59 brown salmon steaks Recipes

dark brown sugar, dijon mustard, soy sauce, rice vinegar, salmon steaks (about 3/4 inch thick )

dry white wine, dark soy sauce, brown sugar , tightly packed, soy sauce, sesame oil, salmon steaks (1-inch-thick ), spinach leaves, stemmed, papaya, peeled, seeded and cut into 1/4-inch-thick slices, for garnish (optional)

butter, brown sugar, garlic cloves, minced, lemon juice, soy sauce, pepper, salmon steaks (1 inch thick and 6 oz each)

dark brown sugar, prepared chinese-style hot mustard or 4 tsp dijon mustard, soy sauce, rice vinegar, salmon steaks (about 3/4-inch thick )

soy sauce, worcestershire sauce, brown sugar, honey, juice of 1 lemon, juice of 1 lime, chopped hot chili pepper, olive oil, garlic cloves (chopped ), old bay seasoning, salt and pepper, basil leaves (fresh ), heirloom tomato, goat cheese, salmon steaks

teriyaki marinade, & sauce, brown sugar , packed, grated fresh gingerroot, white fish fillets or 4 salmon steaks, about 3/4-inch thick

butter, brown sugar, garlic cloves, minced, lemon juice, soy sauce, ground black pepper, halibut steaks

salmon fillets (can use steaks or even whole, cleaned ), soy sauce, pineapple juice, brown sugar, bourbon

fresh salmon or 1 kg sea trout, in fillets or steaks,boned but skin on, brown sugar, white wine vinegar, water, dried dill leaves or 1/4 tsp dill seed, black pepper , ground in mortar and pestle with, dried kaffir lime leaves or 1 finely sliced fresh kaffir lime leaf, sea salt, rice, any kind ., brown sugar, tea leaves (earl gray, formosa, green tea or whatever you have)

soy sauce, orange juice, rice wine vinegar, brown sugar, grated orange peel, garlic, minced, hot pepper sauce, ahi or yellowfin tuna (or salmon or halibut steak), about 1 inch thick, red-skinned potatoes, cut in half, tomatoes , cut lengthwise in half, yellow or orange sweet peppers, cored, seeded, and cut into wedges, red onion, sliced, heads romaine lettuce, basil leaves, extra-virgin olive oil, juice of 1 lemon, salt, freshly ground black pepper

red pepper, black pepper, salt, paprika, onion powder, garlic powder, granulated sugar, skinless boneless salmon steaks (about 1 1/2 inches thick ), light brown sugar, chopped green onion (scallions), chopped red onion, chopped yellow onion, red wine vinegar, teriyaki sauce, soy sauce, worcestershire sauce, red pepper flakes, black pepper, dark sesame oil, black sesame seeds or 4 tsp white sesame seeds

butter, brown sugar, garlic clove, minced, lemon juice, soy sauce, pepper, salmon steaks (1 inch thick )

dark brown sugar, prepared chinese hot mustard or 4 tsp dijon mustard, soy sauce, rice vinegar, salmon steaks (about 3/4-inch thick )

ancho chile powder, cumin, brown sugar, cinnamon, olive oil, salmon steaks , about 6 oz each, salt and pepper, ears corn, husk removed, fresh lime juice, jalapeno, grilled, seeded and chopped, honey, olive oil, salt and freshly ground pepper, green onion, finely sliced (white and 2 inches of the green), chopped cilantro

salmon fillets, olive oil, fresh garlic cloves, minced, steak seasoning, old bay seasoning, dried onion flakes, light brown sugar

salmon steaks, vegetable oil, lemon juice, brown sugar, dried dill weed, salt, hickory chips

salmon steaks, cooked and flaked, frozen prawns, thawed, tomato, medium, chopped, cornflour, skim milk, hot chili paste, chili powder, paprika, brown rice, butternut squash, low fat margarine, extra low-fat cream cheese, bread, broken into bits, tomato puree