758 cabbage with sweet and peppers Recipes

head cabbage, onion, cornstarch, water, oil, ketchup, sugar, salt, hot pepper sauce, chicken broth or 1/2 cup vegetable broth

bacon, cut in 4 pieces each, butter, vidalia onions or 2 sweet onions, peeled, head green cabbage, cored,shredded fine, fresh carrots, scraped,chopped small, tomatoes, crushed or cut up, campbell chicken broth (or 2 knorr chicken bouillon cubes dissolved in 3 cups hot water), dark brown sugar, fresh ground black pepper

bacon, diced, chopped onion, flour, vinegar, water, salt, pepper, brown sugar , packed, chopped red cabbage, caraway seed

head of cabbage, shredded, bacon, brown sugar, flour, water, vinegar, salt, black pepper, onion, diced

cider vinegar, brown sugar, caraway seeds, celery seed, shredded red cabbage, sliced onion, salt and pepper to taste

bacon drippings or vegetable oil, brown sugar, vinegar, water, salt, pepper, shredded red cabbage, apples, peeled and sliced

cider vinegar, sugar, brown sugar, head red cabbage, shredded (10 cups), bacon strips, diced, tart apple, peeled and chopped, chopped onion, water, white wine vinegar, salt, pepper

head red cabbage, shredded, onion, chopped, canola oil, apples, peeled and thinly sliced, cider vinegar, salt, pepper, maraschino cherry juice , optional

crushed pineapple, undrained, cabbage, shredded , about 6 cups, red delicious apples, unpeeled, cored, and chopped, carrots, scraped and shredded, onion, finely chopped, raisins, white vinegar, vegetable oil, sugar (to taste), salt, pepper, celery seed, cabbage leaf (optional)

red cabbage (1 small head ), bacon, diced, brown sugar, flour, water, vinegar, salt, pepper, sliced onion

depending on the size of the head , about 1 to 11/2 heads of romaine lettuce, chopped (i m guessing i had about 6 heaping cupfuls of romaine in my bowl ) or 1/2 head of cabbage, shredded, sweet onion, diced (my mom always used green onions and used most of the green tops as well, but a sweet onion works fine, too), bacon, diced and fried until crispy (when cooked, remove bacon from pan to drain on paper toweling, but leave the bacon grease in the pan), white sugar, cider vinegar, water, salt and pepper to your taste (i use about 1/4 tsp and several shakes of pepper)

ground lean beef, diced tomatoes, tomato sauce, cubes beef bouillon, carrots, shredded, onion, chopped, white vinegar, white sugar, salt, ground black pepper, water, divided, garlic, finely chopped, head cabbage, cored and cut into wedges

butter, red cabbage, shredded, apples, peeled and grated, white vinegar, soft brown sugar, salt and pepper

bacon, thick, coarsely chopped, sweet onion, coarsely chopped, garlic clove, organic, finely chopped, shallot, french, finely chopped, green cabbage, coarsely chopped, granny smith apple, coarsely grated, chicken stock, apple cider, cider vinegar, brown sugar, potatoes, quartered, unpeeled, salt, butter, cut into small pieces, half-and-half, egg, lightly beaten, fresh parsley, coarsely chopped, red pepper flakes

red cabbage, cored and shredded, garlic, minced, vegetable oil, cider vinegar, tamari soy sauce, honey, ginger, ground, pepper

head of cabbage cut into quarters, butter or margarine, ham cut up, cooked bacon crumbled, oinon sliced thin, vinegar, sugar, salt and pepper to taste

head cabbage (red and green are traditional, napa and chinese work too), water, apple cider vinegar, brown sugar, butter (can sub bacon grease, but makes the s&s flavor cleaner), salt, pepper (white or black ), onion (chopped )

red cabbage (1 1/2 to 2 lb), vinegar, bacon, diced, brown sugar (packed), water, vinegar, salt, pepper, onion, sliced, flour