169347 basil stuffed chicken parma ham Recipes
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Basil Nut Chickendijon mustard, red wine vinegar, fresh basil leaf and7 Moredijon mustard, red wine vinegar, fresh basil leaf, egg yolk, olive oil, walnuts, chicken breasts, white wine, red onion, thinly sliced, green beans , cooked until barely tender30 min, 10 ingredients
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Stuffed Chicken Breastsboneless skinless chicken breasts and6 Moreboneless skinless chicken breasts, frozen spinach, thawed,drained & patted dry, water chestnuts, chopped, onion, diced, parmesan cheese, italian dressing (the oil kind), butter, melted1 min, 7 ingredients
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Basil Vinegar Chickenonion, finely chopped, butter and3 Moreonion, finely chopped, butter, boneless skinless chicken breasts, basil flavored vinegar, sour cream35 min, 5 ingredients
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Sausage Stuffed Chicken Oven Linguinechicken breasts and7 Morechicken breasts, italian sausages (or any other sausage that you have on hand or like), linguine, onion, chopped, garlic cloves, minced, stewed tomatoes, grated munchee cheese (optional), salt and pepper45 min, 8 ingredients
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Stuffed Chicken Breastsextra virgin olive oil, raisins, pine nuts, minced garlic and6 Moreextra virgin olive oil, raisins, pine nuts, minced garlic, fresh spinach leaves, salt & freshly ground black pepper, boneless chicken breasts, balsamic vinegar, dijon mustard, water40 min, 10 ingredients
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Stuffed Chicken Breastboneless skinless chicken breast halves and2 Moreboneless skinless chicken breast halves, cream cheese with garlic and herbs, bacon30 min, 3 ingredients
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Stuffed Chicken Breasts With Mushroom Cream Sauceboneless chicken breasts, skinned and trimmed and11 Moreboneless chicken breasts, skinned and trimmed, prosciutto , slices (thin), bel paese cheese , cut into 12 oblongs, asparagus spears , blanched 1 minute and trimmed to 4-inch lengths, freshly grated mixed parmesan and romano cheese, minced fresh parsley, olive oil, all-purpose flour, mushroom, thinly sliced, dry marsala, whipping cream, salt & freshly ground black pepper1 hour 25 min, 12 ingredients
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A's Gouda & Prosciutto Stuffed Chickenchicken breasts and5 Morechicken breasts, buttermilk (use more if necessary to cover), prosciutto, smoked gouda cheese, dried breadcrumbs (i like to use panko for the crunch factor), extra virgin olive oil40 min, 6 ingredients
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Stuffed Chicken Breastboneless chicken breasts and11 Moreboneless chicken breasts, roasted red peppers , cut into strips, fresh mozzarella cheese, sun-dried tomatoes, olive oil, salt, pepper, fresh garlic clove, minced, italian style breadcrumbs, parmesan cheese, eggs, milk1 hour , 12 ingredients
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Stuffed Chicken Breastsboneless skinless chicken breasts and8 Moreboneless skinless chicken breasts, apple butter (spiced is okay), stalks celery, onion, chopped parsley, olive oil (as needed) or butter (as needed), breadcrumbs, eggs, salt and pepper50 min, 9 ingredients
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Basil-Parmesan Chicken Saladwater, onion, garlic cloves, bay leaves and10 Morewater, onion, garlic cloves, bay leaves, flat-leaf parsley , tied with kitchen twine, salt, chicken breast halves, on the bone, with skin, 4 1/2 lb total weight, garlic cloves, basil leaves, mayonnaise, freshly grated parmigiano-reggiano, juice of 1 lemon, freshly ground black pepper, salt14 ingredients
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Chicken and Seafood Paella (Guy Fieri)canola oil, divided, skinless chicken thighs, ham hocks and17 Morecanola oil, divided, skinless chicken thighs, ham hocks, onion, diced, divided, celery, roughly chopped, carrots, roughly chopped, garlic, minced, white wine, seafood stock , about 2 cups, saffron dissolved in 1 cup warm water for 3 minutes, mexican style chorizo, red bell peppers, diced, arborio rice, salt, freshly ground black pepper, scallops, mussels, clams, choice, scallions, diced, for garnish, roma tomatoes, for garnish2 hour 45 min, 20 ingredients
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Chicken and Seafood Paella (Guy Fieri)canola oil, divided, skinless chicken thighs, ham hocks and18 Morecanola oil, divided, skinless chicken thighs, ham hocks, onion, diced, divided, celery, roughly chopped, carrots, roughly chopped, garlic, minced, white wine, seafood stock , about 2 cups, saffron dissolved in 1 cup warm water for 3 minutes, mexican style chorizo, red bell peppers, diced, arborio rice, salt, freshly ground black pepper, scallops, mussels, clams, choice, scallions, diced, for garnish, roma tomatoes, for garnish2 hour 45 min, 21 ingredients
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Ripe Plantain and Chorizo Stuffed Chicken Breast with Cilantro Rice and Tamarind Rum Glazechicken breast , butterflied, salt and pepper and6 Morechicken breast , butterflied, salt and pepper, vegetable oil, for sauteing, ripe plantain, peeled and sliced, link chorizo, chopped, chopped garlic, tamarind rum glaze , recipe follows, cilantro rice , recipe follows45 min, 8 ingredients
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Sticky Figgy Chickie (Stuffed Chicken Breast) (Brianna Jenkins)chicken breast and7 Morechicken breast, kosher salt and freshly ground black pepper, olive oil, divided, link pork sausage, casing removed, roughly sliced mixed mushrooms, halved figs, honey or maple syrup, truffle oil , to taste40 min, 8 ingredients
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Stuffed Chicken (Mashed Potatoes) (Robert Irvine)baking potatoes (about 8 oz each), peeled and cut into 1-... and7 Morebaking potatoes (about 8 oz each), peeled and cut into 1-inch chunk, milk, butter, lemon , zested and juiced, salt and freshly ground black pepper, bone-in chicken breast halves (about 3 1/2 lb total ), extra-virgin olive oil, freshly chopped flat-leaf parsley1 hour 10 min, 8 ingredients
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