17 beef po boy Recipes

beef chuck roast, salt pork, sliced into 1/4-inch strips, garlic cloves, minced, minced onions, black pepper, lard or 1/4 cup bacon drippings or 1/4 cup shortening, carrots, diced, celery ribs, sliced, minced parsley, fresh thyme, red wine, beef bones with marrow, beef stock, crusty french bread or french baguette, mayonnaise, horseradish, lettuce, tomato, pickle

crusty loaf french bread, butter, real slow cooked beef (like louisiana roast beef or daube french style), au jus sauce (juices from cooking roast beef or 1 cup beef stock ), vegetable oil , heaping, all-purpose flour , heaping, mayonnaise, iceberg lettuce , largely shredded, kosher dill pickle slices, steak tomato, sliced (ripe or red )

boneless chuck roast, garlic cloves, thinly sliced, kosher salt, black pepper, cayenne, vegetable oil, onion, diced, carrot, diced, beef stock, chicken stock, water , if necessary, worcestershire sauce, hot sauce, fresh thyme, fresh bay leaf, kosher salt, black pepper

butter or 6 tbsp margarine, flour, onion, sliced, green bell pepper , sm, sliced, beef broth, worcestershire sauce, tabasco sauce, thyme, crumbled, beef, thinly sliced cooked, hoagie rolls

ripe tomatoes, halved, salt , to taste, fresh ground black pepper , to taste, italian bread (12-inch), sliced rare roast beef, ripe brie cheese, chilled, lettuce leaves, rinsed and patted dry, mayonnaise, dijon mustard, whole grain mustard, tarragon vinegar, tabasco sauce , to taste, tiny capers, drained and chopped, chopped fresh flat-leaf parsley, scallion, very thinly sliced (3 inches green left on ), salt & freshly ground black pepper, to taste

beef , chuck roast, bottom round, whatever, all-purpose flour, garlic powder, fresh ground black pepper, kosher salt, vegetable oil, kitchen bouquet, beef broth , reserved from boiling the beef, shredded lettuce (must be shredded), sliced tomato, mayonnaise, creole mustard, dill pickles, sliced, french bread , cut in half lengthwise and then halved to make 2 sandwiches

beef eye of round roast, garlic, peeled and left whole, salt and freshly ground black pepper, vegetable oil, water, bay leaves, bell pepper, all-purpose flour, crusty french bread, mayonnaise , for serving, shredded iceberg lettuce , for serving, sliced tomatoes , for serving, sliced dill pickles , for serving

beef, roast, onion, diced, bell pepper, diced, hickory smoked worcestershire, peanut oil, seasoning salt, mayonnaise, swiss cheese, sliced, french bread (soft )

boneless beef chuck roast (about 3 lb), garlic, peeled and cut in 1/2 lengthwise, salt, ground black pepper, vegetable oil, beef broth, mayonnaise , for dressing sandwiches, grated provolone cheese, shredded iceberg lettuce , for dressing sandwiches, very thinly sliced tomatoes , for dressing sandwiches, sliced dill pickles , for dressing sandwiches, red hot sauce , for dressing sandwiches, optional

all-purpose flour, vegetable oil, beef broth, ground beef, egg, bread crumbs, grated parmesan, chopped fresh oregano leaves, chopped onions, salt and freshly ground black pepper, cayenne, garlic cloves, halved, all-purpose flour, essence , recipe follows, vegetable oil, chopped fresh parsley leaves, chopped fresh oregano leaves, french bread, creole mustard, mayonnaise, provolone

ground beef, chopped onions, salt and black pepper, cayenne, garlic cloves halved, flour, essence (recipe in saved recipes), vegetable oil, onions julienned, water, bay leaves, chopped parsley, foot-long loaves of french bread, creole mustard, mayonnaise, provolone

ground beef, chopped onions, salt and black pepper, cayenne, garlic cloves, halved, flour, essence , recipe follows, vegetable oil, onions , julienned, bell pepper , julienned, water, bay leaves, chopped parsley, foot-long loaves of french bread, creole mustard, mayonnaise, provolone cheese, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

ground veal, ground beef chuck, ground pork, chopped yellow onion, chopped garlic, chopped green onions or scallions (green part only), egg, fine dried bread crumbs, worcestershire sauce, salt, cayenne, garlic, peeled, bleached all-purpose flour, vegetable oil, sliced yellow onions, abita amber beer or other amber beer, water, chopped fresh parsley leaves, french bread, creole or whole grain mustard, mayonnaise, provolone cheese, thinly sliced, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

ground veal, ground beef chuck, ground pork, chopped yellow onion, chopped garlic, chopped green onions or scallions (green part only), egg, fine dried bread crumbs, worcestershire sauce, salt, cayenne, garlic, peeled, bleached all-purpose flour, vegetable oil, sliced yellow onions, abita amber beer or other amber beer, water, chopped fresh parsley leaves, french bread, creole or whole grain mustard, mayonnaise, provolone cheese, thinly sliced, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

olive oil, southwestern spice , recipe follows, flank steak , about 2 lb, french bread, creole mustard, poblano pepper , roasted, peeled and seeded, tomatillos , roasted, green onions , roasted, head of garlic , roasted, beef steak tomato, quartered, juice of 2 limes, minced garlic, corn tortillas , cut into thin strips, guacamole, cilantro creme fraiche, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano