9 butter fudge brownie cupcakes Recipes

fudge brownie mix (8-inch square pan size), semisweet chocolate chips, creamy peanut butter, cream cheese, softened, egg, sugar, sugar

dark fudge brownie mix (duncan hines), eggs, milk, crunchy peanut butter, water, water, powdered sugar, creamy peanut butter, peanut brittle or chopped peanuts

butter, semisweet baking chocolate, sugar, all-purpose flour, chopped nuts (optional), eggs, vanilla extract, salt

unsweetened chocolate, butter, flour, baking powder, salt, eggs, lightly beaten, sugar, vanilla extract, milk, semi-sweet chocolate chips or 1/3 cup milk chocolate chips or 1/3 cup white chocolate chips

fudge brownie mix, vegetable oil, water, eggs, white vanilla baking chips (6 oz.), powdered sugar, butter or margarine,softened, milk, candy bars

unsalted butter , cut into pieces, unsweetened chocolate, chopped, all-purpose flour, unsweetened dutch-process cocoa powder , sifted, ground espresso, salt, brown sugar, granulated sugar, eggs, peanut butter fudge frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted butter, room temperature, creamy peanut butter, salt, sugar, unsweetened dutch-process cocoa powder

duncan hines chewy fudge brownie mix, water, vegetable oil, eggs, peanut butter chips or 24 miniature peanut butter cups