523 blueberry heavy cream Recipes

sugar, butter, softened, shortening, baking powder, vanilla, almond extract, eggs, all-purpose flour, white chocolate chips, blueberry pie filling, powdered sugar, cream cheese, at room temperature, heavy cream or 1 -2 tbsp milk

heavy cream, sugar, jarred lemon curd, cake (about 1 lb.), ends trimmed , cut into 8 slices, blueberries

fresh blueberries, divided, sugar, heavy cream (whipping), sugar, vanilla, poundcake (homemade or from the store ), vanilla pudding mix, milk, vanilla extract

fresh blueberries, rinsed and drained, flour, ground cinnamon, flour, baking powder, sugar, salt, vegetable shortening, eggs, heavy cream, milk, cinnamon sugar (optional)

flour, sugar, salt, divided, butter, slightly softened, granulated sugar, grated lemon zest, lemon juice, eggs, beaten lightly, egg yolks, beaten lightly, vanilla extract, heavy cream, apple jelly, fresh blueberries

unbleached flour, plus more, flour , for rolling berries, baking powder, salt, sugar, unsalted butter, chilled and cut into chunks, heavy cream, egg (extra large or jumbo ), lemon , zest of, from 1, fresh blueberries, sugar, in the raw (used on top)

unbleached flour (plus more for rolling berries), baking powder, salt, sugar, unsalted butter, chilled and cut into chunks, heavy cream, egg (extra large or jumbo ), lemon zest from 1 lemon, fresh blueberries, sugar in the raw (used on top)

blueberries (18 oz), divided, pure maple syrup (preferably grade b), divided, chilled heavy cream, fresh lemon juice, ginger cookies, coarsely crumbled

peaches or 5 nectarines, peeled and thinly sliced, blueberries, fresh orange juice, fresh orange zest, minced, all-purpose flour, brown sugar, heavy cream (optional)

vegetable oil cooking spray, oat bran , plus, atkins baking mix , mixed together, atkins baking mix, baking powder, eggs, heavy cream or 1/2 cup milk, club soda, blueberries or 1/2 cup strawberries or 1/2 cup dried cranberries, if not sweet sprinkle with, splenda sugar substitute

butter, softened, sugar, grated lemon zest, eggs, tb ( 1/2 cup plus 2 tb) heavy cream, blueberries * can use frozen (see below in directions )

cream cheese, softened, sugar, lemon juice, grated lemon zest, shredded coconut, heavy cream , whipped, pt fresh blueberries

lemon, sugar, chilled, unsalted butter, cut into small cubes, all-purpose flour, plus more for dusting, granulated sugar, egg, salt, fresh blueberries, granulated sugar, lemon, fresh vanilla pod, heavy cream, sugar, seeds from 1 vanilla bean, lemon, special equipment: four to five 3-inch, nonstick tart shells or mini pie dishes

unsalted butter, plus extra for buttering the dish, day-old loaf challah or white bread, unsliced, two 6-oz containers blueberries (about 2 1/4 cups), eggs, milk, heavy cream, granulated sugar, pure almond extract, kosher salt, strawberries, sliced, raspberries, vanilla extract, sugar , for dusting, optional

egg yolks, heavy cream, pure maple syrup, heated, blueberries

eggs, slightly beaten, milk, granulated sugar, salt, vanilla extract, grated lemon peel, grated orange peel, ground nutmeg, heavy cream, powdered sugar, fresh blueberries

all-purpose flour, cold margarine, sugar, salt, cold water, soft goat cheese, heavy cream, egg, brown sugar, all-purpose flour, salt, chopped fresh basil, fresh blueberries, sliced almonds, sugar, melted margarine

cold unsalted butter, sugar, flour, coarse salt, whole blanched almond, unflavored gelatin, cold water, heavy cream, sugar, salt, low-fat buttermilk, fresh lemon juice, fresh blueberries , about 1 1/2 pints