163005 cajun red rice slow Recipes

uncooked wild rice, chicken broth, water, andouille sausage, diced, diced sweet onion, chopped fresh mushrooms, minced garlic, condensed cream of mushroom soup

ground pork, ground chuck, onions, chopped, green bell pepper, chopped, celery, chopped, garlic, minced, dark roux (see gumbo base (aka roux)), salt, beef stock, worcestershire sauce, bay leaves, dried thyme (or 1 tbsp fresh thyme), hot sauce, black pepper, parsley, chopped, green onion, chopped, cooked rice , packed

butter, celery, chopped, bell pepper, chopped, onion, chopped, garlic, minced, whole kernel corn, drained, louisiana crawfish tail, white rice, cooked, salt , to taste, cayenne pepper , to taste, green onion, chopped, white parts only

brown onion, finely chopped, celery ribs, trimmed and finely chopped, garlic cloves, crushed, ground cinnamon, ground turmeric, grain white rice, chicken stock, flat leaf parsley, finely chopped, white fish fillets

butter, grape tomatoes, red bell pepper, chopped, chopped red onion, hot sauce (tabasco, red or green) (optional)

paprika, ground cayenne pepper, ground black pepper, onion powder, dried thyme, dried basil, garlic powder, dried oregano, butter, olive oil, red snapper, salt to taste

paprika, ground cayenne pepper, ground black pepper, onion powder, dried thyme, dried basil, garlic powder, dried oregano, butter, light olive oil, red snapper fillets, salt

bacon, chopped, cubed fully cooked ham, smoked sausage, sliced, diced onion, diced celery, diced green bell pepper, diced red bell pepper, peanut oil (optional), minced garlic, peeled and diced eggplant, peanut oil, uncooked white rice, sliced fresh okra, red wine, chicken stock, tomato puree, bay leaves, salt, dried basil, dried thyme, ground black pepper, hot pepper sauce (such as cholula)

dried kidney beans, vegetable bouillon cubes, red cabbage, red rice (i use lundberg wehani rice), beets, carrots, onion, apple cider vinegar, brown sugar

salad, brown rice (or mix of brown, black and red rice), frozen green peas-thawed or use edamame instead, green pepper, chopped fine, celery stalks, chopped fine, green onions, sliced thin, radishes, chopped fine, raisins, walnuts, chopped, crystallized (candied) ginger, chopped, dressing, soy sauce, rice vinegar, toasted sesame oil (i used the hot chili oil but regular is fine too), fresh ginger, grated, brown sugar, garlic, finely minced

salsa, your favorite, kosher salt, grain white rice, uncooked, water

boil-in-the-bag rice (i use uncle ben s), chicken broth, tomato-flavored bouillon cube (can be found in the mexican section of grocery store), oil

ground beef, white rice, french onion soup, cream of chicken soup, mushrooms, drained, bell pepper, chopped, onion, chopped, salt, pepper

olive oil, flavored bacon, minute rice (brown or white ), chicken bouillon cubes, water (plus a little more), garlic pepper seasoning, chopped onion (i use the dried kind ), tony chachere s seasoning

green onion, chopped, bell pepper, chopped, celery ribs, chopped, chicken liver , and gizzards mixed, calf liver, ground beef, oil, salt and pepper, cooked rice, dried parsley, chives, chopped

uncooked long grain rice, canola oil, green pepper, diced, onion, chopped, celery rib, thinly sliced, water, chicken broth, tomato, diced, salt , optional, ground cumin, pepper, cubed cooked pork

bacon slices, diced, cubed, cooked ham, smoked sausage, sliced, ground italian sausage, diced onion, diced celery, diced green bell pepper, diced red bell pepper, salt, divided, minced garlic, peeled and diced eggplant, uncooked long-grain rice, peanut oil, divided, sliced fresh okra, dry red wine, chicken broth, tomato puree, bay leaves, dried basil, dried thyme, freshly ground black pepper, hot sauce