143529 basic bar que sauce Recipes

basic ingredients, miso paste, dashi or wakame sea weed + hot water or vegetable soup stock, scallions, other things you can add, mushrooms, cubed tofu, water chestnuts, somen noodles, egg plant, potatoes, radish ), pork slices (this would make the soup tonjiru), carrot

basic mashed potatoes, russet potatoes, peeled and diced, yukon gold potatoes, peeled and diced, butter, heavy cream, salt and ground black pepper, to taste, place both varieties of potatoes in a large pot ., add enough cold water to cover the potatoes by about 1 inch., bring to a boil over high heat, then lower to medium-high to maintain a low boil., cook until tender , about 25 minutes., meanwhile , during the final 5 to 10 minutes of cooking, in a small saucepan over medium-low heat, combine the butter and cream. once the butter melts, mix well and set aside., drain the potatoes. if you have a potato ricer , use it to rice the potatoes into the cooking pot. alternatively, use a large spoon to force the potatoes through the holes in the strainer, or return them to the pot whole and use a masher., season the potatoes with salt and pepper., use an electric mixer or whisk to lightly beat the potatoes. whip in half of the butter and cream mixture, then continue adding more to reach desired consistency., season with salt and pepper.

extra-virgin olive oil, diced onion, garlic, chopped, crushed tomatoes, crushed red pepper flakes, salt to taste

macadamia nuts, zucchini, peeled, sunflower seeds, ground finely, honey, olive oil, curry powder, black pepper

onions , medium-sized, finely chopped, garlic cloves, minced, olive oil, fresh tomatoes (about 12 medium-sized ones), green onion (white and green parts minced ), green pepper, seeded and chopped, salt, black pepper, anise seed, crushed, oregano leaves, crushed, rosemary, crushed, paprika, dry red wine (to taste)

butter (for frying ) or 2 tbsp olive oil (for frying), garlic cloves, finely chopped, red onion, finely chopped, bell pepper, cut into 1cm pieces (any colour will do), chopped tomatoes, tomato puree, sugar, olive oil, dried herbs, sea salt, fresh ground black pepper

olive oil, onion, chopped, tomato sauce, red wine vinegar, dark corn syrup, worcestershire sauce, brown sugar, cayenne pepper, chicken, cut into quarters

pork and beans (drained), tomato sauce, onions, sliced, ground beef, mustard, brown sugar, garlic clove, minced, salt, pepper

quick cooking oats, basic cookie mix, egg, butter, cold water, vanilla extract, almond extract

buffalo tenderloins, freshly ground black pepper, kosher salt, pureed roasted garlic, olive oil, plus 2 tsp (recommended : pomace), chopped shallots, rosemary leaves stripped from stem, coarsely chopped, thyme, stripped, leaves sage, chopped, chopped garlic, port wine, huckleberry preserves (may substitute marion or blackberry preserves), maple syrup, red wine vinegar, worcestershire sauce, cornstarch slurry (3 tbsp cornstarch mixed with 1/2 cup water), braised spinach and your favorite potato, for serving, optional

basic bacon spread, by just happy on september 29, 2011, reviews, prep time : 20 mins, total time : 3 hrs 20 mins, serves: 30, yield: 1 batch, basic bacon spread recipe from skillet street food , by chef josh henderson - i have modified the steps and cooking times for personal preferences., smoked bacon, diced, yellow onions, diced, balsamic vinegar, fresh ground black pepper, coarse sea salt

brown sugar, catsup (64) ozs, dry mustard, tomato puree, vinegar, wrights liquid smoke

chopped shallots, bay leaf, black peppercorns, white wine vinegar, dry white wine, heavy cream, cold butter , cut into 1/2 inch pieces

beef brisket, worcestershire sauce, liquid smoke, salt, pepper, celery seed, chopped onion, brown sugar, kc masterpiece barbecue sauce, water

frogs legs, beer, garlic cloves, smashed and finely chopped, honey, chili sauce, few drops of tabasco sauce, salt & fresh ground pepper

water, ketchup, vinegar, diced tomatoes , without seeds or skins, pitless black olives (halved ) (optional), roasted jalapeno peppers, seeded & chopped, onion, chili powder, sugar, black pepper, salt