25 beans rice liquid smoke Recipes

minute brown rice (1 boil in the bag pouch), smoked turkey sausage, sliced thin, salt and pepper, cayenne pepper, cumin, paprika, chili powder, tabasco sauce, liquid smoke, worcestershire sauce

dried kidney beans, i prefer the pink ones to the dark red ones, ham hock (optional), garlic cloves, chopped, black pepper, fresh ground, chicken stock, powdered, garlic salt, dried chipotle powder , i use 1 knorr mini cube (optional), liquid smoke (optional), bay leaves, onion, chopped, bell pepper, chopped, butter, salt , according to your taste, cajun seasoning, tony cacheres and zatarains brand are both very good, butter, tabasco sauce , chipotle flavored is really nice, cornstarch or 2 tbsp cornflour, smoked sausage

red kidney beans (including liquid), butter, red onion, finely chopped, garlic salt, liquid smoke, salt, fresh ground black pepper, red pepper flakes, paprika, red kidney beans (including liquid), cooked brown rice (quick cooking version is fine)

dry red beans (kidney beans ), andouille sausages or 1 (16 oz) package smoked sausage, liquid smoke, pepper, garlic, bacon grease , drippings, minute rice, louisiana hot sauce

dried black beans, rinsed, water, fully cooked lean ham, diced, garlic cloves, minced, pepper, cumin (i used only 1/2 tsp), salt (i omitted it), bay leaf (i forgot), liquid smoke (i used it cause i like the taste it gives) (optional), chicken broth (i used reduced sodium and fat), uncooked long grain rice, red wine vinegar (i omitted it), olive oil (i omitted it), reduced-fat cheddar cheese, shredded, sweet red pepper, chopped, jalapeno peppers, chopped

onion, chopped, vegetable oil, ketchup, brown sugar, prepared mustard, liquid smoke , optional, salt, pepper, cooked long grain rice, pinto beans, rinsed and drained

boneless chicken breasts, cooked and cut into pieces, chicken broth, rice, uncooked, pepper, divided, olive oil, chopped onion, chopped sweet red pepper, black beans (rinsed & drained ), bay leaf, red wine vinegar, liquid smoke, salt

red kidney beans, dried ( my suggestion: or eqivelent in canned drained and rinsed ), onion chopped, bell pepper chopped, ribs celery chopped, garlic chopped or as you like, meat:( omit if making vegetarian ), smoked sausage sliced- i used turkey kilelbasa sausage, dried thyme leaves, bay leaves, tabasco or hot sauce, and worchestershire sauce, creole or louisisina seasoning to taste, liquid smoke as desired ( esp for the vegetarian version if no smoked meat is used ), salt and black pepper as needed, prepared hot cooked white rice

vegetable oil, onion, chopped, smoked sausage, sliced, water, head cabbage, cored and coarsely chopped, carrots, sliced, stalks celery, sliced, uncooked long grain white rice, red beans, with liquid, tomato sauce, crushed tomatoes, cubes chicken bouillon, salt to taste, bay leaf, crushed dried thyme

dry red beans, bacon drippings, onion, bell pepper, chopped garlic, bay leaves, dried parsley, garlic powder, onion powder, thyme, liquid smoke, kitchen bouquet seasoning (optional), butter, salt or pepper, water

onion, chopped, garlic, minced, red wine or 1/2 cup stock or 1/2 cup water, crushed tomatoes, water or 4 cups stock, green bell pepper, diced, stalks celery, diced, sliced okra, minced fresh ginger (don tsp omit ginger), dried oregano, dried thyme, paprika, ground cumin, black pepper, cayenne pepper, diced zucchini, black beans, with liquid, soy sauce, cooked brown rice, smoked sausage, habanero pepper (optional)

onion, chopped, green pepper, chopped, stalks celery, chopped, garlic cloves, minced, liquid smoke, all purpose greek seasoning, salt and pepper, red beans, rice, uncooked, smoked sausage, sliced

red beans, water, smoked ham hocks or 1 lb smoked pork shanks, onion, chopped, green bell pepper, chopped, garlic cloves, chopped, salt and pepper (to taste), liquid smoke (or more to taste), butter (1/2 a stick), hot cooked rice

dried red beans, onion, finely chopped, celery ribs, and leaves finely chopped, green bell peppers, garlic cloves, finely chopped, olive oil, bay leaves, seasoning or 1 tsp similar cajun, tabasco sauce, worcestershire sauce, liquid smoke (optional), vegetable stock or vegetables, better than bouillan

red beans, salt pork (about 1-inchx4-inch) or 1 slice pork fatback (about 1-inchx4-inch), oil, diced onions, bell pepper, sugar, liquid smoke, garlic powder, onion powder, cumin powder, celery seed, powder, paprika, chili powder, cayenne powder, water

light red kidney beans, cap full liquid smoke, ground black pepper, garlic salt (probably a bit more), butter, cayenne pepper

rice, diced tomatoes (flavored with garlic and olive oil), water (enough to make 4-1/2 cups of liquid with the tomatoes), olive oil, cumin (ground ), paprika, chili powder, garlic tabasco sauce (splash), liquid smoke, black beans, pinto beans, corn (whole kernel)

sweet italian sausage, smoked bacon or pancetta, chopped, ground beef, onions, chopped fine, ribs celery, diced, garlic, chopped very fine, chicken or turkey stock, homemade if available, tomato sauce, cannellini beans, with liquid, divided (or white northern beans), red kidney beans, with liquid, diced tomatoes, with liquid, white pepper, dried ground thyme, dried oregano, dried basil, ditalini (short tubular pasta traditional in this dish) (or subst. small shells or macaroni), cooked orzo pasta (like rice grains) or seme de meloni (like melon seeds), carrot, shredded, parmigiano cheese , as a garnish, chopped basil (fresh if possible), as a garnish