822 beef with potatoes and peas Recipes

all-purpose flour, dried thyme, divided, beef cubed steaks, cubed, canola oil, water, tomato sauce, beef broth, potato, peeled and cubed, onion, cut into wedges, sliced fresh carrots, chopped sweet red pepper, onion soup mix, worcestershire sauce, dried rosemary, crushed, garlic powder, pepper, frozen peas

king arthur unbleached all-purpose flour, dried thyme, divided, beef cubed steaks, cubed, canola oil, water, tomato sauce, beef broth, potato, peeled and cubed, onion, cut into wedges, sliced fresh carrots, chopped sweet red pepper, onion soup mix, worcestershire sauce, dried rosemary, crushed, garlic powder, pepper, frozen peas

ground chuck (not lean), soy sauce, sugar, salt, vegetable oil, onion, chopped (1 cup), curry powder (preferably madras), russet potato , potato, peeled and cut into 1/4-inch pieces (baking, 1 cup), water, frozen peas, thawed, frozen puff pastry sheets, thawed, egg, lightly beaten

olive oil, beef (any will do, if a roast cut into 1-inch cubes. if using steak brown before slicing into strips again), flour , for coating meat, onion, chopped, mushrooms, quartered (button or cremini), tomato paste, garlic cloves, minced or grated in, dark beer, carrot, peeled and cut in 1 inch pieces, red potatoes, halved and quartered (roughly 2 lb), bay leaves, beef broth, frozen peas, salt and pepper

beef rump roast or bottom round roast, cut into 1/2-inch cubes, canola oil, water, divided, onion, diced, celery ribs, cut into 1-inch chunks, carrots, cut into 1-inch chunks, potatoes, peeled and cubed, beef bouillon granules, frozen peas, king arthur unbleached all-purpose flour

beef stew meat, italian dressing, worcestershire sauce, diced tomatoes, undrained, onion soup mix, red wine, garlic cloves, bay leaves, pepper, beef broth, water, potatoes, peeled and diced, carrots, diced, onion, celery, peas, green beans, corn, flour (mixed with water to make a paste for thickening)

flour, mixed with, salt and pepper, olive oil, beef stew meat, potatoes, onion, chopped, mushroom, quartered, stalks celery, chopped, baby carrots, beef broth, water, barley, oregano, basil, thyme, parsley, bay leaves, peas, cornstarch, mixed with, water

beef stew meat , cut into 1-inch pieces, ground black pepper, flour, oil, cubed potatoes, carrots, sliced (about 2 cups), onions, cut into wedges, garlic cloves, minced, beef broth, worcestershire sauce, bay leaf, peas

beef stew meat, potatoes, peeled and cut in wedges, carrots, cut in chunks, onions, chopped, garlic, minced, beef stock, tomato paste, bay leaf, worcestershire sauce, frozen peas, salt, pepper, all-purpose flour

olive oil, garlic cloves, minced or pressed, stewing beef, cut into 1 inch cubes, onion, coarsely chopped, bacon grease , or 1-2 slices cooked crumbled bacon (optional), diced tomatoes with basil and oregano, reduced-sodium beef broth, vegetable juice (3/4 cup), dark red wine (cabernet, merlot, etc.), red wine vinegar, salt, pepper, oregano, basil, red potatoes , cut into bitesize cubes (leave skin on), sliced carrots, frozen peas, use more or less as desired, cornstarch

beef stew meat, potatoes, peeled and cubed, beef broth, juice, celery ribs, chopped, carrots, chopped, sweet onion, chopped, bay leaves, salt, dried thyme, chili powder, pepper, cornstarch, cold water, frozen corn, frozen peas

beef stew meat, diced into 1 inch pieces, stewed tomatoes , with juice, chopped celery, carrots, sliced, potatoes, cubed, onions, chopped, tapioca, cubes beef bouillon, dried thyme, dried rosemary, dried marjoram, red wine, frozen green peas, thawed

cubed beef stew meat, vegetable oil, onion, thinly sliced, tomato paste, low fat, low sodium beef broth, chopped carrots, potatoes, cubed, fresh rosemary, dried thyme, bay leaf, crushed red pepper flakes, button mushrooms, quartered, frozen green peas, thawed

beef chuck roast, cut into 1 inch cubes, flour, yellow onion, large dice, tomato paste, beef broth (water and beef bouillon can be substituted), carrots, sliced, potatoes, cubed, stalks celery, sliced, frozen vegetables , like corn and peas (optional)

beef stew meat, carrots, sliced, chopped celery, whole tomatoes with juice, potatoes, cubed, onions, diced, frozen peas, beef bouillon cubes, red wine, water, quick-cooking tapioca, ground marjoram, ground thyme, rosemary, pepper, garlic powder

baby carrots, celery ribs, onions, corn, peas, diced tomatoes, potatoes, vegetable stock, stewing beef, cream soup and sauce base, of your choice, barley, oxo beef cubes, water, bay leaf, black pepper, dried basil, dried oregano

minced beef, carrots, green peas, onion, potatoes, mushroom, beef gravy granules, oil

beef broth, beef stew meat, peas, baby carrots, chopped (based on your preferences), potatoes, cut to bite size, onion (chopped or minced ), oregano , to taste, garlic salt , to taste