28159 basted pork medallions Recipes

  • Pork Medallions in Orange Sauce
    orange juice, sherry or reduced-sodium chicken broth and
    8 More
    orange juice, sherry or reduced-sodium chicken broth, ketchup, light corn syrup, grated orange peel, pork tenderloin (1 lb), cut into 1/2-inch slices, dried rosemary, crushed, salt, pepper, canola oil
    15 min, 10 ingredients
  • Pork Medallions with Sauteed Apples
    cornstarch, reduced-sodium chicken broth, apple juice and
    9 More
    cornstarch, reduced-sodium chicken broth, apple juice, butter, apples, cut into wedges, green onions, sliced, garlic clove, minced, dried thyme, paprika, salt, pepper, pork tenderloin (1 lb), cut into 1-inch slices
    30 min, 12 ingredients
  • Country-Style Pork Medallions
    pork tenderloins (1 lb each), butter, divided and
    8 More
    pork tenderloins (1 lb each), butter, divided, onions, sliced and separated into rings, fresh mushrooms, apples, cored and cut into rings, apple cider or juice, cream cheese, cubed, apple brandy or additional apple cider, dried basil
    20 min, 10 ingredients
  • Cran-Orange Pork Medallions
    pork tenderloin (1 lb), cut into 1-inch slices, salt and
    9 More
    pork tenderloin (1 lb), cut into 1-inch slices, salt, garlic powder, ground coriander, pepper, olive oil, red onion, chopped, orange marmalade, orange juice, dried cranberries, balsamic vinegar
    30 min, 11 ingredients
  • Pork Medallions with Pomegranate Sauce
    water, uncooked wild rice, pork tenderloin (1 lb) and
    14 More
    water, uncooked wild rice, pork tenderloin (1 lb), king arthur unbleached all-purpose flour, cornmeal, grated lemon peel, olive oil, reduced-sodium chicken broth, pomegranate juice, brown sugar, garlic cloves, minced, pepper, salt, ground ginger, cayenne pepper, cornstarch, cold water
    45 min, 17 ingredients
  • Pork Medallions with Brandy Cream Sauce
    uncooked linguine and
    16 More
    uncooked linguine, pork tenderloin , cut into 1-inch slices, king arthur unbleached all-purpose flour, olive oil, butter, divided, sliced baby portobello mushrooms, green onions, thinly sliced, garlic cloves, minced, heavy whipping cream, brandy, minced fresh thyme, dijon mustard, salt, pepper, cayenne pepper, tomatoes, seeded and chopped, shredded parmesan cheese
    25 min, 17 ingredients
  • Maple Pork Medallions
    maple syrup, mustard , a litre'ancienne or 1/4 cup dijon and
    9 More
    maple syrup, mustard , a litre ancienne or 1/4 cup dijon, cider vinegar or 2 tbsp red wine vinegar, garlic cloves, finely chopped, chili powder, pork tenderloin , cut in 1 inch thick medallions, oil, butter, white wine or 1/4 cup unsweetened apple juice, salt and pepper, pecans , spiced, roughly chopped (optional)
    15 min, 11 ingredients
  • Crispy Pork Medallions
    dijon mustard and
    7 More
    dijon mustard, pork tenderloin, trimmed and cut into 8 medallions, panko (japanese breadcrumbs), chopped fresh thyme, minced fresh parsley, salt, freshly ground black pepper, extra-virgin olive oil
    8 ingredients
  • Gingered Pork Medallions
    boneless pork chops, 3/4-inch thick, flour, salt and
    9 More
    boneless pork chops, 3/4-inch thick, flour, salt, fresh ground black pepper, butter, shallots, thinly sliced, fresh gingerroot, peeled and finely chopped, garlic clove, finely chopped, dry white wine (or chicken broth), pure maple syrup, teriyaki sauce, rice vinegar
    25 min, 12 ingredients
  • Teriyaki Pork Medallions
    mirin (sweet rice wine), low-sodium soy sauce, brown sugar and
    4 More
    mirin (sweet rice wine), low-sodium soy sauce, brown sugar, dark sesame oil, pork tenderloin, pineapple salsa
    16 min, 7 ingredients
  • Marinated Pork Medallions
    brown sugar, italian salad dressing and
    3 More
    brown sugar, italian salad dressing, unsweetened pineapple juice, soy sauce, pork tenderloins (1 lb each), cut into 3/4-inch slices
    15 min, 5 ingredients
  • Mustard Pork Medallions
    seasoned dry bread crumbs, dried thyme, garlic salt and
    4 More
    seasoned dry bread crumbs, dried thyme, garlic salt, onion powder, pork tenderloin, dijon mustard, butter, melted
    25 min, 7 ingredients
  • Zesty Pork Medallions
    salsa, sugar, sweet-and-sour sauce, vegetable oil and
    4 More
    salsa, sugar, sweet-and-sour sauce, vegetable oil, green taco sauce, balsamic vinegar, hot pepper sauce, pork tenderloins (about 1 lb each)
    5 min, 8 ingredients
  • Cherry-Chipotle Pork Medallions Cherry-Chipotle Pork Medallions
    pork tenderloin (3/4 lb), cut into 1-inch slices, sugar and
    11 More
    pork tenderloin (3/4 lb), cut into 1-inch slices, sugar, salt, ground cinnamon, olive oil, frozen pitted dark sweet cherries, thawed and halved, orange juice, sliced almonds, orange marmalade, red wine vinegar, chopped chipotle peppers in adobo sauce, garlic clove, crushed, sliced green onions , optional
    30 min, 13 ingredients
  • Pork Medallions in Mustard Sauce for Two Pork Medallions in Mustard Sauce for Two
    reduced-sodium chicken broth and
    10 More
    reduced-sodium chicken broth, thawed apple juice concentrate, stone-ground mustard, pork tenderloin , cut into 1/2-inch slices, salt, pepper, olive oil, garlic clove, minced, cornstarch, cold water, minced fresh parsley
    25 min, 11 ingredients
  • Saucy Pork Medallions Saucy Pork Medallions
    vegetable oil and
    5 More
    vegetable oil, pork tenderloin , cut into 3/4-inch-thick slices, frozen peas, turkey gravy, italian dressing, chicken flavor stuffing mix
    40 min, 6 ingredients
  • Caribbean Pork Medallions Caribbean Pork Medallions
    uncooked sweet potato, peeled and thinly sliced and
    10 More
    uncooked sweet potato, peeled and thinly sliced, fresh apple, cored and thinly sliced, dark brown sugar , packed, apple juice, gingerroot, peeled and grated, table salt, ground allspice, ground cinnamon, uncooked lean pork tenderloin , trimmed of all visible fat and cut into 12 half-inch slices, uncooked scallions, sliced, uncooked scallion, chopped for garnish
    35 min, 11 ingredients
  • Pork Tenderloin Medallions in a  Sherry Mushroom Cream Sauce Pork Tenderloin Medallions in a Sherry Mushroom Cream Sauce
    pork tenderloin (cut into 3/4-inch medallions) and
    15 More
    pork tenderloin (cut into 3/4-inch medallions), oil (any vegetable is fine), onion, finely chopped, sliced fresh mushrooms, garlic clove, minced, seasoning salt, fresh black pepper, dried thyme, dry sherry, chicken stock, cornstarch, dijon mustard, half-and-half cream, chopped fresh sage, chopped fresh thyme, chopped fresh parsley
    40 min, 16 ingredients




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