26515 best watercress tortillas Recipes

ground beef or 1 lb ground venison or 1 lb ground turkey, onion, diced, green pepper, diced, chili beans , with sauce, mushroom pieces, tomato soup, tomato sauce (or spaghetti sauce), garlic powder, parsley, basil, oregano, chili powder, tortilla chips, whole, crushed or corn chips, cheddar cheese, grated, onion, minced, sour cream

chicken breasts, corn tortillas, verde enchilada sauce, sweet corn, mexican blend cheese, shredded, oil

extra virgin olive oil, butter, red potatoes, salt, pepper, thyme, season salt, jimmy dean ground hot sausage, eggs, milk, flour tortillas, shredded cheddar cheese

ground beef (no 1 packages 1 lb containers anymore!, just get something close. go over not under), herdez salsa casera, sour cream, flour tortillas (fajita style), taco seasoning mix, kraft mexican style finely shredded four cheese

crabmeat, flaked and cartilage removed, uncooked medium shrimp, peeled and deveined, bay scallops, onion, chopped, butter, butter, cubed, grated onion, chicken broth, egg yolks, lightly beaten, heavy whipping cream, tomato paste, flour tortillas (6 inches), shredded monterey jack or colby cheese

canola oil, chopped onion, white wine vinegar, lime juice, garlic clove, minced, hot pepper sauce, salt, pepper, beef flank steak (1/2 lb), sweet red and green pepper, sliced, onion, thinly sliced, flour tortillas (8 inches), warmed, sour cream , salsa and shredded cheddar cheese, optional

fresh lime juice, white sugar, minced fresh ginger root, vegetable oil, watercress, trimmed and chopped, cubed watermelon, cubed cantaloupe, toasted and sliced almonds

red beans, pinto beans, black beans, whole kernel corn, taco seasoning, fat free ranch dressing, picante sauce, whole wheat tortillas, shredded into bite size pieces, fat-free cheddar cheese, water (or more if you like it really soupy), salt and pepper, garlic

hot sauce, ground cumin, allspice, chili powder, fresh oregano, thyme , combined (or a couple shakes of dried), beer, olive oil, steak or 4 boneless chicken breasts, olive oil, onion, cut in 1/2 inch strips, green bell pepper, seeded & cut in 1/2 inch strips, poblano chiles , cut into strips (optional), salt & pepper, chopped tomato, serrano peppers or jalapeno chile, chopped fine, minced onion, cilantro, mint (optional), salt, tortilla

flour tortillas, yellow onion, chopped, mild enchilada sauce, black beans (do not drain), cooked brown rice, shredded cheese

breakfast sausage or 1 lb bacon, eggs, milk (1 tsp per egg), chopped onion , to taste, chopped red peppers or green pepper, to taste, cilantro, shredded cheddar cheese, flour tortillas, salsa (i use green mountain gringo, hot), sour cream (optional), refried beans (optional)

canola oil, onion, chopped, white wine vinegar, lime juice, garlic clove, minced, hot pepper sauce, salt, pepper, beef flank steak (1/2 lb), red bell pepper, sliced, green bell pepper, sliced, onion, thinly sliced, flour tortillas, warmed (8 inches), sour cream (optional), guacamole (optional), salsa (optional), shredded cheddar cheese (optional)

whole chicken, cooked and shredded, shredded monterey jack and cheddar cheese blend, hot sauce, salt, cumin, green chili sauce, corn tortilla (or any kind )

seasoned pot roast, dozen raw corn tortilla (or prepared shells ), grated cheddar cheese, chopped onion, tomato, chopped lettuce, hot sauce , if desired

celery, chopped, butter or 2 tbsp margarine, onions, diced, cornbread mix (marie callanders works best), dozen small corn tortillas , ripped into small pieces, seasoned stuffing mix or 1 (10 oz) box croutons, eggs, beaten, diced jalapeno peppers, diced green chilies, chicken broth

beanless chili (i use hormel), cream cheese (i use neufchatel), tortilla chips

flour tortillas , medium size (8 - 10 ), green chilies, canned, chopped, cooked chicken with fajita seasoning, chopped, pt heavy cream or half-and-half, yellow onion, diced, garlic , smashed and diced, cream cheese (light is acceptable), mexican blend cheese, red bell pepper, diced, corn, drained, black beans (your preference), rinsed and drained, chipotle pepper in adobo sauce, diced (more if you like it spicier)