59875 bass grilled corn husks compound Recipes

  • Creamy Grilled Corn Polenta
    ears corn, husked, olive oil, for brushing (about 1 tbsp) and
    6 More
    ears corn, husked, olive oil, for brushing (about 1 tbsp), water, salt, plus more for seasoning, instant polenta, butter, freshly grated sharp cheddar, fresh black pepper, plus more for seasoning
    10 min, 8 ingredients
  • Grilled Corn On The Cob
    corn on the cob , still in husk
    1 hour , 1 ingredients
  • Zesty Grilled Corn
    butter, cubed, prepared mustard, prepared horseradish and
    3 More
    butter, cubed, prepared mustard, prepared horseradish, worcestershire sauce, lemon-pepper seasoning, ears sweet corn, husked
    30 min, 6 ingredients
  • Smoky Grilled Corn
    butter, honey, garlic cloves, minced, hot pepper sauce and
    4 More
    butter, honey, garlic cloves, minced, hot pepper sauce, salt, pepper, paprika, ears sweet corn, husks removed
    25 min, 8 ingredients
  • Smoky Grilled Corn Salsa
    tomatoes, halved, ears sweet corn, husks removed and
    11 More
    tomatoes, halved, ears sweet corn, husks removed, sweet yellow peppers, halved, green peppers, halved, jalapeno peppers, halved and seeded, red onion , cut into 1/2-inch slices, minced fresh cilantro, olive oil, red wine vinegar, garlic cloves, minced, salt, sugar, pepper
    30 min, 13 ingredients
  • Spice-Rubbed Pork Tenderloins in Corn Husks with Cranberry-Avocado Salsa
    cumin seeds, coriander seeds, whole black peppercorns and
    7 More
    cumin seeds, coriander seeds, whole black peppercorns, shallot, minced, olive oil, salt, garlic clove, minced, pork tenderloins, trimmed , cut crosswise into 8 equal logs, dried corn husks , soaked in warm water 1 hour, drained, patted dry, cranberry-avocado salsa
    10 ingredients
  • Charcoal Grilled Chicken Sinaloa-Style with Grilled Corn, Black Bean and Quinoa Relish (Bobby Flay)
    rice vinegar, canola oil, juice of 1 lime and
    22 More
    rice vinegar, canola oil, juice of 1 lime, juice of 1 orange, ancho chile powder, spanish paprika, ground cinnamon, allspice, chile de arbol or cayenne, garlic, finely chopped, two 3-lb chickens, each cut into 8 pieces, kosher salt and freshly ground black pepper, grilled corn , black bean and quinoa relish, recipe follows, special equipment : 1 cup wood chips, soaked for at least 2 hours, kosher salt and freshly ground black pepper, quinoa, green onions, canola oil, ears grilled corn , kernels removed, black beans, drained, rinsed well and drained again, extra-virgin olive oil, juice of 1 lime, chopped fresh cilantro, chopped fresh oregano
    1 hour , 25 ingredients
  • Corn Soup with Pico de Gallo
    corn tortillas (6 inches), cut into 1-inch strips and
    21 More
    corn tortillas (6 inches), cut into 1-inch strips, ears sweet corn, husks removed, canola oil, salt , pepper and paprika, red onion, chopped, bacon strip, chopped, garlic cloves, minced, king arthur unbleached all-purpose flour, reduced-sodium chicken broth, fat-free milk, chopped green chilies, ground cumin, dried oregano, minced fresh cilantro, lime juice, tomatoes, chopped, ripe avocado, peeled and chopped, serrano pepper, seeded and chopped, garlic clove, minced, salt, pepper
    50 min, 22 ingredients
  • Creamy Grilled Corn Polenta (Danny Boome) Creamy Grilled Corn Polenta (Danny Boome)
    ears corn, husked, olive oil, for brushing (about 1 tbsp) and
    6 More
    ears corn, husked, olive oil, for brushing (about 1 tbsp), water, salt, plus more for seasoning, instant polenta, butter, freshly grated sharp cheddar, fresh black pepper, plus more for seasoning
    15 min, 8 ingredients
  • Rory's Ribs with Grilled Corn, Cantaloupe, and Fresh Herb Salad Rory's Ribs with Grilled Corn, Cantaloupe, and Fresh Herb Salad
    extra-virgin olive oil, garlic cloves, peeled, ketchup and
    22 More
