336 blossom water Recipes
Browse:
- blossom
- water
- orange
- orange and rose
- greek yogurt with orange
- minted iced tea with orange
- fouace with orange overnight sweet french bread
- with orange french
- creme brulee french toast with orange
- rose orange pancakes
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sugar cups sugar, water, lemon juice and8 Moresugar cups sugar, water, lemon juice, orange blossom water (not an option), rice flour, whole milk, heavy cream, sugar, kataifi pastry , defrosted, unsalted butter, melted (i use more than 1/2 lb but less than 3/4 lb), pistachios, chopped1 hour 10 min, 11 ingredients
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hazelnuts, toasted, cooled, all-purpose flour and17 Morehazelnuts, toasted, cooled, all-purpose flour, golden brown sugar, salt, chilled unsalted butter, diced, ice water, vanilla extract, seedless oranges, unpeeled, sugar, water, light corn syrup, milk (do not use low-fat or nonfat), unflavored gelatin, sugar, eggs, egg yolk, all-purpose flour, freshly grated orange zest, vanilla extract7 hour 20 min, 19 ingredients
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butter, softened or 1/2 cup butter substitute, sugar, eggs and11 Morebutter, softened or 1/2 cup butter substitute, sugar, eggs, unbleached flour, baking powder, salt, milk (read *note), freshly squeezed orange juice, anise seed, crushed lightly to release flavor, freshly ground nutmeg, orange marmalade, water, sugar, orange blossom water40 min, 14 ingredients
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Aussie Fruit Stewhoneydew, cubed, cantaloupe, cubed and10 Morehoneydew, cubed, cantaloupe, cubed, apples, cored and cubed, oranges, sectioned, bananas, sliced, green seedless grapes, blueberries, vanilla yogurt, orange juice, honey, orange blossom water (usually in the ethnic section of the grocery), rose water (found in health food section or ethnic section)15 min, 12 ingredients
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Sharbat (Orange Ice)orange juice, lemon juice, sugar (to taste), water and1 Moreorange juice, lemon juice, sugar (to taste), water, orange blossom water6 min, 5 ingredients
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Moroccan Fig Pastriesdried figs (such as sunmaid), apricot jam, almonds and10 Moredried figs (such as sunmaid), apricot jam, almonds, ground cinnamon, sheets phyllo dough, sweet unsalted butter, melted, egg yolk, slightly beaten, sugar, water, honey, orange blossom water, cinnamon, icing sugar1 hour , 13 ingredients
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Duck Tagine With Applesduck legs, olive oil, brown onions, chopped and10 Moreduck legs, olive oil, brown onions, chopped, ground turmeric, sugar, white pepper, ground coriander, ground ginger, salt and pepper, almonds, blanched and roasted, toasted sesame seeds, granny smith apples, orange blossom water or 10 ml water31 min, 13 ingredients
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Keepa Orange Blossom Piefrozen orange juice, undiluted, less 2 tbsp, water (1 can) and10 Morefrozen orange juice, undiluted, less 2 tbsp, water (1 can), butter, sugar, cornstarch, egg yolks, water (1 can), baked pie crust, egg whites , unbeaten, frozen orange juice concentrate, salt, sugar31 min, 12 ingredients
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Egyptian Sahlab or Sahlepcornstarch, milk, sugar , to taste, rose water , or and3 Morecornstarch, milk, sugar , to taste, rose water , or, orange blossom water, pistachios, finely chopped, cinnamon15 min, 7 ingredients
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Middle Eastern Rice Puddingraw arborio rice, water, whole milk and3 Moreraw arborio rice, water, whole milk, granulated sugar (depends on how sweet you want it), orange blossom water (could be found in most middle eastern stores), salt5 min, 6 ingredients
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Jean-Philippe's Carrot Cakecarrot cake, egg yolks, sugar, oil, cake flour and20 Morecarrot cake, egg yolks, sugar, oil, cake flour, baking soda, salt, baking powder, shredded carrot, ground cinnamon, allspice, nutmeg, egg whites, sugar, walnut pieces, roasted, italian meringue, egg whites, sugar, honey, water, orange blossom water, cream cheese sauce, cream cheese, milk, sugar1 hour , 25 ingredients
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Roz Bel Laban - Rice Puddingwhite rice, water and6 Morewhite rice, water, whole milk , or reconstituted non-dairy creamer, granulated sugar , or sugar substitute, orange blossom water, powdered cinnamon, if you use powdered non-dairy creamer , reconstitute it by placing 2 to 3 tbsp creamer in hot water, stir to dissolve, and let cool., if you use reconstituted creamer , reduce the sweetener amount to 3/4 cup.25 min, 8 ingredients
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