119321 basic tomato without Recipes

fruit without skin and seeds avocados, whole tomato, garlic, lemon juice, salt, pepper

tomatoes, olive oil, garlic, rosemary, thyme, oregano, basil, salt, pepper, wine

firm tomatoes or canned tomato, without seasonings, clean jars

olive oil, canned tomatoes, chopped with their juice, tomato puree, onion, finely chopped, garlic clove, chopped finely, dried mixed herbs, salt and pepper, season to taste

butter (for frying ) or 2 tbsp olive oil (for frying), garlic cloves, finely chopped, red onion, finely chopped, bell pepper, cut into 1cm pieces (any colour will do), chopped tomatoes, tomato puree, sugar, olive oil, dried herbs, sea salt, fresh ground black pepper

olive oil, onion, chopped, garlic, minced, tomato paste, white wine, tomatoes, seeded and chopped, chicken broth, bay leaf, ground fennel

fresh roma tomatoes, olive oil, onion, chopped, stalk celery, chopped, carrot, grated, tomato paste, leaves fresh basil, chopped, butter, red wine, salt and pepper

extra-virgin olive oil, spanish onion, finely diced, garlic cloves, peeled and thinly sliced, chopped fresh thyme, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes, kosher salt , to taste

extra virgin olive oil, spanish onion, chopped into 1/4 inch dice, garlic, peeled and thinly sliced, chopped fresh thyme leaves or 1 tbsp dried thyme, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste

ripe tomatoes, washed and sliced, onions, chopped, cooking apples (optional), vinegar (1/2 cup + 2 tbsp.), salt, sugar, peppercorns, ginger, crushed, red chilies

white onion, finely chopped, garlic cloves, finely chopped, italian plum tomatoes, granulated sugar, italian herb seasoning, salt and pepper, olive oil

olive oil, plus extra for garnish, garlic cloves, thinly sliced, chopped tomatoes, sugar, kosher salt

enriched white bread, tomato, sliced 1/2-inch thick, prepared yellow mustard, salt (optional), pepper (optional)

tortellini , recipe follows, basic tomato sauce , recipe follows, parmigiano-reggiano, grated, flour, eggs, extra-virgin olive oil, butter, extra virgin olive oil, ground turkey, ground veal, ground pork shoulder, prosciutto, finely diced, mortadella, finely diced, egg, beaten, parmigiano-reggiano, grated, nutmeg, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste

tomatoes (diced or whole that you ve hand diced), tomato paste, onion, diced, garlic, minced, olive oil, salt, pepper, parsley, basil, oregano, red wine/red wine vinegar (optional), honey (optional)

diced tomatoes, crushed, tomato sauce, tomato paste, dry red wine, sugar, dried basil, dried oregano, salt, pepper, garlic cloves, minced

ground beef, italian sausage (i prefer hot ), white or yellow onion, large diced, bell pepper, large diced, garlic diced, tomatoes (i prefer the roasted), tomato sauce 15 oz cans, tomato paste, tomato soup, golden mushroom soup

sweet onion, chopped (about 3/4 cup), olive oil, garlic cloves, minced, chopped fresh thyme, dried crushed red pepper, chopped tomatoes (about 6 medium tomatoes), light brown sugar, chopped fresh basil, chopped fresh oregano, chopped fresh rosemary, salt, freshly ground pepper