215437 blackened shrimp grits light corn sauce Recipes

  • Shrimp in Hot Cocktail Sauce
    shrimp, shelled and deveined (large), peppercorns and
    11 More
    shrimp, shelled and deveined (large), peppercorns, lemons , rind of, 1 inch strips, bay leaf, bibb lettuce, salt, chili sauce, ketchup, prepared horseradish, worcestershire sauce, soy sauce, lemon juice, tabasco sauce
    5 min, 13 ingredients
  • Shrimp & Broccoli in Chili Sauce (9 Ww Pts)
    shrimp, peeled and deveined and
    13 More
    shrimp, peeled and deveined, minced seeded jalapeno peppers (about 2 peppers), dry sherry, paprika, ground red pepper, garlic cloves, crushed, water, chili sauce (like heinz), cornstarch, sugar, salt, oil, broccoli florets, cooked soba noodles (about 8 oz. uncooked buckwheat noodles) or 4 cups vermicelli
    21 min, 14 ingredients
  • Thai Garlic Shrimp With Lemon-Coriander Sauce
    red bell pepper, finely chopped, red onion, finely chopped and
    18 More
    red bell pepper, finely chopped, red onion, finely chopped, garlic, chopped, soy sauce, vegetable oil, sugar, fresh lemon juice, unsalted peanuts, finely chopped, handful fresh cilantro, chopped, shrimp, shelled, sugar, soy sauce, black pepper, garlic, chopped, vegetable oil, lettuce leaf, red bell pepper, cut in strips, fresh cilantro leaves, tomato, cut in slices, cucumber, cut in slices
    15 min, 20 ingredients
  • Shrimp With Black Bean Sauce
    shrimp (shelled, deveined and washed ) and
    12 More
    shrimp (shelled, deveined and washed ), garlic oil (or sesame oil), garlic, minced, fermented black beans, washed and drained, shaoxing wine (or sherry wine), fresh coriander, minced, oyster sauce, soy sauce, sugar, salt , to taste, pepper , to taste, cornstarch, seafood stock
    10 min, 13 ingredients
  • Shrimp with Spicy Tomato Sauce
    shrimp - peeled and deveined, garlic, peeled and minced and
    5 More
    shrimp - peeled and deveined, garlic, peeled and minced, olive oil, tomatoes, finely chopped, salt, cayenne pepper, butter (optional)
    40 min, 7 ingredients
  • Shrimp in Spicy Tomato Sauce
    shrimp, onion, chopped, extra virgin olive oil and
    7 More
    shrimp, onion, chopped, extra virgin olive oil, garlic, minced, diced tomatoes, drained and rinsed, ground ginger, saffron (optional), cayenne, parsley, chopped, coriander, chopped
    10 ingredients
  • Shrimp in Ginger Butter Sauce
    shrimp, peeled deveined, unsalted butter and
    4 More
    shrimp, peeled deveined, unsalted butter, garlic cloves, minced, gingerroot, peeled and grated, dry sherry, cilantro, roughly chopped
    15 min, 6 ingredients
  • Shrimp In Sherry-garlic Sauce
    shrimp, 21-25 count, peeled, deveined, tails on and
    6 More
    shrimp, 21-25 count, peeled, deveined, tails on, kosher salt, extra virgin olive oil, garlic, minced, sherry , semi-dry, such as amontillado, parsley, minced, lemon juice, fresh , to taste
    25 min, 7 ingredients
  • Light Corn Pudding Light Corn Pudding
    corn kernels, uncooked, flour, splenda sugar substitute and
    5 More
    corn kernels, uncooked, flour, splenda sugar substitute, salt, fresh ground black pepper, egg substitute, light margarine , such as smart balance light, melted, fat-free evaporated milk
    1 hour 5 min, 8 ingredients
  • Shrimp Balls w/ Orange Sauce Shrimp Balls w/ Orange Sauce
    shrimp, shelled and deveined, water chestnuts, drained and
    14 More
    shrimp, shelled and deveined, water chestnuts, drained, eggs, green onions, finely chopped, cornstarch, ground ginger, salt, white pepper, sesame oil, prepared chinese hot mustard, orange marmalade, soy sauce, prepared horseradish, lemon , juice of, cayenne pepper, sesame oil (optional)
