter or 1/2 cup margarine, softened, lemon extract, vanilla extract, powdered sugar, chopped pecans, toasted

sugar, ground cinnamon, vegetable oil, sugar, eggs, granny smith apples, peeled and chopped (about 3 medium apples), vanilla extract, cinnamon, nutmeg, flour, baking soda, salt, walnuts, chopped (or pecans), prune, pitted and chopped (or raisins)

sugar, shortening, softened, egg, beaten, milk, flour, baking powder, salt, cinnamon, nutmeg, brown sugar, cinnamon, flour, butter, melted, apple, filling, honey, butter, softened, walnuts

margarine or 1/4 cup butter, sugar, egg, beaten, flour, baking powder, salt, cinnamon (original recipe calls for nutmeg), milk, brown sugar, cinnamon, chopped nuts, flour, melted butter or 1 tbsp margarine

white cake mix, vanilla instant pudding mix, water, mashed sweet potatoes (may be fresh or canned..if fresh needs to be cooked soft), vegetable oil, eggs, cinnamon, nutmeg, vanilla, chopped nuts (walnuts or pecans..optional..or maybe reduced to 1/2 cup), shredded coconut, ready to spread vanilla frosting, cream cheese, softened, vanilla

yellow cake mix, instant vanilla pudding, sour cream, water, oil, eggs, cinnamon, nutmeg, salt, grated zucchini, drained well, light brown sugar, butter, milk, powdered sugar

sugar, soft butter, egg, beaten, unpeeled apples, shredded, flour, baking soda, cinnamon, nutmeg, salt, chopped walnuts, butter, sugar, light cream, nutmeg (prefferably fresh grated), vanilla, cream

coarsely chopped walnuts or 1/2 cup pecans, sugar, ground cinnamon (or a combination of , nutmeg, mace, and ginger), eggs, sugar, vegetable oil, matzo cake meal, apples, peeled, cored, halved , and cut into 1/4-inch-thick slices (about 5 cups), raisins (optional)

butter, sugar, egg, apples (peeled and shredded ), flour, cinnamon, nutmeg, baking soda, salt, chopped walnuts, sugar, cream, butter, nutmeg, rum flavoring

pumpkin, eggs beaten, cinnamon, nutmeg, sugar, evaporated milk, yellow cake mix, butter melted, chopped walnuts

yellow cake mix, cinnamon, nutmeg, ginger, cardamom, baking soda, skim milk, egg whites, pumpkin, vanilla, sugar (4 cups), low-fat cream cheese, fat free sour cream, orange juice, vanilla, orange extract, orange food coloring, paste orliquid

boxed cake mix (i used orange, but white or yellow would work fine, too), cinnamon, nutmeg, allspice, grated fresh ginger, sour cream, milk, oil, eggs, cream cheese, at room temp, powdered sugar, oranges

flour, baking powder, salt, cinnamon, nutmeg, unsalted butter, softened, sugar, egg, beaten, baking apples, peeled, cored and sliced, sugar, cornstarch, lemon juice, butter, whipping cream, cinnamon, sugar, flour

flour, sugar, divided, ground cinnamon, nutmeg, salt, ginger, egg whites, cream of tartar, vanilla extract, pack pumpkin, powdered sugar, preheat oven to 375 degrees f. in medium bowl, mix flour, 1 cup sugar, cinnamon, salt, and ginger; set aside., in large bowl, with mixer at high speed , beat egg whites and cream of tarter until soft peaks form; beat in vanilla. beating at high speed, sprinkle in 1 1/2 cups sugar, 2 tbsp at a time, beating until sugar dissolves and whites stand in stiff peaks., fold 1 cup beaten egg white into mixture into pumpkin . with rubber spatula, fold flour mixture into beaten egg whites in large bowl just until flour disappears. then, gently fold in pumpkin mixture. do not over mix., pour batter into lightly greased 10-inch tube pan. bake 45 minutes , or until cake springs back when lightly touched. turn upside down, let cool and turn out onto a platter. sprinkle with powdered sugar. serves 12., courtesy of iowa egg council

butter or margarine, sugar, brown sugar, eggs, flour, baking powder, baking soda, cinnamon, salt, buttermilk, brown sugar, chopped walnuts, cinnamon, nutmeg

unsalted butter, dark brown sugar, molasses, extra large eggs, all-purpose flour, cinnamon, kosher salt, baking soda, lime juice, vanilla extract, coconut milk, butter for greasing pan, flour for dusting pan, sweetened, shredded coconut, cinnamon, nutmeg, cream, sugar