553 baking rhubarb Recipes

sugar, cornstarch, ground cinnamon, ground nutmeg, cold water, sliced fresh or frozen rhubarb, king arthur unbleached all-purpose flour, sugar, cold butter, cubed, baking powder, baking soda, salt, egg, lightly beaten, vanilla yogurt, vanilla extract, egg, lightly beaten, mascarpone cheese, sugar, chopped pecans, flaked coconut

butter, softened, sugar, brown sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking powder, ground cinnamon, salt, baking soda, buttermilk, chopped fresh or frozen rhubarb, cinnamon-sugar, sugar, butter, cubed, water, lemon juice, egg, lightly beaten, grated lemon peel, ground nutmeg

rhubarb (1-inch pieces fresh or frozen ), fresh strawberries, mashed, lemon juice, sugar, cornstarch, all-purpose flour, sugar, baking powder, baking soda, salt, chilled butter, cut in small pieces (or margarine), buttermilk, eggs, vanilla extract, butter or 1/4 cup margarine, all-purpose flour, sugar

diced fresh or frozen rhubarb, sugar, divided, butter, softened, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, baking soda, buttermilk, brown sugar, ground cinnamon

coarse polenta, chopped rhubarb, raspberry juice, sugar, divided, low-fat cream cheese, softened, vanilla, lemon juice, egg, raspberry juice, flour, whole wheat flour, yellow cornflour (not cornstarch), psyllium fibre husks, ground flaxseed, baking soda, baking powder, chinese 5-spice powder, roasted chickpeas, fresh strawberries, chopped, coarse sugar

all-purpose flour, baking powder, butter, eggs, milk, sliced fresh or frozen rhubarb, strawberry flavored jell-o, white sugar, all-purpose flour, butter

butter, sugar, buttermilk, egg, beaten, rhubarb, cut small, flour, baking powder, salt, vanilla, brown sugar, butter, cinnamon

sugar, salt, egg, flour , plus, flour, baking soda, cream of tartar , dissolved in 1 cup of milk, chopped rhubarb, sugar, cinnamon, chopped walnuts

brown sugar, butter, softened, egg, vanilla, baking soda, salt, flour, buttermilk or 1 cup sour milk, rhubarb, cut into small pieces, sugar, cinnamon

rhubarb, lemon juice, sugar, cornstarch, cherry pie filling, all-purpose flour, sugar, baking powder, baking soda, salt, butter, eggs, slightly beaten, vanilla extract, sugar, all-purpose flour, butter

all-purpose flour, brown sugar, shortening, baking powder, baking soda, cinnamon, nutmeg, salt, buttermilk, eggs, rhubarb, diced

all-purpose flour, whole-wheat flour, baking powder, ground cinnamon, baking soda, salt, eggs, brown sugar packed, applesauce, canola oil, rhubarb cut into 1/4-inch pieces, cinnamon and brown sugar for topping

butter, for greasing pan, rhubarb, trimmed, sugar, cornstarch, ground ginger, dark brown sugar, granulated sugar, ground cinnamon, ground ginger, salt, melted butter, cake flour, sour cream, egg, egg yolk, vanilla extract, cake flour, sugar, baking soda, baking powder, salt, softened butter, cut into 8 pieces

sugar, cornstarch, fresh rhubarb, diced, milk, vinegar, all-purpose flour, butter, baking powder, baking soda, nuts, finely chopped, egg, beaten

sugar, rhubarb, cut into 1/2-inch dice, ground cardamom (i use 3/4 tsp), largelime , zest anjou pear, finely grated, all-purpose flour, sugar, brown sugar, salt, unsalted butter, very cold, cut into 16 pieces, all-purpose flour, baking powder, baking soda, fine sea salt, sugar, egg, melted butter, cooled slightly (i use olive oil) or 1/2 cup vegetable oil (i use olive oil), greek yogurt or 2/3 cup sour cream, milk

chopped rhubarb, chopped apple, raspberries, blueberries, granulated sugar, all-purpose flour, baking powder, baking soda, salt, nutmeg, butter or 1/2 cup white vegetable shortening, cubed, grated fresh lemon rind, eggs, plain yogurt, butter, melted

sugar, flour, baking powder, baking soda, salt, egg, sour milk, rhubarb, brown sugar, butter, sugar, butter, cream

rhubarb, sugar, sugar, orange , zest of, fresh orange juice, strawberry, hulled and sliced (8 oz.), whole wheat flour, all-purpose flour, baking powder, baking soda, kosher salt, wheat bran, whole milk, plain yogurt, buttermilk (more if needed), eggs, unsalted butter, melted and cooled (plus room temperature butter, for serving), canola oil, for cooking (or clarified butter)