63 bottom cheese topping Recipes

butter, sliced onion (1 large), mushrooms, sliced, salt, pepper, worcestershire sauce, lemon juice, sharp cheddar cheese, shredded, egg yolk, water, pastry crust , for bottom and top (i use frozen from grocery store)

shallot, minced, sherry wine vinegar, walnuts, celery (bottoms and leafy tops trimmed), olive oil, blue cheese, crumbled, salt , to taste, fresh ground pepper , to taste

loaves crusty french bread, shredded sharp cheddar cheese, mayonnaise, roughly thinly sliced smoked ham, onions, thinly sliced or 1/2 roasted red pepper

endives, leaves separated, oranges , supremed (cut the top and bottom off, remove the rest of the peel with a knife, and cut each section out), almonds, sliced, toasted, goat cheese, crumbled, chives, chopped, salt, garlic clove, extra virgin olive oil, sherry wine vinegar, shallot, chopped, salt, pepper

sliced apples, sugar, cinnamon, nutmeg, cornstarch, pastry for double-crust pie, enough pie dough,your favorite,for a top and bottom crust, shredded cheddar cheese (mild or sharp), butter, milk (for brushing on dough), sugar (for brushing on dough)

bacon, olive oil, cavatappi pasta or 4 cups elbow macaroni, kosher salt, fresh ground black pepper, nutmeg, milk (2% or higher), butter, all-purpose flour, gruyere cheese, grated, muenster cheese, grated, parmigiano-reggiano cheese, grated, extra-sharp cheddar cheese, grated, blue cheese (something like noble blue), white bread (or an english muffin top and bottom), hand-full fresh basil leaf

vegetable oil, diced red onion, yellow squash , cut into1/4-inch-thick half-moon slices, asparagus , bottoms trimmed, cut into 1-inch pieces, roasted red pepper , strips, sliced scallion tops, eggs, kosher salt, fresh ground black pepper, freshly ground nutmeg, shredded swiss cheese, grated parmesan cheese, vegetable oil cooking spray , as needed

cream cheese, room temperature, granulated white sugar , blended or 1/3 cup castor sugar, egg, pure vanilla extract, all purpose flour, granulated white sugar , blended or 1 cup castor sugar, unsweetened cocoa powder, baking soda, salt, water, corn oil or 1/3 cup canola oil, white vinegar, pure vanilla extract

refried beans bottom, pre-made guacamole, fresh salsa, sour cream, shredded cheese top, tortilla chips

flour, sugar, baking soda, water, oil, vanilla, cream cheese, softened, egg, sugar, chocolate chips, powdered sugar (for dusting cupcake tops)

graham cracker crumbs, granulated sugar, divided, butter or 1/3 cup margarine, melted, strawberry cream cheese, softened, vanilla extract, cool whip, strawberries , sliced bottom to top

oreo cookies, butter, melted, cream cheese, sour cream, sugar, cornstarch, eggs, egg yolk, light rum, vanilla, rum flavoring, semi-sweet chocolate chips, melted, whipping cream, whipping cream, dessert topping mix, powdered sugar, cocoa, rum flavoring, maraschino cherry , for decoration

fresh broccoli, green onion (chopped and tops and bottoms separated), chicken broth, colby cheese, american cheese or 1 -1 1/2 lb cheddar cheese, half-and-half, flour, butter, fresh ground pepper, cornstarch (to thicken), water, oil

freshly shredded mild cheddar cheese, mayo, green onions, snipped (tops and bottoms), cayenne pepper ---yeah babee ; ), softened cream cheese, chopped stuffed olives, lemon juice

frozen chopped broccoli, thawed (or 1 bag), green onions, chopped (tops and bottoms), mayo, cream of mushroom soup, mild cheddar cheese, freshly grated, stack of ritz crackers, crushed, melted margarine

extra-virgin olive oil , 2 turns of the pan, butter, garlic cloves, chopped, onion, chopped, fresh thyme, chopped (a few sprigs or 2 tsp dried), red bell pepper, seeded and chopped, all-purpose flour, dry white wine, chicken stock (or vegetable stock), half-and-half (or heavy cream ), water-packed artichoke hearts, drained and coarsely chopped, spinach , defrosted and squeezed dry in kitchen towel (chopped), shredded italian cheese blend (provolone, parmesan, mozzarella and asiago, available in 10 oz pouches on the dairy aisle of your), salt & freshly ground black pepper, crusty bread, top removed and cubed , bottom hollowed out to use as serving bowl, baguette (sliced at bakery or bread counter in market)

crust: 1 cup water1 stick margarine1 cup flour4 eggs boil water and margarine. turn heat low, add flour , then turn off heat. stir vigorously with a wooden spoon until mixture forms a ball and leaves sides of pan. transfer mixture to a large bowl and add eggs, 1 at a time, beating well after each egg. spread mixture on bottom and up sides of a 9x13-inch pan. bake at 400 degrees f for 35 minutes. do not break bubbles in crust. allow to cool., filling: 3 small package instant vanilla pudding4 cups milk1 8-oz package cream cheese cool whip hershey s chocolate syrup maraschino cherries combine the instant vanilla pudding, milk and cream cheese, and mix well. fill the cooled crust. add cool whip to top. drizzle with hershey s syrup in a horizontal and vertical grid pattern of serving sizes. top with cherries at centers of servings. refrigerate until ready to serve. enjoy

cream cheese (softened ), eggs, sugar, sour cream, vanilla, oreo cookies, sour cream topping, sour cream, sugar, vanilla