9 bird games Recipes

  • Medieval Game Bird
    bacon, chopped in large pieces, garlic, chopped and
    8 More
    bacon, chopped in large pieces, garlic, chopped, quail or 4 small pheasants or 4 small cornish hens, coarsely chopped mushroom, roasted hazelnuts, chopped, ale (about 1 bottle), water, bay leaves, crumbled, salt and pepper, thick whole wheat bread
    3 hour 20 min, 10 ingredients
  • BBQ Jalapeno Cornish Game Hens BBQ Jalapeno Cornish Game Hens
    rock cornish game hen , 1 bird per person and
    2 More
    rock cornish game hen , 1 bird per person, jalapeno jelly (see my recipes or even better toby jermain s #71979 or store bought (but his and mine are better)), fresh lime juice
    50 min, 3 ingredients
  • Ginger/Garlic Glazed Cornish Game Hens Ginger/Garlic Glazed Cornish Game Hens
    cornish hens, ginger orange marmalade and
    5 More
    cornish hens, ginger orange marmalade, garlic cloves, minced, salt & pepper, vegetable stuffing (for cornish hen), vegetable oil (for brushing the birds), orange, sliced
    11 min, 7 ingredients
  • Game Bird Marinade Game Bird Marinade
    vegetable oil, dry vermouth, soy sauce, prepared mustard and
    4 More
    vegetable oil, dry vermouth, soy sauce, prepared mustard, garlic, minced, black pepper, salt, worcestershire sauce
    5 min, 8 ingredients
  • Orange Sauce For Game Birds Orange Sauce For Game Birds
    sugar, butter, frozen orange juice concentrate and
    4 More
    sugar, butter, frozen orange juice concentrate, mandarin oranges, drained, lemon juice, orange , rind of, grated, galliano or 1 tbsp neapolitan liqueur
    35 min, 7 ingredients
  • Stove Top Smoker Dijon Smoked Game Birds Stove Top Smoker Dijon Smoked Game Birds
    quail (game birds) or 1 small pheasant (game birds) and
    5 More
    quail (game birds) or 1 small pheasant (game birds), dijon mustard, salt and pepper, oak wood chips, pecan wood chips, bacon , strips (if wild birds-omit if domestic)
    50 min, 6 ingredients
  • Roast of Incredible Game Birds with Proper Polenta Roast of Incredible Game Birds with Proper Polenta
    pheasant , spatchcocked, washed and patted dry and
    19 More
    pheasant , spatchcocked, washed and patted dry, guinea fowl or 2 14 lb chicken, spatchcocked, washed and patted dry, partridge, washed and patted dry, wood pigeons, washed and patted dry, quails, washed and patted dry, a small bunch fresh rosemary, a small bunch fresh thyme, lemon or orange, zested, red onion, peeled and roughly chopped, celery, trimmed and roughly chopped, carrots, peeled and roughly chopped, italian sausages, a few sprigs fresh bay , leaves picked, olive oil, sea salt and freshly ground black pepper, polenta, a wineglass red wine (recommended : chianti), butter, divided, handfuls freshly grated parmesan, extra-virgin olive oil
    2 hour 25 min, 20 ingredients




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