118 buffalo chicken dip cream ranch dressing Recipes

celery (minced fine ), cream cheese, franks red hot or similar sauce, your favorite tomato or vinegar based extract sauce, in this case monty s death lizard., a few splashes of a thinner sauce ex tabasco , hazmat, crazy mother puckers liquid lava., chicken drained, ranch dressing, shredded cheddar cheese

three cans of white meat chicken, a bottle of hot sauce, two packages of cream cheese, two small bottles of ranch dressing, a cup nd h lf of diced celery, two cups of shredded cheddar

chicken, cream cheese, hot sauce (i use frank s), ranch dressing, mild cheddar cheese, loaves baguette

chicken breasts, fat free cream cheese, softened, redhot original cayenne pepper sauce, shredded part-skim mozzarella cheese, fat free ranch dressing, fat-free greek yogurt

cream cheese, softened, white chicken meat, drained, buffalo wing sauce, ranch salad dressing, shredded colby-monterey jack cheese

cream cheese, softened, chunk white chicken, drained, buffalo wing sauce, ranch salad dressing, shredded colby-monterey jack cheese, french bread baguette slices, celery ribs or tortilla chips, optional

old english cheese, cream cheese, frank, buffalo sauce, sharp cheddar cheese, shredded, spicy ranch dressing, chicken, cooked and shredded

reduced-fat cream cheese, softened, fat free ranch dressing, buffalo wing sauce, water, shredded cooked chicken breasts, shredded reduced-fat colby-monterey jack cheese (4 oz) or 1 cup reduced-fat cheddar cheese (4 oz), chopped green onions (2 medium), whole grain crackers or celery rib, if desired

cream cheese, softened, blue cheese or 1/2 cup ranch salad dressing, hot sauce, crumbled blue cheese, mozzarella cheese, shredded, chicken in water, drained, crackers , chips, and or vegetables, for dipping

chunk chicken, cream cheese, pepper sauce (frank s red hot), ranch dressing, shredded cheddar

chunk chicken (10oz( drained, cream cheese (80z) soften, ranch dressing, hot pepper sauce, shredded cheddar cheese

grilled chicken, 1 lb. chopped in 1/4 piece., bleu cheese or ranch dressing, 1 cup, your favorite hot sauce, (i like franks red hot buffalo ), 1 cup, cream cheese, 8 oz. package, softened, cheddar cheese, 1 cup shredded, mozzarella cheese, 1 cup shredded, great if you have leftover chicken. if not, grill or saute a couple of boneless skinless breasts, or tenderloins, in seasoned salt, garlic pepper, garlic powder, onion powder, and maybe a dash of cayenne if you want it really hot

cream cheese, softened, white chicken meat, drained, buffalo wing sauce, ranch salad dressing, shredded colby-monterey jack cheese, tortilla chips

cream cheese, softened, chunk white chicken, drained, buffalo wing sauce, ranch salad dressing, shredded colby-monterey jack cheese, tortilla chips

white chicken drained ., cream cheese, sharp cheddar cheese shredded save 1 cup for topping ., buffalo wing sauce add more for hotter dip., ranch dressing , small

cooked and shredded chicken, cream cheese, softened, ranch dressing, buffalo wing sauce (such as franka s red hot), shredded cheddar cheese

boneless skinless chicken breasts, boiled and shredded, red hot sauce (or buffalo), cream cheese, ranch dressing, celery, chopped, monterey jack cheese, shredded (or cheddar or combination of)

cooked chicken (shredded or chunked), cream cheese, softened, ranch dressing (or 1/2 cup ranch and 1/2 cup blue cheese), pepper sauce (such as franks red hot ), cheddar cheese, shredded, celery, cleaned and cut into 4 inch pieces, chicken in a biscuit crackers