920 butter barbecues Recipes

pork chops (any kind, any size), salt, pepper, cumin, paprika, celery seed, chili powder, butter or 3 tbsp olive oil, sheets aluminum foil (sprayed with cooking spray or greased with butter), barbecue sauce (stubbs original or kc masterpiece original, your preference)

apple cider vinegar, worcestershire sauce, peanut butter, salt, lemons , juice of, pepper (freshly ground malabar is to die for), celery seeds, chili powder, butter

ginger, peeled and minced, garlic cloves, minced, shallot, peeled and minced, cilantro leaf, roughly chopped, spanish sherry wine vinegar, hoisin sauce, soy sauce, rice wine vinegar, sesame oil, plum sauce, creamy peanut butter, honey, salsa , sriracha, chicken breasts , with 1 small wing bone attached, raw long grain rice, annatto oil, butter, garlic cloves, peeled and minced, scotch bonnet pepper, stem and seeds discarded and minced, onion, diced medium small, carrot, peeled and diced medium. small, stalk celery, cleaned and diced medium. small, bay leaves, broken, salt and pepper, to taste, chicken stock

asparagus, trimmed, neelys bbq seasoning , recipe follows, olive oil, salt and pepper, neelys bbq seasoning , recipe follows, butter, slightly softened, paprika, white sugar, onion powder

asparagus, trimmed, bbq seasoning (neely s seasoning), olive oil, salt and pepper, bbq seasoning (neely s seasoning), butter, slightly softened

ham shank, bone in, honey, light corn syrup, butter, your favorite smoking wood chips

asparagus, trimmed, neelys bbq seasoning , recipe follows, olive oil, salt and pepper, neelys bbq seasoning , recipe follows, butter, slightly softened, paprika, white sugar, onion powder

beef short ribs, cut in 3-inch lengths, chopped onions, butter, barbecue sauce (this depends how much you like bbq sauce), soy sauce, vinegar, brown sugar

pork ribs, apples , granny smith, apple jelly, unsalted butter , 2 sticks, barbecue sauce (your choice , buy the sweeter the better, molasses based sauce yields a more intense flavor than hone)

turkey (about 12 lb), butter, melted, worcestershire sauce, steak sauce, garlic powder, onion powder, lemon-pepper seasoning, pepper, cayenne pepper, salt, chicken broth, sandwich rolls, split, lettuce leaves and tomato slices, optional

white bread, lightly toasted, creamy peanut butter, barbecue sauce (your choice of brand), cooked bacon, crumbled, banana, sliced

venison ribs, bay leaves, butter, onion, chopped, stalk celery, chopped, water, ketchup, lemon, juiced, white vinegar, worcestershire sauce, brown sugar, dark molasses, chili powder, black pepper, salt to taste

lard, crushed red pepper flakes, unsalted butter, cider vinegar, fresh chopped tarragon, red wine, onion, shredded, worcestershire sauce, garlic, minced

onion, finely chopped, butter, ketchup, brown sugar, worcestershire sauce, lemon juice, liquid smoke

apple cider vinegar, worcestershire sauce, peanut butter, salt, lemons, juiced, pepper, celery seed, chili powder, butter

shrimp, peeled and deveined (preferrably louisiana shrimp 41-50 count per lb), unsalted butter, melted, chili sauce (tomato based store-bought), worcestershire sauce, lemon juice, asian chili-garlic sauce (sriracha), garlic clove, minced, quick-cooking grits, louisiana sweet potatoes, drained and mashed, unsalted butter, salt, fresh ground black pepper, shredded smoked gouda cheese, chopped fresh thyme, fresh thyme sprigs, bacon , cooked crisp, chopped

bamboo or wooden skewers, new york strip steak or fillet, trimmed, soy sauce, honey, red chili flakes, ground cumin, ground turmeric, vegetable or peanut oil, garlic, unsalted butter, divided, peeled and minced fresh ginger, whole green onion, finely chopped, chicken stock, soy sauce, honey, hoisin sauce or your favorite barbecue sauce, red chili flakes

beef sirloin steak (about 1 inch thick ), red onion, sliced into 1/2-inch-thick rings, zucchini or yellow squash, cut diagonally into 3/4-inch-thick slices, barbecue sauce, chili powder, worcestershire sauce, kosher salt and freshly ground pepper, unsalted butter, at room temperature, chopped fresh parsley, grated lemon zest