26351 best crispy french Recipes

potatoes (maris pipper or king edward work best), parmigiano-reggiano cheese (grated ), polenta, dried chili pepper flakes (amend to taste), salt, ground black pepper, rosemary sprig (chopped ), parsley, olive oil

all-purpose flour, sugar, salt, milk, eggs, french bread, margarine or butter, cinnamon

real butter, eggs, salt, soda, vanilla, sugar, flour, baking powder, buttermilk, french butter cream frosting, ingredients and directions below the cake instructions

vegetable oil for deep-frying, thick slices white bread, eggs, milk, white sugar, ground cinnamon, vanilla extract, cornflakes cereal

corn flake crumbs, milk, eggs, sugar, cinnamon, stale bread, maple syrup

hot cooked macaroni, cream of mushroom soup, milk, dry mustard, black pepper, shredded cheddar cheese, french-fried onions (durkee)

baking potatoes, peeled and sliced 1/8 inch thick (2-1/2 lb), french-fried onions, divided, half-and-half, ricotta cheese, salt, garlic powder, pepper, shredded white cheddar cheese or 3/4 cup swiss cheese

potato, washed, milk, cornstarch, breadcrumbs, oil (for frying )

catfish fillet, yellow cornmeal, dry breadcrumbs, paprika, garlic salt, french dressing or 1/4 cup ranch dressing

frozen french-fried potatoes, ranch dressing mix, divided (or 28g for my canadian friends ), ground black pepper (to taste), mayonnaise, ketchup, sweet pickle relish

boneless skinless chicken breast halves (5oz each), honey mustard, crushed french-fried onions

active dry yeast, warm water (90 f), high-gluten flour, salt, cool water, cornmeal, for sprinkling

egg, buttermilk (or 1/4 cup milk and 1/4 cup vinegar), baking soda, vanilla, lemon juice (fresh is always best), sugar, all-purpose flour, butter, melted

eggs, milk, vanilla extract, flour, salt, butter, melted, french bread, powdered sugar

frozen squid (tubes and tentacles) to give about 7 oz unfrozen, cornstarch, semolina, crab boil seasoning (recommended : old bay) or use salt and paprika, groundnut oil or as needed, depending on the size of pan, garlic mayonnaise , recipe follows, garlic, best quality, preferably organic, mayonnaise

french bread, chopped frozen spinach, sour cream, mayonnaise, knorr vegetable soup mix (knorr is the best soup mix for this recipe), water chestnuts, green onions

french styl;e green beans, big cans of french fried onions, cream of mushroom, velvetta big block, garlic powder about 1 tbsp

french haricots vert, apple-smoked bacon, diced, diced carrot, diced sweet onion, diced celery, chopped garlic, veal stock, dry red wine, flour, unsalted butter, softened, freshly grated nutmeg, salt and pepper, to taste, shallots, flour, old bay seasoning, paprika, cayenne pepper, salt and pepper