2271 bulkes jewish Recipes
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bulk italian sausage, onion, chopped and18 Morebulk italian sausage, onion, chopped, frozen chopped spinach, thawed and well drained, cream cheese, softened, egg, beaten, shredded mozzarella cheese, divided, shredded cheddar cheese, cottage cheese, grated parmesan cheese, salt, pepper, jumbo pasta shells, cooked and drained, tomato sauce, dried onion flakes, dried basil, parsley flakes, garlic, minced, dried oregano, salt, pepper1 hour , 20 ingredients
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bulk mild italian sausage, brown onion, chopped and13 Morebulk mild italian sausage, brown onion, chopped, minced garlic (i use bottled ), carrots, chopped, stalk celery, chopped, tomatoes, chopped & undrained, tomato sauce, dried basil, crushed dried rosemary, bay leaf, crushed dried oregano, crushed dried thyme, chicken broth, orzo pasta, parmesan cheese, shredded29 min, 15 ingredients
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bulk italian sausage meat (mild or spicy ), onion, chopped and7 Morebulk italian sausage meat (mild or spicy ), onion, chopped, eggs, beaten, half-and-half cream (or use milk), mustard powder (can use 1 tsp prepared dijon mustard), day-old bread (toasted in the toaster then cut into cubes), shredded cheddar cheese (more to sprinkle on top after baking if desired), fresh ground black pepper (to taste), salt (optional and to taste)26 min, 9 ingredients
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Sausage-Pepperoni Lasagnabulk pork sausage, hot or mild (we much prefer 'hot') and11 Morebulk pork sausage, hot or mild (we much prefer hot ), homemade spaghetti sauce or 1 (30 oz) jar commercial pasta sauce, lasagna noodles, egg, carton ricotta cheese, chopped fresh parsley (can substitute 1 tbsp dried ), dried oregano, black pepper, freshly-grated parmesan cheese, margarine, shredded mozzarella cheese, divided (or more !), sliced pepperoni1 hour 5 min, 12 ingredients
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Sausage Cupsbulk sausage and3 Morebulk sausage, flaky pillsbury grands refrigerated buttermilk biscuits, sharp cheddar cheese, eggs15 min, 4 ingredients
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Creepy Body Bits Dipbulk pork sausage (i used extra spicy), red onion, sliced and4 Morebulk pork sausage (i used extra spicy), red onion, sliced, cocktail franks , halved crosswise, diced tomatoes with mild green chilies (i used rotel), velveeta cheese, cubed, tortilla chips2 hour 15 min, 6 ingredients
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Sausage and Egg Brunch Bakebulk pork sausage and14 Morebulk pork sausage, frozen country style shredded hash brown potatoes (from 30 oz package), sliced green onion, sliced mushrooms, drained, sliced ripe olives, drained, chopped fresh basil, shredded mozzarella-cheddar blend cheese (divided 3 cups), eggs, milk, salt, olive oil or 1 tbsp vegetable oil, garlic, minced, italian plum tomatoes, chopped (about 2 cups), salt, chopped fresh basil31 min, 15 ingredients
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Best Sausage Gravy for Biscuits and Gravybulk pork sausage, margarine, all-purpose flour, milk and2 Morebulk pork sausage, margarine, all-purpose flour, milk, salt, pepper25 min, 6 ingredients
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