188735 big greek beans kalamata olives feta Recipes

red wine vinegar, olive oil, dried oregano, ground black pepper, romaine lettuce , cut into 1 inch ribbons, carrot, shredded, cucumber, cut into 1/2 inch cubes, tomato, cut into 1/2 inch cubes, white beans, rinsed and drained, feta cheese, crumbled, kalamata olives, pitted, herbed croutons

fresh green beans, trimmed, salt, divided, gloves garlic, minced, olive oil, kalamata olives, sliced, tomatoes, seeded and chopped, tblp red wine vinegar, tblsp fresh oregano, chopped, black pepper, crumbled feta cheese, garnish: fresh oregano sprigs

kalamata olives, pitted and drained, sour cream, dried dill, cream cheese, softened, feta cheese, crumbled

olive oil, onion (chopped ), garlic (chopped ), red wine (optional), diced tomatoes, kalamata olive (pitted and chopped ), bay leaf, salt and pepper, handful basil (chopped )

olive oil, chopped onion, all-purpose flour (about 2 cups), baking soda, salt, low-fat buttermilk, butter, melted, egg whites, pitted kalamata olives, chopped, chopped fresh oregano

cannellini beans, drained & rinsed, grape tomatoes, quartered, pickling cucumbers, peeled & chopped, kalamata olive, pitted & halved, feta cheese, crumbled (i used feta with basil & tomato), salt , to taste, black pepper , to taste, garlic cloves, chopped, fresh lemon juice, olive oil, dried oregano or 2 tbsp fresh oregano

al fresco spinach & feta chicken sausage, romaine lettuce hearts, cut or torn into bite size pieces, cucumber, skinned and cut on diagonal, pitted kalamata olives, crumbled feta cheese, red onion, sliced into strips, tomatoes, cut into wedges, greek goddess salad dressing

greek salad dressing, feta cheese (broken into small pieces, do not crumble finely), chopped fresh parsley, roma tomatoes, chopped, cucumber (peeled , seeds removed and chopped) (optional), kalamata olive (pitted and sliced or use similar brined olives), red onion, thinly sliced (or to taste), fresh ground black pepper (to taste), salt (optional), crusty bread (to serve on the side )

fresh spinach, washed and tough stems removed, sea salt, extra virgin olive oil, sliced scallion, chopped onions or 3/4 cup leek, fresh tomato puree , reduced by boiling to 3 tbsp, grain rice, chopped dill, fresh ground black pepper, kalamata olive (to garnish ), chunks feta cheese or of thick greek yogurt (to garnish)

plain flour, leg of lamb, diced, olive oil, yellow onions (american ) or 1 brown onion, diced (australian), garlic cloves, crushed, chicken stock, white wine, zucchini, diced, mint leaf, chopped, kalamata olive, feta cheese, crumbled, fresh ground pepper , to taste, salt , to taste, pasta , cooked according to packet directions

chicken breasts, boneless , pounded evenly, ev olive oil, lemon juice (bottled is fine ), dried oregano, dried dill (i go for 3, but your call), kosher salt, black pepper, garlic powder, red onion, sliced, rosemary, kalamata olive, feta cheese, lemon, sliced

olive oil, chopped onion, all-purpose flour, baking soda, salt, low-fat buttermilk, butter, melted, egg whites, pitted kalamata olive, chopped, chopped fresh oregano

olive oil, fine chopped onions, flour, baking soda, salt, low-fat buttermilk, butter, egg whites 1/4cup pitted ,kalamata olives,chopped, fresh ,chopped oregano

olive oil, garlic cloves, minced or pressed, kalamata olives, drained and chopped, capers, drained, red wine vinegar, sea salt, freshly ground pepper, fresh bread, sliced and toasted

kalamata olive (between 20-24), snipped fresh parsley, cream cheese, softened, mayonnaise, garlic clove, pressed, toasted baguette , slices or assorted cracker, diced red bell pepper, snipped fresh parsley

red kidney beans, drained and rinsed, black beans,drained and rinsed, garbanzo beans, drained and rinsed, marinated artichoke hearts, quartered, chopped kalamata olives, crumbled feta cheese, juice of 1 lemon, extra virgin olive oil, dried oregano leaves

chicken breasts (bone-in ), fresh minced garlic cloves (can use more ), olive oil, divided, salt (i use seasoned for this), black pepper, dried oregano, lemons, thinly sliced, kalamata olives, pitted (or to taste), olive oil (optional), crumbled feta cheese (can use more )