257124 beef sausage chunky cheese toast Recipes

ground pork sausage, cream cheese, softened, fresh mushrooms, stems removed

ground pork sausage, refrigerated crescent roll dough, mozzarella cheese, eggs, beaten, milk, salt and pepper to taste

ground sausage, cream cheese, softened, jalapeno chile peppers, sliced bacon, cut in half

water (warm- about 115 degrees ), sugar, yeast, milk (warm- about 115 degrees ), flour, crisco (melted and cooled a bit), warm milk, salt, egg yolks, flour, little smokies sausages, american cheese (sliced approximately the same size as the sausage.), dozen canned jalapeno slices (optional), egg, water

mushrooms, pork sausage, mozzarella cheese (shredded ), breadcrumbs (seasoned ), parsley (garnish )

hot pork sausage, cheddar cheese, shredded, eggs, beaten, milk, butter, grits, cooked, onion, chopped

roll italian pork sausage, mozzarella cheese, sour cream, mayonnaise, chopped green onions, worcestershire sauce, party rye rounds

eggs, milk, salt, dry mustard, bread , cut into cubes, sausage, cooked, cheese, shredded

olive oil, onion, peeled and sliced, garlic cloves, peeled and crushed, chopped tomatoes, haricot beans, drained, sugar, pork and herb sausages, cut into 1in slices, cheddar cheese, grated

mushrooms, fresh , 1-1/2 to 2 inches in diameter, green onion, sliced, garlic clove, minced, fine dry breadcrumbs, bulk italian sausage, parmesan cheese, grated

hot sausage, velveeta cheese (can use reduced fat as well), rotel (hot, mild , doesn tsp matter!), cream of mushroom soup

sausage, cream cheese, sour cream, green pepper, chopped fine, tomato, chopped, green chili, diced, onion, chopped fine