603 boiled cornstarch Recipes

white sugar, cocoa, butter, cornstarch, vanilla, boiling water

milk, white sugar, eggs, beaten, cornstarch, water, vanilla extract

shrimp in the shell uncooked, water boil, cornstarch, whole jalapeno peppers sliced, chinese 5 spice, salt

all-purpose flour, white sugar, divided, baking powder, salt, cold butter, water, boiling, cornstarch, cold water, lemon juice, fresh blackberries, rinsed and drained

boiled baby onions, jarred, cornstarch, salt and pepper, to taste

milk, egg yolks, sugar, cornstarch, salt, vanilla extract, ground nutmeg

prune, water, hot (just below the boiling point), sugar, salt, cinnamon stick, water, boiling, cornstarch, lemon juice (fresh is best )

milk , divided, cornstarch, sweetened condensed milk, eggs, separated, vanilla extract, salt

lasagna noodles (1/2 box or 9 noodles), pasta sauce (choose low-fat, i prefer ragu), ground turkey breast (99% fat free), mrs. dash garlic and herb seasoning (divided), fat-free ricotta cheese, egg substitute, parmesan cheese, cornstarch, mozzarella cheese (divided )

rice wine, light soy sauce, cornstarch, beef loin strip steak (or fish fillets, or chicken breasts, or pork loin), corn oil, divided, sichuan peppercorns (available in chinese markets), dry small red chili, chinese celery (or celery), chinese leeks (or leeks or scallions), stem lettuce , romaine lettuce heart (or napa cabbage), corn oil, chopped scallion, corn oil, fresh ginger, minced, chopped scallion, hot chili sauce, chinese (or chinese hot bean paste), rice wine, light soy sauce, chicken or beef stock

eggs, sugar, cornstarch, whole milk (no substitution), salt, vanilla extract

beaten eggs, sugar ( i use scant 1/3 + 2tsp. local honey(whatever is local for you)), cornstarch, salt (or to taste), cayanne pepper (or to taste), cider vinegar (i use 1/3), butter (i use 1 1/2t.), evaporated milk (i recently had to use 1/4c.whole milk+2tsp. coffee creamer(i heated milk to dissolve creamer)), yellow mustare ( dijon oe the cracked mustard seed mustard may be used or none at all.

potatoes, cut in 2 inch cubes, baby red peppers, chicken broth, garlic powder, onion powder, bay leaf, cornstarch

sugar, cornstarch, salt, egg, vinegar (either white or cider ), water, prepared yellow mustard (dijon , honey mustard or other flavors will work), butter

ground pork, shrimp, peeled, deveined, and minced, soy sauce, vegetable oil, minced cilantro, scallion, green and white parts, trimmed and minced, chinese dried black mushroom , soaked until softened, and cap minced, dark sesame oil, white pepper, cornstarch, plus more for sprinkling, dumpling wrappers, vegetable oil, scallions, white part only, trimmed and minced, garlic cloves, peeled and minced, fresh ground black pepper, sugar, chinese black vinegar or 2 tbsp balsamic vinegar, hot bean paste, soy sauce, dark sesame oil, hot chili oil

boiling water, dried shiitake mushrooms, ground chicken or turkey, thawed, drained, and squeezed dry frozen chopped spinach, minced green onions, cornstarch, dry sherry, oyster sauce, dark sesame oil, salt, gyoza skins, frozen tiny green peas, thawed, diced carrot, shrimp, peeled and quartered, cornstarch, steamed green cabbage leaves

boiling water, dried shiitake mushrooms, cooked long-grain rice, chopped canned water chestnuts, minced green onions, cornstarch, minced peeled gingerroot, dark sesame oil, frozen chopped spinach, thawed, drained, and squeezed dry, egg white, garlic clove, minced, won ton wrappers, cornstarch, vegetable oil, divided, water, divided