186871 best classic white layer cake almond Recipes

white cake mix (regular size), water, egg whites, canola oil, grated orange peel, orange or lemon extract, apricot preserves, butter, sugar, orange juice, chopped pecans

shortening, sugar, eggs, white vinegar, butter flavoring, vanilla extract, cake flour, baking cocoa, baking soda, salt, buttermilk, cream cheese, softened, butter, softened, sugar, vanilla extract

cake flour, baking powder, butter, softened, white sugar, eggs, vanilla extract, milk

imported white chocolate, chopped, all purpose flour, baking powder, salt, unsalted butter, room temperature, sugar, eggs, vanilla extract, whole milk, imported white chocolate, chopped, unsalted butter, room temperature, vanilla extract, powdered sugar , sifted, water, sugar, apricots, pitted, thinly sliced, walnuts, finely chopped, apricot preserves, melted

unsalted butter, softened, sugar, all-purpose flour, baking powder, salt, egg whites, milk, vanilla extract

cake flour (2 1/3 cups), baking powder, salt, granulated sugar, lemon zest, lightly packed and finely grated, unsalted butter, at room temperature, whole milk, at room temperature, egg whites, at room temperature, cream of tartar, lemon curd (see ), unsalted butter, at room temperature (1 cup), lemon zest, lightly packed and finely grated, sugar, fresh lemon juice, lemons , zest of, with zester

white cake mix, strawberry gelatin, all-purpose flour, cold water, eggs, frozen sliced strawberries, thawed, canola oil (or any vegetable oil), butter, icing sugar , sifted, frozen sliced strawberries, thawed, vanilla extract, fresh strawberries , hulls removed (optional)

fresh cranberries, granulated sugar, cranberry juice, shredded orange peel, lemon juice, ground cinnamon, ground ginger, white baking chocolate, chopped, all-purpose flour, baking powder, salt, butter, softened, granulated sugar, eggs, vanilla, milk, white baking chocolate, chopped, butter, softened, vanilla, powdered sugar

white cake mix, frozen strawberries, thawed and pureed, fresh strawberries, cleaned, hulled and sliced

cake flour, plus extra for dusting pans, baking powder, baking soda, table salt, sugar (12 1/4 oz), butter, melted unsalted (1 1/4 sticks), buttermilk, room temperature, vegetable oil, vanilla extract, egg yolks, room temperature, egg whites, room temperature

unsalted butter, cut into pieces, at room temperature, plus more for greasing the cans, all-purpose flour, sifted, plus more for flouring the cans, good-quality white chocolate, finely chopped, boiling water, sour cream, at room temperature, egg yolk, pure vanilla extract, sugar, baking soda, salt, heavy cream (whipping cream), good-quality white chocolate, finely chopped, pure vanilla extract

cake flour, whole wheat flour , preferably white whole-wheat, baking powder, salt, granulated sugar, honey, canola oil, butter, melted, fat-free buttermilk (or milk), coconut rum (or dark rum), coconut extract, eggs, separated (reserve 2 yolks for pineapple curd), egg yolks , see above, pineapple juice (3/4 cup), granulated sugar, cornstarch, reduced-fat cream cheese, at room temperature, sugar , sifted, coconut extract (or rum), salt, pineapple, fresh, finely diced, divided, coconut, toasted

imported white chocolate, chopped, all-purpose flour, baking powder, salt, unsalted butter, room temperature, sugar, eggs, vanilla extract, whole milk, imported white chocolate, chopped, unsalted butter , plus, unsalted butter, room temperature, vanilla extract, powdered sugar , sifted, water, sugar, apricots, pitted, thinly sliced, walnuts, finely chopped, apricot preserves, melted

cake flour, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, buttermilk, frangelico, roasted skinned and finely chopped hazelnuts (roasted in a 350-degree oven for 6 minutes, then chopped, roasted-hazelnut flour can be substituted), sugar, egg whites, salt, cream of tartar, unsalted butter, at room temperature, praline paste, roasted skinned and coarsely chopped hazelnuts

white cake mix (without pudding), strawberry jell-o gelatin dessert, self-rising flour, granulated sugar, vegetable oil, eggs, water, frozen strawberries, thawed and well-drained (reserving all the juice and the remaining berries), sugar , sifted, unsalted butter

cake flour, baking soda, salt, butter, softened, sugar, divided, grated orange rind, vanilla extract, egg whites, low-fat buttermilk, nonfat milk, fresh orange juice, orange marmalade, melted and cooled, low-fat sour cream

white cake mix, pink lemonade , drink powder (or more), eggs, vegetable oil, water, grated lemon zest, sugar, unsalted butter, softened, frozen pink lemonade concentrate (or more ), vanilla, grated lemon zest

cake flour, baking powder, salt, butter, vanilla extract, sugar, eggs, milk, orange , zest finely grated, a few spoonfuls melted , strained apricot preserves, fluffy white icing , recipe follows, grated, toasted coconut, see note, note: fresh coconut, freshly grated , is a rare treat. if possible, use it. fresh coconut is moist. if you use canned coconut, use the moist type and the most finely shredded.