155 baked zucchini slices olive oil Recipes

  • Baked Chicken and Zucchini
    egg, water, salt, divided, pepper, dry bread crumbs and
    6 More
    egg, water, salt, divided, pepper, dry bread crumbs, boneless skinless chicken breast halves (6 oz each), olive oil, divided, zucchini, sliced, tomatoes, sliced, part-skim shredded mozzarella cheese, divided, minced fresh basil
    55 min, 11 ingredients
  • Baked Penne With Corn, Zucchini and Basil
    kosher salt , to taste, penne and
    14 More
    kosher salt , to taste, penne, olive oil , plus more as needed, ears corn , kernels cut off cob, fresh ground black pepper , to taste, zucchini, about 2 lb. total , cut into half-moons, yellow onion, diced, tomatoes, cored, seeded, cut into 1-inch chunks, garlic, sliced, fresh oregano, chopped, red pepper flakes, tomato paste, white wine, fresh basil, thinly sliced, mozzarella cheese, grated, parmigiano-reggiano cheese, grated
    1 hour 30 min, 16 ingredients
  • Zucchini  And Eggplant Bake
    zucchini, thinly sliced (4 cups) and
    10 More
    zucchini, thinly sliced (4 cups), red sweet peppers, coarsely chopped (2 cups), onions, coarsely chopped (1 cup), eggplant peeled and coarsely chopped (5 cups), garlic, minced, olive oil, eggs, light mayonnaise, pecorino-romano cheese, grated (1 cup), shredded mozzarella cheese (2 cups), rich round crackers, crushed (about 2/3 cup)
    40 min, 11 ingredients
  • Zucchini Bake With Feta and Tomatoes
    tomatoes, seeded and chopped, garlic cloves, crushed and
    10 More
    tomatoes, seeded and chopped, garlic cloves, crushed, olive oil, chopped green onion, sugar, dried mint, dried oregano, sliced zucchini, onions, cut into thin rings, crumbled feta cheese, dried breadcrumbs, butter
    1 hour 15 min, 12 ingredients
  • Mediterranean Vegetable Bake
    olive oil, onion, chopped, red capsicum, chopped and
    10 More
    olive oil, onion, chopped, red capsicum, chopped, zucchini, sliced, sliced mushrooms, pasta sauce, butter beans, rinsed and drained, fresh basil, salt (optional), eggplant, olive oil, extra, weetabix, crushed, reduced-fat cheese, grated or 2 tsp nutritional yeast
    50 min, 13 ingredients
  • Baked Ratatouille
    bacon strips, cut into 2-inch pieces, sliced onion and
    10 More
    bacon strips, cut into 2-inch pieces, sliced onion, diced tomatoes, undrained, tomato paste, olive oil, garlic clove, minced, salt, eggplant (about 1-1/4 lb), peeled and cubed, zucchini, sliced, green pepper , cut into strips, sliced monterey jack cheese
    1 hour 5 min, 12 ingredients
  • Curried Zucchini/Potato Soup Curried Zucchini/Potato Soup
    olive oil, chopped onion (3/4 cup), salt and
    5 More
    olive oil, chopped onion (3/4 cup), salt, minced garlic cloves, curry powder, zucchini, sliced 1 inch thick (3 zucchini), baking potato, peeled and cut into 1 inch chunks, water
    35 min, 8 ingredients
  • Baked Rigatoni With Zucchini and Eggplant Baked Rigatoni With Zucchini and Eggplant
    rigatoni pasta, italian tomatoes, vegetable oil and
    11 More
    rigatoni pasta, italian tomatoes, vegetable oil, eggplant, cut into approx. 1/3-inch dice, extra virgin olive oil, garlic clove, finely chopped, zucchini, halved and sliced, onion, thinly sliced, basil leaves, chopped, dried oregano, salt, fresh ground black pepper, mozzarella cheese, shredded, freshly grated parmesan cheese
    1 hour 50 min, 14 ingredients
  • Goat Cheese-Stuffed Zucchini Pancakes with Tomato Sauce (Emeril Lagasse) Goat Cheese-Stuffed Zucchini Pancakes with Tomato Sauce (Emeril Lagasse)
    zucchini, grated and squeezed dry in a towel and
    24 More
    zucchini, grated and squeezed dry in a towel, grated yellow onions, chopped fresh basil, chopped lemon zest, chopped garlic, salt, freshly ground black pepper, all-purpose flour, baking powder, eggs, beaten, olive oil, log goat cheese, very thinly sliced, tomato sauce , recipe follows, grated parmesan, olive oil, chopped yellow onions, chopped carrots, salt, freshly ground black pepper, minced garlic, peeled, seeded, and chopped tomatoes, chopped fresh basil leaves, chopped fresh oregano leaves, cayenne, chicken stock
    40 min, 25 ingredients
  • Garlic-Herb Vegetable Bake Garlic-Herb Vegetable Bake
    zucchini, sliced, tomatoes, sliced and
