148 blue cheese toasts green Recipes
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beef tenderloin (1/2 lb per person ), butter and10 Morebeef tenderloin (1/2 lb per person ), butter, minced garlic, coarsly ground pepper, butter, crumbled blue cheese, beef broth, madeira wine, sliced mushrooms, toasted pecans, toasted pine nuts or 1/2 cup almonds, sliced green onion1 hour 5 min, 12 ingredients
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grapeseed oil, apple cider vinegar, dijon mustard and10 Moregrapeseed oil, apple cider vinegar, dijon mustard, agave nectar, sweet onions, minced, thyme, salt and black pepper, purple cabbage, shredded, granny smith apple, thinly sliced, carrot, shredded, green onion, finely diced, walnut pieces, toasted, blue cheese , buttermilk and crumbled15 min, 13 ingredients
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Blue Cheese Beet And Bacon Saladtorn romaine or baby spinach, julienne beets, drained and5 Moretorn romaine or baby spinach, julienne beets, drained, blue cheese or goat cheese, crumbled, walnut pieces, toasted, red or green onion, thinly sliced, bacon or cup bits, cooked and crumbled, italian vinaigrette salad dressing garlic croutons5 min, 7 ingredients
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Blue Cheese, Cranberry, and Walnut Pinwheelscream cheese, blue cheese, crumbled, dried cranberries and4 Morecream cheese, blue cheese, crumbled, dried cranberries, green onion, chopped, walnuts, chopped and toasted, salt and pepper, tortillas5 min, 7 ingredients
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Tomato and Blue Cheese Salsagreen onions, thinly sliced, grape tomatoes, quartered and4 Moregreen onions, thinly sliced, grape tomatoes, quartered, blue cheese, crumbled, walnuts, chopped and toasted, olive oil, fresh chives, minced15 min, 6 ingredients
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Fusilli With Blue Cheese and Toasted Walnutswalnuts, fusilli, half-and-half or 2/3 cup light cream and5 Morewalnuts, fusilli, half-and-half or 2/3 cup light cream, water, salt, crumbled blue cheese, crumbled blue cheese, for garnish, frozen green peas, thawed30 min, 8 ingredients
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Anjou Pears and Grapes with Blue Cheese and Walnutsseedless red grapes, halved, lemon juice and5 Moreseedless red grapes, halved, lemon juice, toasted walnut oil, green anjou pears, cored and sliced, crumbled blue cheese, chopped walnuts, toasted, cracked black pepper (optional)7 ingredients
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Polenta Bites With Blue Cheese, Tomatoes and Pine Nutslow-fat chicken broth, yellow cornmeal and6 Morelow-fat chicken broth, yellow cornmeal, grated parmesan cheese, soft blue cheese, cut into 24 cubes (such as saga blue), sliced green onions, pine nuts, toasted, grape tomatoes , quartered lengthwise, sliced fresh basil3 hour 5 min, 8 ingredients
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Harvest Salad of Bitter Greens, Caramelized Pears, and Blue Cheese (Emeril Lagasse)unsalted butter and16 Moreunsalted butter, firm but ripe pears , such as bosc, peeled, cored, and sliced, light brown sugar, rice wine vinegar, apple cider vinegar, minced shallots, honey, walnut oil, salt, freshly ground black pepper, head radicchio (4 to 5 oz), cut into chiffonade, mesclun or other baby lettuces, watercress , tough stems removed, head endive, washed, patted dry, and separated into spears, crumbled roquefort or other creamy blue cheese such as gorgonzola (about 3 oz), roughly chopped walnut pieces, lightly toasted, sliced, buttered and toasted french bread , as an accompaniment21 min, 17 ingredients
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Buffalo Chicken with Blue Cheese Fondueskinned, boned chicken breast halves and11 Moreskinned, boned chicken breast halves, bottled wing sauce (such as crystal), divided, green beans, trimmed (about 8 oz), x 1/2-inch) carrot sticks, celery sticks, red bell pepper strips, french bread, toasted and cut into 1-inch cubes, crumbled blue cheese, cornstarch, dry white wine, low-fat milk, fat-free cream cheese, softened13 ingredients
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