206 banoffee shooter Recipes

lime wedge, oyster, in the shell, tabasco sauce, worcestershire sauce, fresh ground black pepper, prepared horseradish, seafood cocktail sauce

vodka, seafood cocktail sauce, hot sauce (like tabasco) or 3/4 tsp horseradish, raw oyster, shucked with the liquid reserved

freshly shucked raw oysters, citrus-infused vodka , ice cold, your favorite hot sauce, lemon juice, fresh squeezed

instant chocolate pudding mix, milk, vodka, baileys irish cream, cool whip

peach schnapps, chambord raspberry liquor, vodka, midori melon liqueur, malibu rum, sour mix, cranberry juice, ice

vodka or 1 oz everclear alcohol, prepared sweet-and-sour mix, lime juice, cream

hass avocadoes, 1 cut into 1/2-inch dice 1 cut into 8 wedges, heavy cream, fresh lemon juice , it is best to add it a little at a time (not the bottled stuff), chopped cilantro, salt & freshly ground black pepper, to taste, crushed red pepper flakes, to ta ste (a pinch or two or three), lump crabmeat, in the shell, unsweetened coconut milk, grated peeled fresh ginger

black cherry jell-o, boiling water, coconut rum, chilled (malibu or parrot bay work well), coca-cola, chilled

vodka, tomato juice, seafood cocktail sauce, worcestershire sauce (splash), tabasco sauce (splash), fresh oyster