    45 min, 16 ingredients
  • Shrimp Mousse on Sugar Cane (vietnamese Chao Tom) Shrimp Mousse on Sugar Cane (vietnamese Chao Tom)
    shrimp, shell removed, fish sauce, salt, sugar, pepper and
    5 More
    shrimp, shell removed, fish sauce, salt, sugar, pepper, vegetable oil, sugar cane, 4 inches long, red chile, seeded and sliced, sweet and sour sauce, cilantro
    35 min, 10 ingredients
  • Shrimp Kelaguen With Finadene Sauce Shrimp Kelaguen With Finadene Sauce
    shrimp, peeled and deveined (head and tails removed ) and
    8 More
    shrimp, peeled and deveined (head and tails removed ), onion, peeled and finely minced, red bird s eye chilies, finely minced, unsweetened coconut, grated (use fresh if possible), lemon juice (or more to taste), jalapenos, stemmed and very finely minced, soy sauce, lemon juice, chopped onion
    35 min, 9 ingredients
  • Shrimp With Black Bean Sauce Shrimp With Black Bean Sauce
    shrimp, shelled and deveined, egg white, oil and
    9 More
    shrimp, shelled and deveined, egg white, oil, fermented black beans (also known as salted black beans), cornstarch, garlic cloves, minced, ginger, minced, red pepper, diced, green pepper, diced, soy sauce, dry white wine, scallion, minced
    18 min, 12 ingredients
  • Shrimp with Better Cocktail Sauce Shrimp with Better Cocktail Sauce
    shrimp, peeled (and deveined, if you like ), ketchup and
    3 More
    shrimp, peeled (and deveined, if you like ), ketchup, red wine or other vinegar, butter, prepared horseradish , or to taste
    5 ingredients
  • Shrimp in Ginger Butter Sauce Shrimp in Ginger Butter Sauce
    shrimp, peeled and devained, unsalted butter and
    3 More
    shrimp, peeled and devained, unsalted butter, ginger, peeled and grated, dry sherry, cilantro , coarsley chopped (can sub parsley)
    30 min, 5 ingredients
  • Yellow Snapper with Black Thai Sticky Rice, Corn Sauce, and Baby Bok Choy Yellow Snapper with Black Thai Sticky Rice, Corn Sauce, and Baby Bok Choy
    boneless yellow snapper, rice flour and
    6 More
    boneless yellow snapper, rice flour, kosher salt and cracked black pepper, vegetable oil, for frying, butter, for frying, corn sauce , recipe follows, black thai sticky rice , recipe follows, baby bok choy , recipe follows
    2 hour 15 min, 8 ingredients
  • Blackened Fish Nuggets With Remoulade Sauce Blackened Fish Nuggets With Remoulade Sauce
    mayonnaise, creole mustard (zatarain's is best) and
    9 More
    mayonnaise, creole mustard (zatarain s is best), creole mustard (plus the 1 tbsp above), worcestershire sauce, tabasco sauce, garlic cloves, minced, chopped fresh parsley, red snapper fillets, catfish (cut into bite-sized pieces) or 3 (4 oz) other similar fish (cut into bite-sized pieces), blackening seasoning, blend (recipes on food.com), all-purpose flour, vegetable oil plus 2 tbsp salted butter (adding extra if needed)
    30 min, 11 ingredients
  • Blackened Ahi with Soy-Mustard Sauce Blackened Ahi with Soy-Mustard Sauce
    mustard powder, water, unseasoned rice vinegar, soy sauce and
    13 More
    mustard powder, water, unseasoned rice vinegar, soy sauce, blackening spice (may substitute 1/4 cup any cajun spice blend), paprika, cayenne powder, pure red chile powder, freshly ground white pepper, ground sandalwood (optional), recipe buerre blanc, ahi tuna fillet, about 2 inches thick by 5 inches long (8 oz), red pickled ginger, black sesame seeds, japanese spice sprouts, seeded and diced yellow bell pepper, cucumber , cut into matchsticks
    17 ingredients




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