402696 breaded lemon pepper roasted nuwave oven Recipes

grain white rice, chicken broth, mccormick california style lemon pepper, melted margarine, boneless skinless chicken breasts, thin sliced or tenderloins only

boneless skinless chicken breasts (6-8 oz each), lemon pepper seasoning, pepper bacon, cheddar cheese (or your favorite cheese), sandwich buns, mayonnaise (or dressing of your choice), tomato , slices (optional), lettuce leaves (optional), sliced onion (optional)

chicken, lemon pepper seasoning, butter, softened, salt, cayenne pepper

mixed unsalted nuts (i used peanuts, almonds and pistachios), sugar, lemon pepper

boneless skinless chicken breasts, diced into bite size pieces, butter (to prevent chicken from sticking to the pan) or 2 -4 tbsp pam cooking spray (to prevent chicken from sticking to the pan), cream of chicken soup, water (i use half the soup can filled), sour cream ( adds some tang) or 1/2 cup half-and-half cream ( adds some tang), salt, pepper, garlic powder, onion powder, lemon pepper

mccormick lemon-pepper seasoning, boneless skinless chicken breast, butter, baby carrots , quartered lengthwise, sliced green onion, chicken broth, flour, sour cream, mccormick parsley flakes

fresh broccoli florets, cauliflower florets, sliced fresh carrot, water, butter or 4 1/2 tsp margarine, melted, lemon-pepper seasoning, garlic powder

fresh 3/4 inch thick lamb steaks, olive oil, red wine vinegar, onion, finely minced, lemon pepper

cod, cut in 4 pieces, lemon-pepper seasoning, shallot, butter, green goddess salad dressing , base, water, light mayonnaise, cauliflower florets, carrot, peeled and sliced into 2-inch strips, olive oil, dried basil

minced garlic, soy sauce, red wine vinegar, extra virgin olive oil, extra virgin olive oil, lemon-pepper seasoning, dried marjoram, lamb loin chops (6 to 8 chops, 1 1/2 inches thick )

boneless chicken breasts, lemon pepper seasoning, olive oil, tomatoes, lettuce leaves, deli rolls, mayonnaise, ketchup, ranch dressing, prepared mustard (add little by little to taste, 1/4 cup may be too much for some)

sweet potato, lemon pepper seasoning, butter, dollop sour cream, shredded cheese, chopped chives

boneless skinless chicken breasts, eggs, beaten, all-purpose flour, cracker meal, olive oil (for frying ), meat mallet meat tenderizer, lemon pepper seasoning

potatoes , per serving, lemon pepper, milk , dependding on what consistency you like, butter

boneless pork loin chops (about 4) or 1 lb pork chop (about 4), lemon pepper seasoning, canola oil

zucchini , cut into 1/2-inch slices, butter, melted, lemon pepper