306 butter pecan praline cream Recipes

sugar, brown sugar, half-and-half cream, marshmallows, coarsely chopped pecans, butter (no substitutions), vanilla, cinnamon (or less )

brown sugar, butter, heavy whipping cream, chopped pecans, eggs, sugar, canola oil, canned pumpkin, vanilla extract, king arthur unbleached all-purpose flour, baking powder, pumpkin pie spice, baking soda, salt, heavy whipping cream, sugar, vanilla extract, chopped pecans , optional

southern pecan pralines, southern living sept . 1997, this is the recipe that we use. it is trully fabulous, butter, brown sugar, sugar, cream of tartar, evaporated milk, light corn syrup, butter, vanilla extract, coarsely chopped pecans, toasted, coat sides of a dutch oven with 1 tbsp butter. add brown sugar and next 4 ingredients., bring to a boil over medium heat, stirring constantly until sugar dissolves (about 5 minutes)., cover and cook, without stirring , 2 to 3 minutes to wash down sugar crystals from sides of pan., uncover and cook , stirring occasionally, 10 to 12 minutes or until mixture reaches soft ball stage (234o)., heat; stir in 1/2 cup butter and vanilla., beat with a wooden spoon 5 minutes or until mixture is creamy and begins to thicken., stir in pecans ., working quickly , drop mixture by heaping tablespoonfuls onto lightly greased wax paper; let stand until firm.

butter, sugar, light brown sugar , packed, salt, heavy cream, pecan halves, lightly toasted, vanilla extract, bourbon, butter

butter or margarine, brown sugar, white sugar, eggs, vanilla extract, water, instant coffee granules, all-purpose flour, unsweetened cocoa powder, baking powder, salt, coarsely chopped pecans, heavy cream, chilled, salt, vanilla extract, brown sugar, not packed, pecan halves (optional)

unsalted butter (2 sticks), dark brown sugar, heavy whipping cream, light corn syrup (karo), vanilla, salt, pecan halves

graham crackers, brown sugar, butter, cream of tartar, chopped pecans

brown sugar, butter or margarine, whipping cream, chopped pecans, eggs, sugar, vegetable oil, pumpkin, vanilla extract, all-purpose flour, baking powder, pumpkin pie spice, baking soda, salt, chopped pecans

brown sugar, sour cream, butter or 2 tbsp margarine, plus, butter or 1/2 cup margarine, divided, cornstarch, vanilla extract, divided, vanilla ice cream, softened, eggs, all-purpose flour, graham cracker crumbs (about 16 squares), sugar, baking powder, salt, chopped pecans, toasted, cream , optional

crushed gingersnaps (about 24 cookies), butter or margarine, melted and divided, cream cheese, softened, sugar, all-purpose flour, divided, eggs, vanilla extract, salt, light brown sugar, chopped pecans, toasted, caramels , unwrapped, heavy whipping cream

butter, melted, brown sugar , packed, pecans, chopped, pie crust, unbaked, eggs, egg yolk, sugar, brown sugar , packed, salt, cinnamon, ground, nutmeg, ground, ginger, ground, milk, heavy cream, pumpkin puree, candied pecans, garnish, cream, garnish

butter, brown sugar -- packed, egg yolk, vanilla, all-purpose flour, dairy sour cream, brown sugar -- packed, vanilla, pecan halves -- toasted, pecan, toasted -- chopped

butter, brown sugar, sugar, cream of tartar, evaporated milk, light corn syrup, butter, vanilla extract, coarsely chopped pecans, toasted

graham cracker crumbs, sugar, chopped pecans, toasted, butter or margarine, melted, cream cheese, softened, light brown sugar, evaporated milk, all-purpose flour, eggs, vanilla extract, pecan halves, toasted, glaze

pecan halves and pieces, light brown sugar, whipping cream, bourbon, butter, light corn syrup, vanilla extract, wax paper

pecan halves and pieces, light brown sugar, whipping cream, butter, light corn syrup, unsweetened chocolate baking squares, vanilla extract, wax paper

pecan halves and pieces, light brown sugar, instant coffee granules, whipping cream, butter, light corn syrup, vanilla extract, wax paper