    7 More
    zucchini, sliced, tomatoes, sliced, baking potatoes, sliced, garlic, whole garlic head, olive oil, fresh basil, fresh dill, salt and pepper
    55 min, 9 ingredients
  • Baked Ripe Olive Minestrone Baked Ripe Olive Minestrone
    lean beef stewing meat, coarsely chopped white onion and
    15 More
    lean beef stewing meat, coarsely chopped white onion, minced garlic, salt, freshly ground black pepper, olive oil, beef broth, water, italian herb seasoning, tomatoes with juice, kidney beans with juice, pitted canned ripe olives, liquid from canned olives, sliced carrots, seashell macaroni uncooked, sliced zucchini, grated parmesan cheese
    2 hour , 17 ingredients
  • Baked Tuna and Zucchini Risotto Baked Tuna and Zucchini Risotto
    extra virgin olive oil, onion, finely chopped and
    7 More
    extra virgin olive oil, onion, finely chopped, arborio rice, chicken stock, chopped tomatoes, tuna, sliced zucchini, grated parmesan cheese, fresh basil leaves
    45 min, 9 ingredients
  • Baked Pasta with Sausage and Zucchini Baked Pasta with Sausage and Zucchini
    italian style breadcrumbs and
    17 More
    italian style breadcrumbs, zucchini , quartered lengthwise and cut into 1/2 inch pieces, salt, sweet onion, stalk celery (1/2 large or 1 small celery stalk, from the heart), carrot, pancetta, cut into chunks or 3 oz bacon, cut into pieces, olive oil, garlic, thickly sliced (optional), spicy italian sausage, casing removed,broken up, red wine, tomato sauce, beef broth, rigatoni pasta, smoked mozzarella cheese, grated, freshly grated romano cheese (optional), red pepper flakes, pepper
    1 hour 30 min, 18 ingredients
  • Abundant Harvest Zucchini Tomato Bake Abundant Harvest Zucchini Tomato Bake
    zucchini, sliced into 1/4 inch slices or half moons and
    11 More
    zucchini, sliced into 1/4 inch slices or half moons, butter, olive oil, salt, garlic, minced, chopped onions, tomato, diced, capers, freshly shredded parmesan cheese, dried italian herbs or 1 -2 tbsp fresh italian herbs, crouton, crushed for topping, freshly shredded parmesan cheese, for topping
    25 min, 12 ingredients
  • Baked Crimini Mushrooms And Zucchini With Gorgonzo... Baked Crimini Mushrooms And Zucchini With Gorgonzo...
    crimini mushrooms, broken into pieces and
    9 More
    crimini mushrooms, broken into pieces, zucchini , quartered then sliced into 1/8 inch slices, capers, thyme, oregano, garlic, chopped, salt, black pepper, gorgonzola cheese, chopped, olive oil
    50 min, 10 ingredients
  • Vegetable Goat-Cheese Tart Vegetable Goat-Cheese Tart
    olive oil, onion, thinly sliced and
    13 More
    olive oil, onion, thinly sliced, garlic cloves, peeled and sliced, bay leaf, eggplant , cut into 1/2-inch pieces (about 3 cups), zucchini , halved lengthwise and cut into thin slices, red bell pepper , cut into slivers, tomatoes, coarsely chopped (about 1 1/4 cups), kosher salt, shredded fresh basil leaves, freshly ground black pepper, soft goat cheese, ready-to-use piecrust, partially baked (follow label directions), grated parmesan, olive oil
    15 ingredients
  • Rustic Potato Torte Rustic Potato Torte
    olive oil-flavored vegetable cooking spray and
    16 More
    olive oil-flavored vegetable cooking spray, fine, dry breadcrumbs, peeled, diced eggplant, diced onion, diced fresh mushrooms, diced zucchini, diced sweet red pepper, baking potatoes, thinly sliced, olive oil, pepper, salt, low-fat cottage cheese, shredded reduced-fat gouda cheese, all-purpose flour, salt, eggs, egg white
    17 ingredients
  • Baked Polenta and Roasted Vegetables Baked Polenta and Roasted Vegetables
    polenta , pre-made melissa s in the refrigerated section ... and
    11 More
    polenta , pre-made melissa s in the refrigerated section at the supermarket works well, cut into 1/4-inch slic, whole milk (or water- to thin the polenta), olive oil, eggplant, slice in rounds about 1/4-inch thick, zucchini, sliced 1/4-inch thick, sweet onion, sliced 1/4 inch thick, cremini mushrooms, sliced in thirds, grated parmesan cheese, separated into 1/2 cups, grated mozzarella cheese, spaghetti sauce cut with a tbsp water, dried oregano, salt and pepper
    2 hour , 12 ingredients




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