3 baked stewed tomatoes fish Recipes

  • Shannon's Deepwater Fish Stew Shannon's Deepwater Fish Stew
    firm fish fillets, cut into bite-sized pieces (such as do... and
    12 More
    firm fish fillets, cut into bite-sized pieces (such as dolphin or wahoo), onions, diced, new potatoes or 5 large potatoes, peeled and cut into bite-size pieces (not baking potatoes), clamato juice (clam & tomato juice mixture), worcestershire sauce, stalks celery, diced, salt, black pepper, garlic salt, onion powder, basil leaves, crushed red pepper flakes , to taste (optional), spicy hot v8 or 1/2 gallon bloody mary mix
    1 hour , 13 ingredients
  • Seafood Stew with Sausage, Tomatoes, Herbs and Wine (Emeril Lagasse) Seafood Stew with Sausage, Tomatoes, Herbs and Wine (Emeril Lagasse)
    chorizo sausage, removed from casings and chopped and
    28 More
    chorizo sausage, removed from casings and chopped, smoked bacon, diced, chopped yellow onions, garlic, salt, essence , recipe follows, cayenne, chopped, seeded tomatoes, bay leaf, dry red wine, fish stock or clam juice, cockles , well rinsed under cold running water, bay scallops, squid, cleaned , bodies cut into 1/4-inch rings, extra-virgin olive oil, mixed chopped herbs , including parsley, cilantro, oregano, roasted potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, baking potatoes , scrubbed and sliced into 1/4-inch thick rounds, extra-virgin olive oil, kosher salt, thyme leaves
    1 hour 5 min, 29 ingredients




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