17 beef ravioli mushroom sauce Recipes

frozen beef ravioli, butter, mushroom, sliced, green onions, chopped, garlic cloves, minced, diced mild tomatoes and green chilies, drained, chopped fresh basil, whipping cream, grated parmesan cheese, salt

frozen beef ravioli or 10 oz cheese ravioli, skim milk, pesto sauce, flour, pine nuts, olive oil, baby portabella mushrooms, sliced (or crimini), fresh rosemary (optional), fresh shredded asiago cheese

ground beef, frozen small whole onions, sun dried pasta sauce, whole mushrooms, drained, refrigerated cheese ravioli, water

olive oil, onion, chopped, garlic cloves, minced, crushed red pepper flakes (to taste), dried basil, dried oregano, vegetarian ground beef, frozen (2 pouches of the boca brand), salt and pepper, tomato sauce & mushrooms, cheese ravioli, parmesan cheese, grated

lean ground beef, seasoning salt, garlic powder, black pepper, onion, chopped, zucchini, grated, margarine, three-cheese pasta sauce, portabella mushroom ravioli, cooked, shredded mozzarella cheese

lean ground beef, yellow onion, chopped, light brown sugar, pasta sauce with mushrooms, frozen cheese ravioli, mozzarella cheese, shredded

ground beef, onion, chopped, garlic clove, minced, salad oil, frozen chopped spinach, pasta sauce with mushrooms, tomato sauce, tomato paste, salt, pepper, shell pasta or 1 (7 oz) package elbow macaroni noodles, cooked, sharp cheddar cheese, shredded, soft breadcrumbs, eggs, well beaten, salad oil

lean ground beef, onion, diced, sliced fresh mushrooms, vegetable oil, garlic cloves, minced, tomato and basil pasta sauce, water, salt, pepper, refrigerated four-cheese ravioli, shredded mozzarella cheese

lean ground beef, onion, diced, sliced fresh mushrooms, vegetable oil, garlic cloves, minced, tomato-basil pasta sauce, water, salt, pepper, refrigerated four-cheese ravioli, shredded mozzarella cheese

onion, finely chopped (divided into thirds ), frozen beef ravioli, garlic cloves, minced, dried basil, dried red peppers, thick sliced white mushrooms, zucchini, sliced 1/4 inch thick, mozzarella cheese, thinly sliced, pitted black olives, sliced in half, sun-dried tomatoes packed in oil , julienne cut with herbs, tomato sauce, grated parmesan cheese, water

spaghetti sauce with mushrooms and onions (52 oz total), frozen beef ravioli (40-48 oz total ) or 2 (20 -24 oz) packages cheese ravioli (40-48 oz total), frozen cooked italian-style meatballs, thawed, shredded mozzarella cheese, shredded parmesan cheese

frozen ravioli (meat or cheese stuffed) or 1 (25 oz) bag tortellini (meat or cheese stuffed), olive oil, ground beef, onion, diced, garlic clove, minced, diced tomatoes, tomato sauce, red wine or 1/4 cup chicken broth, mushrooms, drained, basil, oregano or 1/4 tsp thyme, salt and pepper, to taste

ground pork, ground beef, onion, diced, celery ribs, diced, carrots, diced, garlic cloves, minced, salt, pepper, sliced fresh mushrooms, tomato sauce, beef broth, tomato puree, italian-style tomato paste, chopped fresh thyme, chopped fresh oregano, chopped fresh basil, refrigerated cheese-filled ravioli, cooked, garnish: chopped fresh basil

ground beef, onion, chopped, salt, pepper, spaghetti sauce, tomato sauce, tomato paste, mushroom stems and pieces, drained, frozen chopped spinach, thawed and well drained, pasta, cooked and drained, eggs, beaten, soft bread crumbs, shredded cheddar cheese, shredded mozzarella cheese

onions, chopped, garlic clove, minced, olive oil, mushrooms, ground beef , it called for 2 lbs, mixed italian herbs, pasta sauce, oil, baby spinach, finely chopped, parsley, minced, breadcrumbs, soft, cheese , parm mozarella mixture shredded, sage, salt, eggs, beaten, shell macaroni, cooked