183765 buttermilk cake curd sauce Recipes
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all-purpose flour, baking powder, baking soda, salt and7 Moreall-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, sugar, egg, at room temperature, pure vanilla extract, buttermilk, at room temperature, blackberries, plus more for serving, sweetened whipped cream , for serving11 ingredients
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vegetable oil , for baking sheet, white bread, buttermilk and5 Morevegetable oil , for baking sheet, white bread, buttermilk, hot pepper sauce, salt and pepper, grated parmesan cheese (2 1/2 oz), dried thyme, chicken parts, rinsed and patted dry (preferably legs, thighs, and wings)45 min, 8 ingredients
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eggs, separated, sugar, vanilla, melted butter, milk and18 Moreeggs, separated, sugar, vanilla, melted butter, milk, semolina, cake flour, cream of tartar, salt, zest of 2 lemons, lemon juice, lemon curd sauce, egg yolks, sugar, lemon juice, butter, salt, lemon zest, lemon thyme syrup, sugar, water, thyme leaves, lemon zest23 ingredients
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ripe bananas, mashed (about 5 medium, not pureed ) and10 Moreripe bananas, mashed (about 5 medium, not pureed ), fresh lemon juice, flour, baking soda, salt, butter, softened (no subs), white sugar, eggs, vanilla, buttermilk (full-fat is better to use for this cake), chopped walnuts1 hour 20 min, 11 ingredients
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cake, all-purpose flour, sugar, cinnamon, baking soda and14 Morecake, all-purpose flour, sugar, cinnamon, baking soda, salt, buttermilk, eggs, beaten to blend, vegetable oil, vanilla, carrots, peeled and finely shredded, walnuts, chopped (i usually substitute pecans), buttermilk glaze, sugar, butter, melted, buttermilk, white corn syrup, baking soda, vanilla45 min, 19 ingredients
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Buttermilk Cake with Lemon-and Thyme-Glazed Pear Compote and Greek Yogurt Ice Creamsugar, water, fresh lemon juice and13 Moresugar, water, fresh lemon juice, grated lemon peel, divided, fresh thyme leaves, divided, firm but ripe bosc pears, peeled, halved, cored, cut into 1/2-inch cubes (about 2 1/2 cups), all purpose flour, baking powder, salt, sugar, unsalted butter, room temperature, egg, egg yolk, buttermilk, vanilla extract, creme fraiche or sour cream16 ingredients
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Buttermilk Cornbread Dressing (Emeril Lagasse)bacon, chopped, chopped yellow onions and10 Morebacon, chopped, chopped yellow onions, freshly ground black pepper, chopped garlic, eggs, buttermilk, percent pure cane syrup, crystal hot sauce, worcestershire sauce, salt, crumbled leftover cornbread, grated parmigiano-reggiano cheese1 hour 30 min, 12 ingredients
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Spicy Buttermilk Grilled Chickenbuttermilk, hot pepper sauce, paprika, salt and1 Morebuttermilk, hot pepper sauce, paprika, salt, chicken, cut into 8 piece and skin removed from all but the wings .25 min, 5 ingredients
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Spicy Buttermilk-Battered Fried Chickenbuttermilk, red pepper sauce and9 Morebuttermilk, red pepper sauce, chicken, cut into 8 pieces rinsed and patted dry, all-purpose flour, dried oregano, garlic powder, paprika, cayenne pepper, salt, fresh ground black pepper, canola oil (for frying )30 min, 11 ingredients
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Buttermilk Baked Chickenveg. oil, white bread, buttermilk, hot pepper sauce and4 Moreveg. oil, white bread, buttermilk, hot pepper sauce, salt and pepper, grated parmesan cheese, dried thyme, chicken parts (preferably legs,thigh and wings) rinsed and patted dry.35 min, 8 ingredients
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Lemon Poppy-Seed Layer Cakebaking powder, baking soda, buttermilk, cake flour and12 Morebaking powder, baking soda, buttermilk, cake flour, coconut butter cream frosting (see recipe ), shredded lemon peel from 3 large lemons, fresh lemon juice, fresh strawberries, eggs, lemon curd (see recipe ), lemon extract, natural raw chip coconut toasted, poppy seeds, salt, sugar, unsalted buter, softened30 min, 16 ingredients
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Buttermilk Breakfast Bundt Cakebuttermilk breakfast cake and16 Morebuttermilk breakfast cake, buttermilk replaces sour cream in my twist on not-too-sweet bundt cake ., white cake mix, buttermilk, melted butter, eggs, light brown sugar, ground cinnamon, shortening, granulated sugar, buttermilk-vanilla glaze, powdered sugar, melted butter, vanilla extract, buttermilk, stir together first 3 ingredients and 1 tbsp. buttermilk until smooth, adding additional 1 tbsp. buttermilk, if necessary, for desired consistency.45 min, 18 ingredients
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