1008 bran whole wheat Recipes

whole wheat flour, flour, oat bran, baking powder, honey, egg, extra virgin olive oil, apple juice, vanilla extract, lemon juice, fresh blueberries or 1 cup frozen blueberries

water, divided, milk, all-bran, butter, cubed, dark molasses, sugar, salt, active dry yeast, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour

wheat bran, whole wheat flour, baking powder, baking soda, cinnamon, raisins, milk, honey, unsweetened applesauce, cooking oil, eggs, beaten

wheat bran, whole wheat flour, grated orange, baking soda, salt, lowfat buttermilk, molasses, egg, oil, raisins (optional)

wheat bran, whole wheat flour, chopped dates or 3/4 cup chopped dried apricot, baking powder, baking soda, rice milk (any other milk or milk substitute will work fine), molasses, applesauce, oil, eggs, beaten (egg substitutes work also)

wheat bran, whole wheat flour, raisins, baking powder, baking soda, milk, molasses or 1/2 cup honey, oil, egg, beaten

wheat bran, whole wheat pastry flour, baking powder, ground cinnamon, baking soda, salt, brown sugar, egg, egg whites, molasses, melted butter, blackberries

whole wheat flour, natural bran, baking soda, cinnamon, nutmeg, shredded apples, honey, safflower oil, nuts (optional), eggs, well beaten, vanilla

whole wheat flour, ground flax seeds, vital gluten (or oat bran or wheat bran, your choice), baking powder, salt, sugar (i use 6-8 drops liquid stevia), milk (i use soy ), eggs (i use ener-g egg replacer for 3 ), unsweetened applesauce, vanilla, pureed fruit (fresh or frozen. if it is frozen fruit with syrup, use less or your batter will be too runny)

whole wheat flour, all-bran cereal (not all-bran-it s too heavy(i ve found trader joe s high-fiber cereal works best), sugar, baking powder, salt, egg, whey (or water or milk), powdered milk, canola oil, ground flax seeds, cinnamon, nutmeg, blueberries (or other fruit), nonfat yogurt cheese, maple syrup

warm water, yeast, warm milk, eggs, beaten, honey, butter, melted, sugar, salt, unprocessed natural bran, toasted wheat germ, cracked wheat, stone ground whole wheat flour, white flour, wheat gluten (to lighten the texture a little)

whole wheat flour, wheat bran, baking soda, brown sugar, cinnamon, salt, egg, buttermilk, oil, blueberries, frozen

wheat bran, oat bran, whole wheat flour, currants or 2/3 cup raisins, baking soda, baking powder, cinnamon, salt, ripe peaches (gives when pressed lightly, not spongy), peach applesauce (or regular unsweetened ), egg whites or 1/2 cup egg substitute, skim milk, light peach yogurt (or vanilla), creamy natural-style peanut butter, honey, molasses (all honey or all works too)

water, milk, all-bran cereal, sugar, salt, margarine or 6 tbsp butter, dark molasses, warm water (105o-115of), active dry yeast, whole wheat flour, unbleached all-purpose flour

water, powdered milk, kosher salt, honey, molasses, canola oil or 2 tbsp walnut oil, gluten, whole wheat flour, oat bran, soy flour, yeast

nonstick vegetable oil spray, all purpose flour, whole wheat flour, oat bran, ground cinnamon, baking powder, baking soda, salt, diced dried black mission figs (about 6 1/2 oz), chopped pecans, golden brown sugar, vegetable oil, eggs, reduced-fat (2%) buttermilk, vanilla extract, grated lemon peel

wheat bran, whole wheat flour, baking powder, baking soda, cinnamon, nonfat milk, molasses, canola oil, sugar free applesauce, egg beaters egg substitute, pure vanilla extract, apple, peeled and diced

crushed wheat bran, whole wheat flour, refined flour, yeast, sugar, salt, garlic flakes, egg yolk , to glaze