47459 cajun crab and quinoa cakes Recipes
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quinoa, well rinsed, vegetable broth and8 Morequinoa, well rinsed, vegetable broth, frozen petite peas, thawed, divided, chopped fresh mint leaves, divided, garlic clove, peeled, butter, leek (white and pale green parts only), halved, thinly sliced (about 1 cup), sliced shallots, fresh shiitake mushrooms, stemmed, thickly sliced, asparagus, trimmed , cut on diagonal into 1-inch pieces30 min, 10 ingredients
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Quinoa, Broccoli, Garbanzo Bean Saladquinoa, chicken broth, garbanzo beans, chopped broccoli and6 Morequinoa, chicken broth, garbanzo beans, chopped broccoli, garlic, lemon juice, extra virgin olive oil, mustard, fennel seed, coriander seed10 ingredients
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Quinoa Pilaf with Sultanas and Almondsquinoa, chicken stock, orange zest, almonds, olive oil and3 Morequinoa, chicken stock, orange zest, almonds, olive oil, raisins, shallot, parsley8 ingredients
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Quinoa with Roated Veggiesquinoa, sliced mushroom, diced peppers, onions, olive oil and2 Morequinoa, sliced mushroom, diced peppers, onions, olive oil, parmesan cheese, spinach7 ingredients
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Quinoa and Bulgur Salad with Fetaquinoa, water, salt, bulgur, olive oil, fresh lemon juice and6 Morequinoa, water, salt, bulgur, olive oil, fresh lemon juice, dried mint, crumbled, black pepper, brine-cured black olives , such as kalamata, pitted and cut into slivers, radishes, quartered and thinly sliced, feta, coarsely crumbled (1/2 cup), head bibb lettuce , cut into 1/4-inch strips (4 cups)40 min, 12 ingredients
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