219133 breakfast prosciutto eggs warm Recipes

warm water (100o to 110o), sugar, dry yeast, all-purpose flour (about 1 1/4 cups), olive oil, divided, kosher salt, divided, black pepper, coarsely chopped walnuts, very thinly sliced red onion, chopped fresh thyme, arugula, fresh lemon juice, sliced imported prosciutto, fresh parmigiano-reggiano cheese, shaved

warm milk, egg, lightly beaten, egg yolk, beaten, bread flour, salt, butter, white sugar, bread machine yeast, sausages, cut in 1/2, frozen hash brown potatoes, cheddar cheese, quartered

eggs, milk, pepper, canola oil, shredded cheddar cheese, diced fully cooked ham, flour tortillas (8 inches), warmed

eggs, kosher salt, black pepper, unsalted butter, soft sandwich buns , halved lengthwise, prosciutto, thinly sliced, swiss cheese, thinly sliced

eggs, kosher salt, black pepper, unsalted butter, soft rolls , halved lengthwise, prosciutto, thinly sliced, swiss cheese, thinly sliced

fresh lemon juice, freshly grated parmigiano-reggiano cheese, minced fresh chives, minced garlic, kosher salt, freshly ground black pepper, dijon mustard, extra-virgin olive oil, asparagus, trimmed, prosciutto (about 2 oz), eggs, chopped fresh chives (optional)

warm water, rye flour, wheat flour, bread flour, brown sugar, kosher salt, dry milk, cinnamon, nutmeg, yeast

warm water (105 degrees ), active dry yeast, milk, sugar, salt, butter, all-purpose flour, cornmeal

breakfast corndogs, thx , my favorite things website, breakfast sausage links (about 12 oz), vegetable oil, for frying, candy-apple craft sticks, fine- or medium-ground yellow cornmeal, all-purpose flour, baking powder, fine salt, whole milk, eggs, maple syrup, plus more for dipping, granulated sugar

garlic-flavored refrigerated breadstick dough, prosciutto (thin slices), dried rosemary, cracked pepper, salt, egg, lightly beaten

frozen puff pastry sheet, thawed, prepared basil pesto, cooked spinach, chopped (you can use 1/2 package of frozen spinach, well drained), roasted red pepper, drained and finely chopped, parmesan cheese, sliced prosciutto, egg, beaten

scallops, spinach, prosciutto, shallot, garlic, chicken stock, balsamic vinegar, honey, parmesan cheese, tomato , vine ripened, olive oil, divided

eggs (or i use the equivalent amount of egg substitute), skim milk, low-fat cheddar cheese, shredded, ham, diced (can use cooked turkey sausage), flour tortillas, warmed

english muffins, split into halves, toasted, plain fat free yogurt, dijon mustard, dried basil, canadian bacon, tomato slices (about 1/3 inch thick ), optional, reduced fat swiss cheese , cut crosswise into halves, poached eggs, warm, paprika

chopped green onion tops, extra-virgin olive oil, minced fresh italian parsley, coarse salt, thick slices country-style sourdough bread , each about 4x6 inches, arugula leaves (about 4 cups), prosciutto (about 4 oz), eggs, fresh italian parsley sprigs

fresh lemon juice (the real stuff, please), freshly grated parmigiano-reggiano cheese, minced fresh chives, minced garlic, kosher salt, fresh ground black pepper, dijon mustard, extra virgin olive oil, asparagus, trimmed, prosciutto (about 2 oz), eggs, chopped fresh chives (optional)

egg, prosciutto, bread or english muffin of choice, mixed greens, tomato , fresh herbs

frozen puff pastry, thawed, champagne mustard, parmesan cheese, dried oregano, garlic powder, sliced prosciutto, egg, lightly beaten