    extra-virgin olive oil, garlic cloves, peeled, ketchup, low-salt chicken broth, divided, soy sauce, divided, dark brown sugar, mild-flavored (light) molasses, red wine vinegar, racks baby back pork ribs (each about 2 1/2 lb), chili powder, divided, butter, room temperature, chopped fresh thyme leaves, chopped fresh rosemary leaves, chopped fresh marjoram leaves, chopped fresh chives, ears of fresh corn, husked, whole cantaloupe, rinsed, cut in half, seeded, each half cut into 1/2-inch-thick slices, honey, cayenne pepper, red wine vinegar, orange, juiced and zest grated, extra-virgin olive oil, salt and freshly ground black pepper, fresh italian parsley, leaves only , thoroughly cleaned and dried, orange wedges, for garnish
    2 hour 35 min, 25 ingredients
  • Herb Grilled Corn On The Cob Herb Grilled Corn On The Cob
    margarine, softened, salt and pepper to taste and
    5 More
    margarine, softened, salt and pepper to taste, dried parsley, fresh basil, fresh chives, garlic, minced and crushed, ears corn, husks removed
    20 min, 7 ingredients
  • Horseradish Grilled Corn Horseradish Grilled Corn
    unsalted butter, prepared mustard, worcestershire sauce and
    3 More
    unsalted butter, prepared mustard, worcestershire sauce, lemon pepper seasoning, prepared horseradish, ears sweet corn husked
    6 ingredients
  • Chunky Tomato 'n' Grilled Corn Bisque Chunky Tomato 'n' Grilled Corn Bisque
    butter, divided, olive oil, shallots, chopped and
    13 More
    butter, divided, olive oil, shallots, chopped, garlic cloves, pressed, tomato paste, peeled whole tomatoes, undrained and chopped, domino granulated sugar, mccormick gourmet collection mediterranean basil leaves, chicken broth, salt, pepper, whipping cream, divided, blue cheese, crumbled, ears fresh corn, husks removed, crisco no-stick cooking spray, garnish: fresh basil sprigs
    1 hour 15 min, 16 ingredients
  • Michael Chiarello-Grilled Corn Salsa Michael Chiarello-Grilled Corn Salsa
    diced red onion, 1/4 inch dice and
    6 More
    diced red onion, 1/4 inch dice, extra virgin olive oil plus more for brushing, julienne fresh basil leaves, ears corn, husked, red wine vinegar or more to taste, salt & freshly ground pepper, vine ripened tomatoes, about 1 lb total
    7 ingredients
  • Mexican Style Grilled Corn Mexican Style Grilled Corn
    vegetable oil, parmesan cheese grated and
    6 More
    vegetable oil, parmesan cheese grated, ear corn husks and silks removed, halved crosswise, butter room temperature, coarse salt and ground pepper, mayonnaise, chipotle chile powder, lime wedges
    5 min, 8 ingredients
  • Spiced Grilled Corn Spiced Grilled Corn
    ground cumin, ground coriander, salt, dried oregano and
    6 More
    ground cumin, ground coriander, salt, dried oregano, ground ginger, ground cinnamon, pepper, ears sweet corn, husks removed, olive oil
    20 min, 10 ingredients
  • Halibut Cooked in Corn Husks (Marcela Valladolid) Halibut Cooked in Corn Husks (Marcela Valladolid)
    store-bought hot sauce, maggi sauce and
    5 More
    store-bought hot sauce, maggi sauce, four 6-oz center-cut boneless and skinless halibut fillets, salt and freshly ground black pepper, soaked corn husks, patted dry, white onion, sliced, lime , wedged for serving
    55 min, 7 ingredients
  • Salmon in Corn Husks (Marcela Valladolid) Salmon in Corn Husks (Marcela Valladolid)
    water, grain white rice, unsalted butter and
    12 More
    water, grain white rice, unsalted butter, minced leeks, white and pale green parts only, fresh shiitake mushrooms , stems discarded and chopped, salt and freshly ground black pepper, skinless, center cut salmon fillets, corn husks , soaked in water for 30 minutes, clam juice, dry white wine, mexican crema or creme fraiche, chopped fresh dill, chopped fresh cilantro leaves, salt and freshly ground black pepper, special equipment : kitchen string
    1 hour 10 min, 15 ingredients




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